WEBSep 10, 2016 · 1 T brown sugar. 1 T white sugar. Trim brisket to remove any unnecessary fat. Cover the brisket all the way around with the rub, place in a large zip lock bag and …
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WEBMay 10, 2021 · 4-5lb Beef Brisket. Ingredients. Method. Poke holes in the brisket with a meat tenderizer. Then, place brisket in a zip-lock bag, add a 3-1 ratio of Dr. Pepper to …
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WEBJun 10, 2021 · Alder Chicken Halves. Contributor: David Dawkins Fayetteville, NC Ingredients: 3-4 lb Whole Chicken Orion’s Dry Rub Salt Instructions: Take whole …
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WEBSeal the zip-lock bag, check it for leaks, and place bag in the fridge for 4-5 days. Flip it on occasion. Take the brisket out of the marinade 45 minutes before cooking. Add hickory wood chips between the drip pan and the …
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WEBIngredients 20-40 Chicken Wings 1 pint Tequila 2 c Lime Juice 2 c Lemon Juice 2 Tbsp Tabasco sauce Orion's Pork and Poultry Rub Method Take wings out of package
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WEBCooking Instructions: Remove the ribs from the package, rinse, and pat dry. Apply Orion’s Dry Rub evenly. Affix the ribs to the rib hangers and place in the cooker. Then, fire up …
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WEBFeb 19, 2023 · Smoked Salmon. This classic dish is a favorite among seafood lovers, and it’s surprisingly easy to make in your smoker. Simply rub your salmon fillets with a mixture of salt, pepper, and brown sugar, …
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WEBMay 10, 2021 · 12-13lb Beef Brisket. Ingredients. Method. Soak the brisket in apple cider vinegar for 6-10 hours prior to cooking. Remove brisket from vinegar and pat dry with a …
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WEBApr 10, 2021 · 34 Best Smoker Recipes [Beef, Ribs, Veg & More!] BBQ smoking is unlike any other type of meat cooking. Get the barbecue going with our best smoker recipes. …
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WEBRub the dry mix all over both sides of the brisket. Make sure to leave the side with the most fat facing up. That way the fat will go into the meat, making it more moist. All I had to do was put the brisket on a grill rack. I …
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WEB2.1 Smoked Brisket. One of the most popular dishes to make in an Orion smoker is smoked brisket. To prepare this mouthwatering dish, start by marinating the brisket in a …
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WEBSep 23, 2010. #4. I bought an Orion a few months back, they are great. They combine convection, smoking, and steaming in one unit. They are fast, you can do six racks of …
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WEBApr 25, 2020 · Cooking with the Orion! Use the code: moon2020 to save $50 on your cooker at www.theorioncooker.comSubscribe to Exoman: …
WEBApr 27, 2022 · Recipe. 4. Smoked Pork Shoulder. Pork shoulder is a classic barbeque dish, and for good reason. It’s inexpensive, easy to cook, and always turns out delicious. …
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WEBOrion Cooker Smoked Pork Loin Recipe. Orion Cooker Smoked Pork Tenderloins. Search. Search. Searching is in progress. Categories. Recipes. Beef; Chicken; Fish; …
WEBMay 10, 2021 · Place the meat on the bottom cooking grate inside of the cooker. Then, fire up your Orion Cooker and cook for 3 hours and 30 minutes, or 195 degrees (pulling …
WEBFeb 17, 2024 · Smoking Backstrap in an Orion Cooker. Welcome to the ultimate guide on how to smoke backstrap in an Orion Cooker. If you’re a fan of tender, flavorful meat, …