Coney Island Hot Dog Chili Sauce Recipe

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WebHeat the oil in a Dutch oven over medium-high heat. Add the onion, garlic, and ground beef, stirring until beef crumbles and is no longer pink. Stir in the chili

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WebThe favorite parts of a Coney Island hot dog in one place and it’s LOW CARB! Ingredients 2 lbs of lean ground beef or ground …

Rating: 5/5(3)
Estimated Reading Time: 4 mins1. Pre-heat oven to 350 degrees.
2. In a skillet, brown the ground meat.
3. Once, cooked, drain off the excess grease and rinse with hot water (if you would like).
4. Put back into the skillet and add your spices, salt, and tomato sauce.

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Web1 Mix ground beef, tomato sauce, water, mustard and Seasoning Mix in large saucepan. Bring to boil on medium-high heat while stirring often …

Cuisine: AmericanCategory: Sandwiches, Wraps, And TortillasServings: 8

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WebCONEY ISLAND CHILI 1 pound ground beef 8 ounce can tomato sauce 2 tablespoons tomato paste 2 tablespoons chili powder 2 teaspoons cumin 1 teaspoon yellow mustard Salt, to taste 1/8 teaspoon pepper 1 teaspoon …

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Web1 lb hot dog, diced (really should be ground cow heart, but dogs will be ok) 24 saltine crackers or 24 soda crackers, crushed into a powder 1⁄2 cup ketchup 4 cups chicken …

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WebRecipe Steps steps 3 30 min Step 1 Break up all the ground beef in a pot and drizzle the beef in olive oil. Pour the frozen veggies into the pot, then cover and turn on the stove to …

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WebDash hot sauce 8 ounce can tomato sauce 2 kosher hot dogs, sliced in rounds * 2 eggs 1/2 cup mayonnaise 1/4 cup heavy cream 8 ounces cheddar cheese, shredded Brown the hamburger and onion; drain fat. …

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WebIt features cumin, cinnamon, ground mustard, cayenne pepper, garlic, and chili powder for an intense flavor that still remains loyal to the classic Coney Island recipe. For extra …

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WebInstructions. Combine the ground beef, 2/3 of the chopped onions, peppers and garlic in large frying pan and saute until ground beef is browned. Drain fat. Add spices, Worcestershire, sugar, tomato sauce, …

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WebSearch our full collection and find a recipe to satisfy your cravings. You can browse our featured recipes or filter by meal type or cooking time.

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WebAdd mustard, sugar, Worcestershire, tomato sauce and the dried spices, stir to combine and bring sauce to low boil then reduce heat to low simmer and cook 45 minutes to 1 hour. …

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WebWinning Game Day Recipes Apply 1 2 3 … 20 Next. 15-Minute Chicken & Rice Dinner 3-Cheese Pasta Bake Asian Meatball Lettuce Wraps Autumn Wild Rice Chicken Soup …

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WebStep 1. Heat the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring occasionally. Step 2. Stir the onion, pepper and Cajun …

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Frequently Asked Questions

How do you make homemade hot dog chili?

  • In a saucepan, add the ground beef and beef broth.
  • Mash, using a potato masher to break the beef up.
  • Continue to cook.
  • Add the rest of the ingredients to the saucepan.
  • Bring to a boil over medium heat, reduce heat and simmer until chili has thickened and beef is fully cooked for about 25-30 minutes.
  • Top over hot dogs.

How to make a coney island chili dog?

Directions

  1. Combine ground beef, water, 1/2 cup diced onion, ketchup, butter, garlic, chili powder, salt, black pepper, cumin, celery salt, and cayenne pepper together in a pot. ...
  2. Bring beef mixture to a simmer, reduce heat to medium-low, and cook, stirring occasionally, until sauce thickens and reduces, about 1 hour. ...
  3. Bring a large pot of water to a boil. ...

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How do you make homemade chili sauce?

Method 1 Method 1 of 3: Making Tomato-Based Chili Sauce

  1. Put all of the ingredients into a saucepan. Place a saucepan on the stove and pour in 1 cup (225 g) of tomato sauce along with 2 tablespoons (30 ...
  2. Turn the burner to medium and bring the sauce to a simmer. Keep the lid off of the saucepan as you heat the chili sauce.
  3. Simmer the uncovered sauce for 20 minutes. ...
  4. Cool the sauce to room temperature. ...

How to make chili sauce for hot dogs?

  • Ground beef – I like to use a fatty ground beef for this recipe (10-20%fat)! ...
  • Ketchup – add sweetness and more tomato flavor
  • Canned tomato sauce – This is the base for the sauce
  • Water – helps thin the sauce out
  • White onion – save some for topping the chili dogs if desired.
  • Seasonings – salt, pepper, onion powder, garlic powder, chili powder

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