Original Vanishing Oatmeal Raisin Cookies

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WEBJul 16, 2017 · In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add …

Rating: 4.9/5(7)
Total Time: 18 mins
Category: Dessert
Calories: 92 per serving
1. Heat oven to 350 F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
2. Add eggs and vanilla; beat well.
3. Add combined flour, baking soda, cinnamon, and salt; mix well.
4. Add oats and raisins; mix well.

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WEBDec 11, 2019 · In the bowl of an electric mixer beat butter, brown sugar, and granulated sugar until creamy. Add eggs and vanilla, beat well. Stop …

Rating: 4.8/5(101)
Category: Dessert, Snack
Cuisine: American/Southern
Calories: 211 per serving
1. Please read post above for detailed tips and tricks.
2. In the bowl of an electric mixer beat butter, brown sugar, and granulated sugar until creamy.
3. Add eggs and vanilla, beat well. Stop mixer and scrape sides of the bowl. Mix again to combine.
4. In another bowl, combine sifted flour, soda, cinnamon, and salt.

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WEBSep 1, 2023 · Cream shortening, both brown sugar and white sugar, egg, water, and vanilla together. Stir in dry ingredients except the oats. Mix …

Ratings: 102
Calories: 84 per serving
Category: Cookies
1. Beat shortening, both sugars, egg, water, and vanilla together until creamy.
2. Stir in dry ingredients except the oats. Mix well.
3. Stir in oats and optional ingredients if you are using them
4. Drop by teaspoon on a lightly greased cookie sheet or silpat

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WEBNov 3, 2016 · Step 2. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, …

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WEBOct 16, 2019 · Instructions. Preheat oven to 350 degrees F. In a large mixing bowl, cream together butter and sugars with an electric mixer until light and fluffy, approximately 2-3 minutes. Add in eggs and vanilla and …

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WEBIngredients. 1/2 Cup(s) (1 stick) plus 6 tablespoons butter, softened 3/4 Cup(s) firmly packed brown sugar 1/2 Cup(s) granulated sugar 2 Eggs 1 Teaspoon(s) vanilla

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WEBHeat oven to 350°F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, …

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WEBJan 13, 2021 · Preheat the oven to 375 degrees F. Cream butter, granulated sugar, and brown sugar together until light and fluffy, about 3 minutes. Mix in eggs one at a time, beating well after each addition. Stir …

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WEBApr 15, 2012 · Heat oven to 350 degrees. In a large bowl, beat butter and sugars on medium speed with an electric mixer until creamy. Add eggs and vanilla; beat well. Add …

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WEBAug 28, 2017 · Directions. Preheat oven to 350°F. Mix dry ingredients together and set aside. Combine all the wet ingredients using a hand mixer on low. To cream, increase …

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WEBFeb 18, 2010 · The recipe is called ‘Vanishing Oatmeal Raisin Cookies’. I believe the ‘vanishing’-part refers to the fact that these cookies are so good they’ll be gone within …

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WEBFeb 23, 2024 · Answer: Yes, you can substitute a gluten-free all-purpose flour blend for the regular all-purpose flour to make gluten-free Vanishing Oatmeal Cookies. 4. How …

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WEBIn large bowl, beat margarine and sugars until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats and raisins; mix well. Drop dough by rounded …

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WEBNov 12, 2023 · Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a medium bowl, whisk together the oats, flour, baking soda, cinnamon, and salt.

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