Original Kentucky Bourbon Ball Recipe

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WebBlend all of the ingredients for the bourbon balls filling in the food processor until smooth. Chill for 30 minutes. Form into balls

Rating: 5/5(4)
Total Time: 10 minsCategory: DessertCalories: 73 per serving1. Blend all of the ingredients for the bourbon balls filling in the food processor until smooth.
2. Chill for 30 minutes.
3. Form into balls with about 1/2 tablespoon of filling.
4. Chill overnight or freeze for 30 minutes or until very firm.

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Web3 tablespoon bourbon ½ teaspoon vanilla extract ¼ cup pecans raw, chopped ½ cup sugar free chocolate chips 1 tablespoon …

Rating: 3.4/5(12)
Calories: 128 per servingTotal Time: 1 hr 20 mins1. Using a hand mixer on medium speed, beat the butter and Swerve until pale yellow and fluffy. Add the bourbon, vanilla extract, and pecans and stir until well combined. Place in the refrigerator for 30 minutes, until chilled and easier to shape.
2. Place the chocolate chips and oil in a small microwavable safe bowl. Microwave in 30-second increments, stirring after each increment, until melted and smooth.
3. Have on hand 12 foil candy cups or line a tray with parchment paper. Take the pecan mixture out of the refrigerator and roll 1- tablespoon scoops (Brenda used a 1 tbsp cookie scoop that was greased to make this easier). Roll into 1 inch balls. Using a fork, dip each ball into melted chocolate to coat and tap off excess chocolate, then place in the candy cups or on the lined tray. Top each ball with a pecan half.
4. Place back in the refrigerator for at least 1 hour before serving. Allow balls to sit out for 10 minutes to soften before eating. Store in an airtight container in the refrigerator for up to 2 weeks.

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Web¼ cup Kentucky bourbon (measure in dry measuring cup) 2 cups chocolate chips 1 Tbsp. coconut oil 40 whole pecans Instructions …

Rating: 4.4/5(35)
Total Time: 1 hr 15 minsCategory: Candy, DessertCalories: 134 per serving1. Sift powdered sugar.
2. Combine butter, powdered sugar, and vanilla extract in electric mixer on medium speed until it is fully combined.
3. Add salt and bourbon and mix until combined. Place mixing bowl in fridge for 30 minutes.
4. Scoop into 1-inch balls and place on baking sheet lined with parchment paper or waxed paper.

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WebBourbon Balls Recipe: Low Carb and Gluten Free. 7 hours ago Blend all of the ingredients for the bourbon balls filling in the food processor until smooth. Chill for 30 minutes. …

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Web1/4 cup bourbon 1 tablespoons plus 1 1/2 teaspoons light corn syrup 1 cup powdered sugar Instructions In a deep bowl combine crushed vanilla wafer crumbs, chopped pecans, powdered sugar, and …

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Web⅓ cup bourbon (100-proof Kentucky bourbon preferred) 8 tbsp. (1 stick) butter, at room temperature 3½ cups powdered sugar For coating variation 1: 2½ cups …

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WebAdd the pecans and bourbon to a lidded container. Allow to soak for 24 hours. Drain any excess bourbon that is not soaked into the pecans. (I like to use a …

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WebMar 19, 2019 - Low Carb Kentucky Bourbon Balls- A combination of crunchy chopped pecans, chocolate, and bourbon make these candy balls a delicious southern sweet …

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WebAdd 1/2 cup powdered sugar, 1/4 cup bourbon, 2 tablespoons unsweetened cocoa powder, and 2 tablespoons light corn syrup. Stir to combine. The mixture should …

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WebA holiday favorite, Kentucky Bourbon Balls! This sweet treat is simple to make and great to enjoy over the holidays. This sweet treat is simple to make and great …

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WebKeto Bourbon Ball Recipe:3 oz. cream cheese, softened3 oz. salted butter, softened1/3 c hemp seeds1 c almond flour1/4 c cocoa powder1 tb coconut flour1 tb Py

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Webdirections. Mix butter with mixer till nice and soft slowly add sugar and small amouts of bourbon you may need to cut back on the bourbon depending on humity. Mixture …

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WebThis recipe yields between six and seven dozen bourbon balls. Place 1/2 to 1 cup of chopped pecans in shallow bowl. Pour Maker's Mark over nuts, immersing …

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WebHelpful Insights About Drinkandcocktailrecipes.com Tea Hot Toddy Recipe With Bourbon Recipes. Net Carbs are 13% of calories per serving, at 17g per serving. This food is safe …

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