WebDec 7, 2023 · The punjabi aloo methi recipe is a mouthwatering Indian curry made with potatoes, fenugreek leaves, and a blend of spices.This flavorful dish hails from the …
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WebDec 1, 2023 · Aloo methi. To make aloo methi, place the fenugreek leaves in a deep bowl, sprinkle a little salt over it, toss well and keep aside for 15 minutes. Squeeze out all the …
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WebNov 29, 2012 · 2. Heat a pan and pour 2 tablespoons of oil. If you have mustard oil you can use it. Add cumin seeds and let them splutter. 3. …
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WebMar 21, 2024 · Toss the potatoes and spices together. Continue to cook the potatoes until they are fork tender and have lightly browned on the outside, about 7-10 minutes depending the the size of the potatoes. Add the …
WebJan 7, 2023 · Add cubed potatoes, turmeric powder, red chili powder (optional), salt, mix well and stir fry for 2-3 minutes. Add 2-3 tablespoons of water. Cover, and cook the potatoes for 6 to 7 minutes on medium-low …
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WebAdd the Ginger Garlic paste and fry. Add Cumin Seeds powder, Coriander Powder, Garam Masala and Mirchi powder. Add Fenugreek leaves and fry till Oil separates. Then add the boiled Potato pieces and mix gently. …
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WebApr 11, 2012 · Instructions. Wash the methi leaves well, sprinkle some salt on it and keep it aside for 10-15 minutes. meanwhile prep other ingredients. after 15 minutes, using your hands squeeze all the water from leaves …
WebFeb 1, 2023 · Add salt. Cover and cook on medium heat till potatoes are cooked from inside. Add the turmeric powder, red chilli powder, and salt. Stir to combine the spices with the potatoes. Add the fenugreek leaves …
WebAug 10, 2020 · Don’t stir or mix, just let them cook on low heat. After 15-20 minutes, slightly stir from the bottom of the wok and add tomatoes . Cover the tomatoes with potatoes and fenugreek leaves and again cook …
WebApr 4, 2019 · 1- Heat 2 tablespoons of oil in a pan on medium heat. If using mustard oil, heat it well until its really hot and then lower the heat before adding the cumin seeds. Add cumin seeds, let them sizzle for few …
WebSep 25, 2023 · Add minced garlic, grated ginger, and chopped green chilies. Sauté for another 2 minutes until the raw aroma disappears. 4. Adding Spices. Reduce the heat to …
WebJul 7, 2023 · Instant Pot Sindhi Aloo Methi. Turn on Instant Pot to SAUTE (more). When it displays “HOT”, add oil. Add garlic, ginger, green chili, and asafetida. Sauté for 1-2 minutes or until the raw smell of garlic is no …
WebApr 7, 2021 · Instructions. Press sauté and add oil to the pot. Once the oil is hot, add the cumin and mustard seeds. When the cumin begins to brown, add the potatoes and …
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WebSep 22, 2023 · This one's for you, Mom my 1st YouTube Methi Aloo (Punjabi Style) from my mom's recipe, This is one my favorite Subji best enjoyed with plain Paratha/Tandoor
WebNov 21, 2016 · Method: Heat 5 teaspoons of oil in pan, when hot add jeera. Once the jeera has crackled, put chopped potatoes and stir well so that the oil coats on the potatoes …