DirectionsStep1Preheat oven to 375 degrees F.Step2Make the filling. In a large skillet heat ghee and extra virgin olive oil. Add the sliced apples, brown sugar, cinnamon, nutmeg, cardamom and orange juice. Cook over medium heat, stirring as needed, for about…Step3Prepare a large sheet pan lined with parchment paper. Pour the juices from the apple filling in a small bowl and mix with a little more extra virgin olive oil (you'll use this mixture to brush the phyllo sheets).Step4Lay 10 to 12 sheets of phyllo flat on a clean surface (you can cover with a clean towel to keep the phyllo from drying, although this should be a quick process.)Step5Take 1 phyllo sheet and lay it in the sheet pan. Brush with the mixture you prepared (apple filling juice and olive oil). Sprinkle a little brown sugar on top. Repeat the process with the remaining phyllo sheets.Step6Now, with the sheet pan placed horizontally (one long edge of phyllo facing you), spoon the apple filling somewhat towards the middle leaving about a 2-inch boarder of phyllo all around. Fold the short edges of p…Step7Brush the strudel with extra virgin olive oil. Bake in the heated oven on the middle rack for 35 minutes or until the phyllo turns a nice golden brown.Step8Remove from the oven and let cool in the sheet pan. To garnish, sprinkle the apple strudel with confectioner's sugar, add any walnuts or raisins remaining. Slice and serveIngredientsIngredients2 teaspoonsGhee (clarified butter)2 tablespoonsPrivate Reserve Greek Extra Virgin Olive Oil3 Apples (peeled, cored, thinly sliced, 1 Granny Smith and 2 Gala apples worked well)¼ cupBrown Sugar1 teaspoonGround Cinnamon¼ teaspoonNutmeg¼ teaspoonGround Cardamom4 tablespoonsOrange Juice½ cupWalnuts (chopped)⅓ cupRaisins10 Phyllo Dough Sheets (thawed)add Confectioner's Sugar (for garnish, optional)See moreNutritionalNutritional186 Calories9 gTotal Fat2.2 mgCholesterol26 gCarbohydrate94 mgSodium2.6 gProteinFrom themediterraneandish.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Apple Turnovers using Phyllo Dough
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WebSep 16, 2023 · Preheat the oven to 375°F. Line a baking sheet with parchment paper. In a nonstick skillet over medium heat, cook the apples, raisins, sugar, cinnamon, and salt, …
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WebNov 20, 2017 · Make the Apple Turnover -. Thaw the Phyllo pastry sheets according to the packaging instructions. It is very important to thaw them …
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WebFeb 13, 2022 · Brown the grated apple in a non stick pan over medium heat, together with the butter and sugar, for 10 minutes, or until caramelized. Add the cinnamon and stir until …
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WebNov 8, 2022 · Gather the ingredients. Coat a 9-inch pie plate with nonstick cooking spray. Peel, core, and slice the apples thinly. Combine the apples, sugar, cinnamon, nutmeg, lemon, and flour in a large bowl and set aside. …
WebOct 10, 2022 · Instructions. Preheat the oven to 350 °F, 180 °C. Line 2 baking trays with parchment paper. Make the apple filling: Melt the butter in a large skillet over medium heat.
WebOct 18, 2015 · In a large skillet melt 1½ tablespoons of your favorite margarine. Add the chopped apples, nutmeg, cinnamon, all spice, brown sugar, dried cherries, sherry, lime juice, vanilla extract and salt, and …
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WebOct 4, 2022 · Set aside. Make the Strudel: Preheat your oven to 350F. Line a large baking sheet with parchment paper and brush with some of the melted butter generously or spray with cooking oil. Start layering the …
WebJun 8, 2023 · Preheat oven to 375 degrees F. Line a baking sheet with parchment paper. In a small bowl, stir together brown sugar and cinnamon; set aside. Peel, halve, and core the apples. Place on prepared baking …
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WebAug 8, 2021 · Instructions. Preheat oven to 400 degrees F. Warm phyllo dough to room temperature as directed on the package. Open up phyllo dough and roll with rolling pin. Use a biscuit cutter to cut perfectly round …
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WebSep 16, 2022 · Here are the directions on how to make and bake these filo pastry apple turnovers. STEP 1: Thaw the phyllo dough. Thaw phyllo according to package instructions. Most brands recommend placing the …
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WebOct 2, 2023 · Step 5: Layer phyllo sheets in pan, and brush each with butter. Step 6: After 12 sheets have been stacked, add the walnut filling. Step 7: Add the apple slices on the walnut filling. Step 8: Score the …
WebAssemble. Preheat the oven to 350F/177C convection (325F/163C conventional) and butter a 9x13x2” pan. Trim the phyllo to be the exact size of the pan and then cover them back up with a damp tea towel. Take the …
WebNov 1, 2019 · Instructions. Coat a large non-stick skillet with vegetable oil spray and saute the apple slices with cinnamon, cloves, dried fruit and brown sugar, over medium heat, for 8-10 minutes, stirring frequently. …
WebJan 17, 2024 · 15. Date and Walnut Phyllo Rolls with Greek Yogurt. I love homemade candy, and these delightful dessert rolls are a favorite in my house. Flaky pastry is …
WebApr 2, 2013 · Cut apples in slices, then cut slices in half widthwise. In a skillet, melt butter over high heat. Add apples and cook for about 2 minutes, browning apples on each side. Reduce to low heat, add honey and …