Original Vanishing Oatmeal Raisin Cookies

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WebHeat oven to 350°F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, …

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WebSep 13, 2023 · Instructions. Heat oven to 350°F then line a large baking sheet with parchment paper and set aside. In a large bowl cream the …

Rating: 5/5(4)
Total Time: 19 mins
Category: Dessert
Calories: 139 per serving

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WebDec 11, 2019 · In the bowl of an electric mixer beat butter, brown sugar, and granulated sugar until creamy. Add eggs and vanilla, beat well. Stop …

Rating: 4.8/5(101)
Category: Dessert, Snack
Cuisine: American/Southern
Calories: 211 per serving
1. Please read post above for detailed tips and tricks.
2. In the bowl of an electric mixer beat butter, brown sugar, and granulated sugar until creamy.
3. Add eggs and vanilla, beat well. Stop mixer and scrape sides of the bowl. Mix again to combine.
4. In another bowl, combine sifted flour, soda, cinnamon, and salt.

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WebOct 3, 2022 · Oatmeal Raisin Bar Cookies - Press dough onto bottom of ungreased 13 x 9-inch baking pan. Bake at 350 degrees (325 degrees in convection oven) for 30 to 35 minutes or until light golden brown. Cool …

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WebJan 13, 2021 · Preheat the oven to 375 degrees F. Cream butter, granulated sugar, and brown sugar together until light and fluffy, about 3 minutes. Mix in eggs one at a time, beating well after each addition. Stir in vanilla. Stir …

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WebOct 29, 2008 · Preheat oven to 350 degrees F. Beat together butter, brown sugar and granulated sugar until creamy. Beat in eggs and vanilla. In a separate bowl, whisk together the flour, baking soda, cinnamon, and …

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WebIngredients. 1/2 Cup(s) (1 stick) plus 6 tablespoons butter, softened 3/4 Cup(s) firmly packed brown sugar 1/2 Cup(s) granulated sugar 2 Eggs 1 Teaspoon(s) vanilla

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WebNov 3, 2016 · Step 2. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, …

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WebThese thick, chewy, and goodie-packed low calorie Oatmeal Cookies are made from wholesome ingredients, yet they Far better is a healthy oatmeal raisin cookie WITH 17 g Protein: 2 g Fat: 4 g Saturated Fat: 2 …

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WebApr 15, 2012 · Heat oven to 350 degrees. In a large bowl, beat butter and sugars on medium speed with an electric mixer until creamy. Add eggs and vanilla; beat well. Add …

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WebOct 16, 2019 · Instructions. Preheat oven to 350 degrees F. In a large mixing bowl, cream together butter and sugars with an electric mixer until light and fluffy, approximately 2-3 minutes. Add in eggs and vanilla and …

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WebFeb 18, 2010 · The recipe is called ‘Vanishing Oatmeal Raisin Cookies’. I believe the ‘vanishing’-part refers to the fact that these cookies are so good they’ll be gone within …

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WebNov 12, 2023 · Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a medium bowl, whisk together the oats, flour, baking soda, cinnamon, and salt.

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WebFeb 23, 2024 · Answer: Yes, you can substitute a gluten-free all-purpose flour blend for the regular all-purpose flour to make gluten-free Vanishing Oatmeal Cookies. 4. How should …

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WebMix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 …

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