Classic Bourbon Ball Recipe

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WebUsing a hand mixer on medium speed, beat the butter and Swerve until pale yellow and fluffy. Add the bourbon, vanilla extract, and …

Rating: 3.5/5(14)
Calories: 128 per servingTotal Time: 1 hr 20 mins1. Using a hand mixer on medium speed, beat the butter and Swerve until pale yellow and fluffy. Add the bourbon, vanilla extract, and pecans and stir until well combined. Place in the refrigerator for 30 minutes, until chilled and easier to shape.
2. Place the chocolate chips and oil in a small microwavable safe bowl. Microwave in 30-second increments, stirring after each increment, until melted and smooth.
3. Have on hand 12 foil candy cups or line a tray with parchment paper. Take the pecan mixture out of the refrigerator and roll 1- tablespoon scoops (Brenda used a 1 tbsp cookie scoop that was greased to make this easier). Roll into 1 inch balls. Using a fork, dip each ball into melted chocolate to coat and tap off excess chocolate, then place in the candy cups or on the lined tray. Top each ball with a pecan half.
4. Place back in the refrigerator for at least 1 hour before serving. Allow balls to sit out for 10 minutes to soften before eating. Store in an airtight container in the refrigerator for up to 2 weeks.

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WebPlace butter and erythritol in a large bowl and use a hand-held mixer to beat them until combined. Mix in the bourbon and vanilla …

Cuisine: SouthernCategory: DessertServings: 12Calories: 124 per serving1. Place butter and erythritol in a large bowl and use a hand-held mixer to beat them until combined.
2. Mix in the bourbon and vanilla extract.
3. Mix in the chopped pecans. Refrigerate for 1 hour.
4. Line a baking sheet with parchment paper. Shape mixture into 12 1-inch balls and place on parchment paper. Refrigerate for another hour.

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WebMelt chocolate in a double boiler. (Or, microwave in small increments, stirring each time, until just melted). Remove from heat. Add …

Reviews: 8Servings: 36Cuisine: AmericanTotal Time: 40 mins1. Melt chocolate in a double boiler. (Or, microwave in small increments, stirring each time, until just melted). Remove from heat.
2. Add syrup and bourbon. Stir well. In a separate bowl, combine wafers, sugar & nuts. Mix well into chocolate. Let stand for 30 minutes.
3. Roll into 1-inch balls. Coat with powdered sugar.
4. Store in a tightly covered container.

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WebStep 2. Make the dough. Pour the bourbon and corn syrup into a small bowl, and stir until combined. Then, mix the bourbon

Rating: 3.9/5(8)
Category: Dessert

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WebSteps to Make It. Gather the ingredients. Thoroughly combine the vanilla wafer crumbs, chopped pecans, 1 cup confectioners' sugar, and the cocoa powder. In a separate bowl, blend the bourbon

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WebRemove from microwave and stir vigorously. Continue as needed, heating for 30-second intervals and stirring until melted. Poke a toothpick a 1/4 inch into the top of each ball. Dip in melted chocolate …

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WebIn a medium bowl, mix together the vanilla wafer crumbs, cocoa, 1 cup of powdered sugar and pecans. Add the corn syrup and bourbon. Mix well. Shape into 1 inch balls and roll in powdered sugar. …

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WebIn a small saucepan, bring the bourbon to a boil. Remove from the heat and add 3/4 cup chocolate chips. Stir until smooth. Pour into the pecan …

Author: Maker's MarkSteps: 3Difficulty: 20 min

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WebTransfer to medium bowl. Next pulse pecans in food processor until finely chopped. Add to bowl with captain crunch. Add confectioners sugar & cocoa to bowl & …

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WebAdd a little more bourbon if the mixture is too dry to hold together. Let the mixture sit, covered, for 30 minutes to absorb the bourbon. Use a small cookie scoop to scoop out level tablespoons of the bourbon

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WebVariations. Peanut – Swap the almonds for peanuts. (Or add a boost of protein by making peanut butter protein balls.); Nut-Free – Use sunflower seeds instead …

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WebPlace a medium sized glass bowl over a medium sized sauce pan filled half way with water. Bring the water to a boil and simmer on low heat. Add the chocolate, heavy cream and butter to the bowl and stir …

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WebMar 19, 2019 - Low Carb Kentucky Bourbon Balls- A combination of crunchy chopped pecans, chocolate, and bourbon make these candy balls a delicious southern sweet …

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WebAir fryer at 400 degrees for 6 minutes. To make the sauce, add bbq sauce, water and bourbon to a saucepan. Simmer over medium heat until sauce is thickened (about 10 …

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WebFill a large rocks glass with ice. Combine the strawberries, basil, erythritol, and bourbon in a cocktail shaker. Muddle until the strawberries and basil are crushed and …

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WebKeto Bourbon Ball Recipe:3 oz. cream cheese, softened3 oz. salted butter, softened1/3 c hemp seeds1 c almond flour1/4 c cocoa powder1 tb coconut flour1 tb Py

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