Traditional Greek Melomakarona Recipe

Melomakarona recipe (Greek Christmas Honey Cookies)

WebTo prepare this melomakarona recipe start by making the syrup first. In a pot add all the ingredients for the syrup, besides the …

Rating: 4.9/5
Total Time: 50 minsCategory: DessertCalories: 195 per serving1. To prepare this melomakarona recipe start by making the syrup first. In a pot add all the ingredients for the syrup, besides the honey and bring to the boil. Boil for 3-4 minutes, until the sugar has dissolved and remove from the stove. Stir in the honey and set aside to cool completely.
2. Prepare the dough for the melomakarona. In a bowl add the semolina, flour and baking powder and mix with a whisk to combine.
3. In another large bowl add the orange juice, the cognac, the sugar and spices (nutmeg, cinnamon, clove, vanilla) and mix. Add the baking soda and whisk immediately for 5-10 seconds until the ingredients combine and the baking soda dissolves and starts to foam. Pour in the bowl the water, the oil, the orange zest and honey and whisk to combine.
4. Now it’s time to combine the two mixtures. Add the mixed flour, semolina and baking powder (from step 2) in the bowl with the rest of the ingredients from step 3 and start kneading the dough for the melomakarona. Knead the dough for the melomakarona using your hands, until the ingredients combine and the dough is smooth and soft and slightly sticky. Be careful not to overwork the dough as they will become tough.

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Melomakarona Recipe (Greek Christmas Cookies) The …

Web¾ cup to 1 cup walnut halves, finely chopped (chop the walnuts after measuring) Instructions Make the syrup. In a medium …

Rating: 4.8/5(56)
Category: DessertCuisine: GreekCalories: 190 per serving1. Make the syrup. In a medium saucepan, combine the water, sugar, orange, and cinnamon stick. Bring to a boil over medium-high for 5 minutes or until the sugar dissolves completely. Remove from heat and stir in the honey. Set the syrup aside to cool completely (do not remove the cinnamon or orange until you are ready to use the syrup).
2. Heat the oven to 350 degrees F.
3. In a large mixing bowl, combine the EVOO, brandy, orange juice, orange zest, 1 cup sugar, cinnamon, and nutmeg. Mix.
4. In another bowl, sift the flour, baking powder and baking soda.

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MELOMAKARONA: GREEK HONEY COOKIES Dimitras Dishes

WebMelomakarona are Greek honey cookies traditionally served at Christmas and the recipe has all the delicious flavors of baklava.They’re baked until golden and …

Rating: 4.6/5(11)
Servings: 24

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Keto Melomakarona a dream of Greek Christmas cookies

WebLine a wide baking pan with parchment paper. Now, place all the cookies on the baking sheet, approximately 2-3 cm (1 inch) apart from each other. Preheat the oven …

Reviews: 7Category: Desserts, Mediterranean, RecipesServings: 40Total Time: 40 mins

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Melomakarona Cookies Recipe

WebIngredients 4 cups all-purpose flour 2 teaspoons ground cinnamon 2 teaspoons baking powder 1 teaspoon ground cloves 1 teaspoon baking soda ½ …

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Melomakarona (GlutenFree & Lower Carb) createcookshare

WebMelomakarona (Gluten-Free & Lower Carb) Create Cook Share Australia FREE eBook HOME RECIPES ABOUT ME CONTACT ME Gluten Free Recipes: By COURSE By …

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Melomakarona Greek Christmas Honey Cookies The …

WebSunflower oil. Make the syrup first. Put the water, sugar, and cinnamon sticks in a saucepan. Bring to a boil, stirring until sugar is dissolved. Add the honey, stir and simmer for 10 min. Leave pot aside to …

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Melomakarona, the traditional Greek Christmas cookies!

WebMaking the cookies. Preheat the oven to 170* C (340*F). In a big bowl mix the orange juice with the baking soda very well. Add the olive oil with the brandy …

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Melomakarona ⋆ Finikia ⋆ Greek Christmas Cookies

WebPreheat oven to 350 F. Melt butter; let cool slightly. Place egg yolk, orange juice, cognac (or whatever liquor you’ve got on hand), sugar and baking soda in a blender; mix at medium …

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Melomakarona Traditional Greek Recipe 196 flavors

WebPlace all the melomakarona on a baking sheet lined with baking paper. Preheat the oven to 375°F (190°C). Bake for 25 to 30 minutes, until golden. Soaking …

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Melomakarona Recipe, Traditional Greek Christmas Cookies with …

WebMake the melomakarona: In a bowl add the orange juice, olive oil, melted butter, icing sugar, cinnamon, cloves and mix well using your hands. In a bowl sift the …

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Melomakarona Recipe by Tasty

WebOnce boiling, reduce the heat to low and simmer until the syrup thickens slightly, 25–30 minutes. Remove the pot from the heat and let the syrup cool completely. …

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Melomakarona – eRecipe

Web750gr water 1200gr sugar 200gr honey 2 in oranges cut half 4 sticks cinnamon 8 cloves 1 Mixture 1 5 kilo all-purpose flour 300 gr semolina 2 Mixture 600gr orange juice 600gr …

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Melomakarona Easy Greek Melomakarona Recipe …

WebThis is the classic Greek cookie next to kourabiedes!!! In this video I’ll show you how to make melomakarona quickly and easily. Melomakarona are made …

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Melomakarona, Greek Christmas Honey Cookies My Greek Salad

WebMake the melomakarona: Preheat the oven to 320oF / 160oC. In a large bowl, combine the olive oil, maize oil, brandy, sugar, cinnamon, clover, orange zest. . In …

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Melomakarona Recipe Food.com

Web4/ 350 grades F/ 180 grades C, for 25 minutes. Let them cool and harden for 24 hours before dipping them in the honey syrup. Prepare the syrup by mixing in a saucepan the …

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