Polish Potato Kielbasa Cabbage Soup Kapusniak Recipe

Listing Results Polish Potato Kielbasa Cabbage Soup Kapusniak Recipe

WebOct 4, 2023 · Heat oil in a large soup pot or Dutch oven over medium heat until shimmering. Add bacon and kielbasa and cook, stirring, until fat is …

Rating: 5/5(7)
Total Time: 35 mins
Cuisine: Polish
Calories: 511 per serving

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Web12 oz. green cabbage, cut into ¼ to ½ inch threads (~1/2 a head) 1 cup sauerkraut with juice. 8 cups low sodium chicken broth. ¼ cup chopped fresh dill, stems and frons separate. 1 large russet potato, peeled and …

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WebOct 14, 2022 · Today's recipe is Polish kielbasa, potato, and cabbage soup (otherwise known as Kapu Hi everyone :) Thank you for waiting and coming to see my new video!

Author: Ophelia's Kitchen
Views: 243

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WebSep 23, 2019 · In a Dutch oven over medium high heat, add oil and onion. Sauté for about 5 minutes, then add in kielbasa, kraut and caraway …

Rating: 4.6/5(73)
Total Time: 1 hr
Category: Soup
Calories: 467 per serving
1. In a Dutch oven over medium high heat, add oil and onion. Sauté for about 5 minutes, then add in kielbasa, kraut and caraway seeds. Cook for about 5 minutes more. Add in carrots, celery and potatoes and cook, stirring occasionally for about 10 minutes.
2. Add in chicken stock, cover. When it comes to a boil, turn heat down to medium low. Cook covered for about 30 minutes, or until veggies are desired tenderness.
3. Salt and Pepper to taste. Serve hot with a slice of rye bread.

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WebApr 18, 2024 · Directions. Cut kielbasa in half lengthwise, then crosswise into 1/4-inch-thick slices. Cook in a large pot over medium-high heat, stirring, until browned and the fat has rendered, about 5 minutes. …

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WebOct 14, 2022 · This is a perfect comfort soup that's cooked with kielbasa sausage, pork spare ribs, bacon, potatoes, carrots, and parnsip. This is a perfect comfort soup that's cooked with kielbasa sausage, pork spare …

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WebJan 23, 2023 · Once cooked, remove ribs from the pot and let cool. Save the liquid in the pot. To the pot of liquid, add the sauerkraut and juice, shredded cabbage, stewed tomatoes, caraway seeds and salt as well as the …

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WebSep 25, 2023 · Next, add 1 teaspoon of minced garlic to the other veggies and sauté for about 30 seconds to a minute. Add rest of the ingredients. Once the garlic is mixed in, add ½ of a medium head of chopped green …

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WebMar 1, 2022 · Set the burner to medium power and wait until the bacon fat starts to melt and the bacon turns brown (about 10 minutes). Add the peeled and finely chopped onion and the peeled and grated carrots to the pan. …

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WebJun 19, 2023 · Fry the Kielbasa on the stove at medium heat for 5 minutes or until cooked. Step 2. Place a Dutch oven on the stove at medium heat and cook the onion and cabbage for 10 minutes or until tender. Step 3. …

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WebIngredients. Serves 8. 6 ounces (175 g) slab bacon, cut into 1/4- by 1/2-inch pieces. 12 ounces (350 g) kielbasa or other smoked Polish sausage, split lengthwise and cut into 1/2-inch pieces. 1 medium onion, thinly sliced …

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WebMar 7, 2023 · Step 1. Start by adding cold water, meat, a couple of bay leaves, a half of the whole onions to the large pot. Simmer the broth on low heat for about 30-40 minutes or …

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WebJan 6, 2022 · Dice sausage and place in a soup pot. Sear until the edges are golden brown. Add chopped onion, bay leaves, peppercorns and allspice berries. Sauté until onion is cooked. Add water / stock, carrots, …

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WebDec 30, 2018 · Instructions. Heat canola oil in a large Dutch oven or other large soup pot over medium-high heat. Add the onion, reduce heat to medium and cook 6-7 minutes, …

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WebNov 8, 2022 · Add bacon to the pot and fry until most of the fat has rendered out. Add onions, celery, carrots, potatoes, and garlic to the pot and cook until onion is …

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WebWash and chop the cabbage finely. Add chopped cabbage to the broth and cook until the veggies are soft. In the meantime, dice the sausage, then fry it until it changes color to brownish. Add the sausage to the soup. Season …

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