Melomakarona Greek Christmas Honey Cookies

Listing Results Melomakarona Greek Christmas Honey Cookies

WebDec 14, 2023 · 1. DRY INGREDIENTS. Whisk together the flour, baking powder, cinnamon, salt, baking soda and cloves, then set aside. 2. …

Rating: 4.6/5(50)
Total Time: 2 hrs 30 mins
Category: Cookies, Brownies & Bars
Calories: 199 per serving
1. Make Cookie Dough: In large bowl, whisk together flour, baking powder, cinnamon, salt, baking soda and cloves.
2. In bowl of stand mixer, cream butter and sugar on medium-high speed 3 minutes or until light and fluffy.
3. Reduce speed to medium-low. Add eggs one at a time, beating until just incorporated after each addition. Add oil, orange juice and orange zest; mix until combined.
4. Reduce speed to low. Gradually add flour mixture and beat until just combined.

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WebDec 19, 2021 · Heat the water in the saucepan over low heat. Don't let the water get to a simmer. Place the bowl containing the chocolate over the …

Rating: 5/5(1)
Category: Dessert
Cuisine: Greek
Calories: 319 per serving

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WebNov 30, 2013 · Stir in the honey and set aside to cool completely. Prepare the dough for the melomakarona. In a bowl add the semolina, flour and …

Rating: 4.9/5
Total Time: 50 mins
Category: Dessert
Calories: 195 per serving
1. To prepare this melomakarona recipe start by making the syrup first. In a pot add all the ingredients for the syrup, besides the honey and bring to the boil. Boil for 3-4 minutes, until the sugar has dissolved and remove from the stove. Stir in the honey and set aside to cool completely.
2. Prepare the dough for the melomakarona. In a bowl add the semolina, flour and baking powder and mix with a whisk to combine.
3. In another large bowl add the orange juice, the cognac, the sugar and spices (nutmeg, cinnamon, clove, vanilla) and mix. Add the baking soda and whisk immediately for 5-10 seconds until the ingredients combine and the baking soda dissolves and starts to foam. Pour in the bowl the water, the oil, the orange zest and honey and whisk to combine.
4. Now it’s time to combine the two mixtures. Add the mixed flour, semolina and baking powder (from step 2) in the bowl with the rest of the ingredients from step 3 and start kneading the dough for the melomakarona. Knead the dough for the melomakarona using your hands, until the ingredients combine and the dough is smooth and soft and slightly sticky. Be careful not to overwork the dough as they will become tough.

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WebDec 9, 2020 · Make the syrup. You'll need a medium saucepan. Combine 1 ½ cup of water with 1 cup sugar, 1 zested orange (cut in half), and 1 …

Rating: 4.8/5(69)
Category: Dessert
Cuisine: Greek
Calories: 190 per serving
1. Make the syrup. In a medium saucepan, combine the water, sugar, orange, and cinnamon stick. Bring to a boil over medium-high for 5 minutes or until the sugar dissolves completely. Remove from heat and stir in the honey. Set the syrup aside to cool completely (do not remove the cinnamon or orange until you are ready to use the syrup).
2. Heat the oven to 350 degrees F.
3. In a large mixing bowl, combine the EVOO, brandy, orange juice, orange zest, 1 cup sugar, cinnamon, and nutmeg. Mix.
4. In another bowl, sift the flour, baking powder and baking soda.

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WebSep 13, 2022 · While cookies are baking, prepare the syrup. Gather the ingredients. In a saucepan, combine honey, 1 cup sugar, water, cinnamon stick, cloves, and lemon rind. Bring mixture to a boil. Lower heat and …

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WebDec 15, 2022 · Instructions. For the syrup, add all the ingredients into a big pot, the water, sugar, honey, cinnamon stick, cloves and half the orange after squeezing some of its juices into the mixture. Boil the syrup on …

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WebDec 17, 2022 · Prepare the melomakarona. Preheat the oven to 170°C (340°F). Line two large baking trays with silicone mats. Put the oil, butter, sugar and all the spices in the bowl of your stand mixer and beat …

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WebHoneyGreek honey is the best! For the garnish: Ground walnuts; Ground cinnamon; Ground cloves; How to make Melomakarona Greek Honey Cookies . Preheat oven to 350 °F, 180 °C. Whisk together the flour, salt, …

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WebDec 16, 2023 · Preheat oven at 350 degrees F. In a large bowl mix the olive oil, cognac or brandy, orange juice, sugar, 1 tsp cinnamon, ground clove and orange peel. In another bowl sift flour and mix with the baking …

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WebDec 14, 2017 · While the cookies are in the oven, make the syrup. Combine the honey, sugar, water, cinnamon, lemon peel and cloves in a saucepan, then bring to the boil. Simmer uncovered for about 10 …

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WebNov 5, 2020 · How to make melomakarona. Make the syrup first. Put the water, sugar, and cinnamon sticks in a saucepan. Bring to a boil, stirring until sugar is dissolved. Add the honey, stir, and simmer for 10 min. …

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WebNov 20, 2023 · Melomakarona Traditional Greek Christmas Honey Cookies Recipe . Serving Melomakarona. Present these glistening, honey-soaked wonders on a …

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WebDec 4, 2020 · In a 3-quart saucepan, combine the sugar, water, and spices. Bring to a boil and stir until the sugar is dissolved, continue boiling over medium heat for 10 minutes. Stir in the honey. Let the syrup cool to at …

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WebDec 19, 2022 · Make the Melomakarona Dough: Add the oils and sugar to the bowl of a stand mixer and mix on low speed for 1 minute. Add the orange juice, cognac, honey, cinnamon, clove powder, baking soda, and …

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WebDec 14, 2017 · Make The Cookies: Preheat oven to 180°C / 356°F. Cover your oven's tray pan or a sheet pan with parchment paper. Shape. Take a piece of the dough in your hands (about 40-45 grams). Squeeze it a bit …

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WebNov 29, 2020 · To make the cookie dough, combine the olive oil, orange juice, sugar, crushed walnuts, honey, cognac (if using), and orange juice in a large bowl. In a separate bowl, combine the flour, baking powder, …

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