WebDec 4, 2012 · How To Make original coney island chili. 1. Brown ground chuck in a skillet. Drain approximately half the residual oil. Add ground …
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WebJun 1, 2023 · Stir and let simmer for 5 minutes. Add beans, dried parsley, oregano, and can of diced tomatoes. Bring to a boil, then reduce heat …
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WebMar 12, 2012 · Add water then stir well to deglaze the pan. Add chili powder and remaining spices then whisk until smooth. Add ground beef then stir the meat into the liquid with a whisk or fork. Once the meat and sauce are …
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WebJan 31, 2016 · Heat the oil in a Dutch oven over medium-high heat. Add the onion, garlic, and ground beef, breaking the ground beef up with a meat chopper. Cook until no pink remains, about 5 to 7 minutes. Clear an area …
WebOct 3, 2023 · In a large saucepan of high heat, brown the diced chuck roast in vegetable oil, stirring frequently until lightly browned. Add beef broth and water. Simmer the beef for 1 hour on medium-low heat. Place the …
Web1 1/4 cups water. In a 4 quart sauce pan brown diced chuck steak in vegetable oil, stir steak frequently until lightly brown. Add beef broth and water. Simmer beef mixture for 1 hour …
WebAdd the beef broth to the skillet and bring the mixture to a simmer. Reduce the heat to low and let it cook for about 20 minutes, stirring occasionally. Taste and season with salt and …
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WebJan 28, 2020 · Add all of the ingredients to the bowl of your slow cooker. Stir everything together to evenly combine. Cover and cook on low for four hours. Spoon the chili over hot dogs, or let it cool and store it in an …
WebSep 24, 2008 · Chili Ingredients. 2 1⁄2 lbs chuck steaks (tenderized and diced finely) 2 (10 1/2 ounce) cans beef broth. 5 1⁄4 cans water. 4 tablespoons vegetable oil. 2 cans whole …
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WebCombine the ground beef, shortening, and margarine in a saucepan over medium-high heat. Cook, stirring frequently, until the beef is cooked. Stir in the remaining ingredients and …
WebJun 20, 2023 · How to Make this Coney Sauce Recipe. (1) Using a meat masher or potato masher, break up the ground beef into a cast iron Dutch oven or heavy stock pot. Pour in 2 cups of beef broth. (2) Bring to a …
Web1 Mix ground beef, tomato sauce, water, mustard and Seasoning Mix in large saucepan. Bring to boil on medium-high heat while stirring often with a whisk, spatula or potato …
WebCook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add water, tomato paste, pickle relish, onion, Worcestershire sauce, …
Webdirections. Mix all ingredients in a heavy pan and cook over med to low heat until mixture cooks and becomes dry and crumbly. If it seems too wet or greasy, add a few crumbled …
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