Pani Puri Shots Recipe Fruit Pani Puri Shots Recipe

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WEB2) Mix the potatoes and chickpeas and place the mix in each of the punctured puris until filled. 3) In a blender, take water, tamarind paste, mint chutney, cumin powder, lemon juice, salt, paper and chaat masala and …

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WEBAug 21, 2019 · Mix the green chillis, ginger, coriander leaves, Pani puri masala and Kala Katta juice in a bowl and rest it for 15mins. Take a …

Reviews: 2
Servings: 1
Cuisine: Indian, Indian Snack, Indian Street Food
Category: Munchies, Snack, Street Snack
1. Take bowl and add mashed potato, boiled bengal gram, chopped tomato. onions, chat masala, chili powder and mix well. keep it aside.
2. For pomegranate flavored pani:

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WEBOct 31, 2017 · To prepare the dough: 1. In a bowl mix semolina, urad dal and salt. 2. Add club soda and gradually knead to get a tight smooth …

Estimated Reading Time: 2 mins
Total Time: 40 mins

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WEBFeb 23, 2022 · The carb in a single serving of pani puri exceeds 50g, which include minimal dietary fiber and loads of calories from fat. Unlike the traditional pani puri, this healthy panipuri has only 220 cal per serving, …

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WEBAug 21, 2019 · Pani puri shots are the extended version of Pani puris. This is also is known as the Golgappa, which is one of the popular Indian street food. In a traditio

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WEBMay 2, 2022 · Fruit Pani Puri is full of fruity flavours with chatpata twist, and the best part is you can make this kickass fruit pani puri shots in just 10-15 minutes, s

Author: Times Foodie
Views: 2.8K

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WEBJun 1, 2008 · In a blender, combine mint leaves, coriander leaves, green chilies, ginger, tamarind pulp, black salt, roasted cumin powder, chaat masala, and salt. Blend until smooth. Strain the mixture and dilute it with …

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WEBMar 5, 2012 · Mix the two flours and bind a dough. Cover the dough with a muslin cloth. Let rest for 15 minutes. Roll into a big chapati. Cut rounds with a cookie cutter. Fry the puris …

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WEBThe best way to eat pani puri shots is to first gently crack the top of the puri with your thumb to create a small hole. Then, fill the puri with a spoonful of spicy and tangy pani

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WEBSep 13, 2019 · Pressure cook tamarind pulp, dates and jaggery together for 2 whistles. Let it cool down. Take pulp in a mixer grinder jar and make smooth paste out of it and strain …

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WEBApr 7, 2018 · For Pani. In a blender make a paste of mint, coriander leaves and green chilli using a little water. Sieve the paste using a colander or strainer. Add 4 cus of more water and the remaining ingredients. Stir …

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WEBChopped coriander leaves. Method: For Puri: In a mixing bowl, combine suji and oil. Rub with fingers until the suji resembles breadcrumbs. Add salt and water to form a dough. …

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WEBMay 20, 2021 · Instructions. Add 1 cup of water along with the remaining spiced pani ingredients to a blender and blend until smooth. Then add the remaining 4 cups of water and blend. Refrigerate the pani for 2-3 hours, …

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WEBTo Serve: Take 3 shot glasses and fill them with AamPanna Pani, Kokum Pani and Orange Pani. Take a Puri and make a hole in it. Stuff it with few diced boiled potatoes, a few …

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WEB1 tsp chaat masala. salt to taste. Method. Method. Combine the apples, pomogranate, chaat masala and salt in a deep bowl and mix well. Keep aisde. Crack a small hole in the …

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WEBDec 11, 2020 · Enjoy the famous and flavorful chaat twisted into a cocktail. These pani puri shots recipe will take you right at the streets with a boozy kick at the end. C

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