WEB12 oz. green cabbage, cut into ¼ to ½ inch threads (~1/2 a head) 1 cup sauerkraut with juice. 8 cups low sodium chicken broth. ¼ cup chopped fresh dill, stems and frons separate. 1 large russet potato, peeled and …
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WEBApr 18, 2024 · Directions. Cut kielbasa in half lengthwise, then crosswise into 1/4-inch-thick slices. Cook in a large pot over medium-high heat, …
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WEBJun 19, 2023 · Fry the Kielbasa on the stove at medium heat for 5 minutes or until cooked. Step 2. Place a Dutch oven on the stove at medium heat …
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WEBOct 14, 2022 · This is a perfect comfort soup that's cooked with kielbasa sausage, pork spare ribs, bacon, potatoes, carrots, and parnsip. This is a perfect comfort soup that's cooked with kielbasa sausage, pork spare …
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WEBIngredients. Serves 8. 6 ounces (175 g) slab bacon, cut into 1/4- by 1/2-inch pieces. 12 ounces (350 g) kielbasa or other smoked Polish sausage, split lengthwise and cut into 1/2-inch pieces. 1 medium onion, thinly sliced …
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WEBDec 30, 2018 · Instructions. Heat canola oil in a large Dutch oven or other large soup pot over medium-high heat. Add the onion, reduce heat to medium and cook 6-7 minutes, stirring often or until onion is beginning …
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WEBJan 23, 2023 · Once cooked, remove ribs from the pot and let cool. Save the liquid in the pot. To the pot of liquid, add the sauerkraut and juice, shredded cabbage, stewed tomatoes, caraway seeds and salt as well …
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WEBMar 1, 2022 · Set the burner to medium power and wait until the bacon fat starts to melt and the bacon turns brown (about 10 minutes). Add the peeled and finely chopped onion and the peeled and grated carrots to …
WEBSep 23, 2019 · In a Dutch oven over medium high heat, add oil and onion. Sauté for about 5 minutes, then add in kielbasa, kraut and caraway seeds. Cook for about 5 minutes more. Add in carrots, celery and potatoes and …
WEBMar 7, 2023 · Step 1. Start by adding cold water, meat, a couple of bay leaves, a half of the whole onions to the large pot. Simmer the broth on low heat for about 30-40 minutes or …
WEBWash and chop the cabbage finely. Add chopped cabbage to the broth and cook until the veggies are soft. In the meantime, dice the sausage, then fry it until it changes color to brownish. Add the sausage to the soup. …
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WEBNov 8, 2022 · Add bacon to the pot and fry until most of the fat has rendered out. Add onions, celery, carrots, potatoes, and garlic to the pot and cook until onion is …
WEBAllow these ingredients to cook for approximately fifteen minutes. After this, add the shredded meat, cumin, Italian seasoning, smoked paprika, and the sautéed onion and carrot to the pot. Let everything cook together for …
WEBMar 4, 2022 · How to make Polish sauerkraut soup with potatoes. Heat the oil in a large stockpot or Dutch oven and saute the onion for 2-3 minutes over medium heat. Add the leek, carrot and parsnip and continue to …
WEBFeb 7, 2012 · Shred the chicken off the bone, and cut the sausage into small cubes. Add the meat back to the pot, along with the pot of cooked vegetables. Add the parsley and …
WEB1 tablespoon (15 milliliters) vegetable oil 6 ounces (175 grams) slab bacon, cut into 1/4- by 1/2-inch pieces 12 ounces (350 grams) kielbasa or other smoked Polish sausage, split …