DirectionsStep1Preheat the oven to 375°F. Line a baking sheet with parchment paper.Step2In a nonstick skillet over medium heat, cook the apples, raisins, sugar, cinnamon, and salt, covered until the apples are just beginning to soften, about 15 minutes. Transfer to a large bowl.Step3Mix the cornstarch into the apples and stir to evenly coat.Step4Take the phyllo dough out of the packaging and keep covered with a damp kitchen towel.Step5Put one sheet of phyllo dough on your cutting board and spray lightly with oil. Top with another sheet and spray again. Halve the long way so you have two stacks of long, narrow strips.Step6Put 3 tablespoons of the apple filling at one end of a stack. Fold one corner up and over the filling to enclose it in a triangle. Continue folding the triangle over itself (like how you fold a flag) until you reach the other end. S…Step7Bake until the phyllo is golden and crisp, about 30 to 32 minutes.Step8Let cool for at least 10 minutes on the baking sheet, then dust with powdered sugar before servingIngredientsIngredients1 poundGala Apples (peeled, cored, and chopped, from 3 large)3 tablespoonsGolden Raisins¼ teaspoonGround Cinnamon¼ teaspoonDiamond Crystal Kosher Salt2 tablespoonsBrown Sugar (packed)1 teaspoonCornstarchadd inch sheetsPhyllo Dough (thawed)add Olive Oil Sprayadd Powdered Sugar (for serving)See moreNutritionalNutritional111 Calories1 gTotal Fat24 gCarbohydrate129 mgSodium1.5 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherA Crispy, Low-Calorie Apple Turnover Recipe — Eat This …eatthis.comEasy Apple Turnovers: Only 3 Ingredients! · Pint-sized …pintsizedtreasures.comEasy Apple Turnovers from scratch Apple Turnover Recipe …youtube.comA Ridiculously Quick and Easy Apple Turnovers Recipe - …thecookspyjamas.comApple Turnover With Phyllo (Filo) Pastry Sheets - My …mycookingjourney.comRecommended to you based on what's popular • Feedback
Phyllo dough for keto baked goodies! Eureka moment
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WEBIf you have extra dough afterwards, just roll it up and put it back in the freezer. ½ cup or more avocado oil to brush on the filo dough. Fruit Filling Ingredients. 4 cups pealed, …
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WEBOct 12, 2020 · Brush the strudel with extra virgin olive oil. Bake in the heated oven on the middle rack for 35 minutes or until the phyllo turns a …
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WEBNov 1, 2023 · How to Make Apple Turnovers with Phyllo Dough: Step 1: Preheat the oven to 350 degrees. Melt the butter in a large skillet over medium low heat on the stovetop. …
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WEBJun 8, 2023 · Preheat oven to 375 degrees F. Line a baking sheet with parchment paper. In a small bowl, stir together brown sugar and cinnamon; set aside. Peel, halve, and core the apples. Place on prepared baking …
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WEBApr 14, 2023 · Peel and chop the apples. Fry the apples at medium heat with the 30 g butter for a maximum of 5 minutes. After you take them off the heat, add the brown …
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WEBHow to prepare phyllo dough. Phyllo dough is sold in the frozen section of the grocery store. It’s important to thaw it properly to make working with it more manageable. So, just place the phyllo box in the refrigerator the …
WEB1. Preheat the oven to 180°C (approximately 350°F) convection. 2. Peel the apples, quarter, core and cut into small pieces. Squeeze the lemon over the apples and toss with the lemon juice. Add the breadcrumbs, sugar, …
WEBSep 16, 2022 · Here are the directions on how to make and bake these filo pastry apple turnovers. STEP 1: Thaw the phyllo dough. Thaw phyllo according to package instructions. Most brands recommend placing the …
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WEBOct 2, 2023 · Step 5: Layer phyllo sheets in pan, and brush each with butter. Step 6: After 12 sheets have been stacked, add the walnut filling. Step 7: Add the apple slices on the walnut filling. Step 8: Score the …
WEBOct 10, 2022 · Instructions. Preheat the oven to 350 °F, 180 °C. Line 2 baking trays with parchment paper. Make the apple filling: Melt the butter in a large skillet over medium heat.
WEBNov 30, 2017 · Phyllo; 6 tbsp coconut flour. 3 tbsp psyllium husk powder (blonde variety) 1 tsp sea salt. 115g (4 oz) melted grass-fed butter. 2 large pasture-raised eggs
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WEBOct 26, 2010 · 6 sheets frozen phyllo dough (11.5 x 15), thawed 1 stick unsalted butter, melted 2 Granny Smith apples, peeled. Preheat oven to 400 o. Combine pecans, …
WEBDec 19, 2019 · Add 1/2 cup panko breadcrumbs to the skillet and toast over medium heat, stirring frequently, until golden-brown, 3 to 5 minutes. Remove from the heat and let …
WEBDec 16, 2023 · Phyllo Fruit Roll. 5–6 layers of phyllo dough 1 ziplock bag of frozen fruit (~2–3 cups worth). Preheat the oven to 375°F/190°C (sometime during the next step). …
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WEBJan 25, 2024 · In a large mixing bowl, rub the oil into the flour until it resembles coarse breadcrumbs. In a small bowl, combine the water, vinegar and salt. Then add to the flour mixture and stir together until the …
WEBMay 16, 2020 · Vital Wheat Gluten Puff Pastry After Baking with Cheese. Nutrition For 1/8th of vital wheat gluten keto puff pastry dough: 153 calories 1.3 NET carbohydrates 14.6g fat 5.6g protein 4.1g fibre. Nutrition …