Irish Whiskey Bundt Cake Recipe

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WebMar 13, 2024 · orange juice (fresh squeezed) Irish whiskey. Preheat your oven to 325℉ (or 160℃) and brush the inside of a 12-cup bundt pan with some of the melted butter …

Rating: 5/5(3)
Total Time: 1 hr 5 mins
Category: Desserts & Sweet Treats
Calories: 377 per serving

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WebFeb 21, 2019 · Preheat the oven to 350°. Prepare a 10″ bundt pan by spraying liberally with vegetable spray and dusting the interior with almond flour to coat. Tap out the excess …

Rating: 4.2/5(23)
Calories: 413 per serving
Category: Dessert
1. Make sure the oven rack is positioned in the center of the oven. Preheat the oven to 350°. Prepare a 10" bundt pan by spraying liberally with vegetable spray and dusting the interior with almond flour to coat. Tap out the excess crumbs and set aside.
2. In a small saucepan, combine the butter, orange juice, sugar and whiskey. Bring to a boil, stirring occasionally, until the sugar dissolves. Reduce heat to a bubbly simmer and let it cook for 5-8 minutes or until the mixture is thick and syrupy. Remove from heat.
3. The next day, heat the oven to 350°. Heat the cake for 10 minutes in the oven to heat up the sticky syrup mixture to allow the cake to release from the pan. Invert the cake onto a cake plate. Serve with whipped cream if desired.

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WebMar 6, 2023 · Directions. Step 1 Preheat oven to 325°. Grease and flour a 12 inch bundt pan. Step 2 Place chopped nuts in the bottom of the pan.; Step 3 In a mixing bowl, blend …

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WebFeb 21, 2019 · While the cake bakes, make the glaze. Put 4 oz unsalted butter, 2 oz water, 4 oz sugar, 6 oz honey and ⅛ teaspoon table salt in a small saucepan. Bring the mixture …

Rating: 4.6/5(71)
Total Time: 25 hrs
Category: Dessert, Snack
Calories: 412 per serving

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WebApr 29, 2008 · Step 3. Combine the milk, oil and whiskey in the bowl of a stand mixer or hand-held electric mixer; beat on low speed until mixed well. Add the dry ingredients and …

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WebMay 28, 2021 · After the cake comes out of the oven, combine all the syrup ingredients except the vanilla. Bring to a boil and then simmer for 5-8 minutes until thickened and …

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WebInstructions. Mix the raisins and water together in a saucepan and simmer on medium heat for about 15 minutes, until the liquid has started to thicken and the raisins are very soft …

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WebOct 9, 2015 · Preheat the oven to 325*. Cream sugar, butter, and eggs together. Stir in milk then the flour, baking powder, and salt, and beat. Add the Jameson Irish whiskey and …

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WebMar 5, 2020 · Preheat the oven to 350 degrees F. and lightly coat the inside of a large bundt pan with non-stick baking spray; set aside. Combine the 8 Oz. chopped chocolate and 2 …

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WebNov 5, 2022 · Preheat oven to 325°F. Grease and flour a Bundt pan. Sprinkle nuts in the bottom of the prepared pan. Set aside. In a large bowl, combine the cake mix, pudding …

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WebAug 4, 2022 · Directions. Place raisins, lemon rind, and whiskey in a small bowl; set aside to soak overnight. Preheat the oven to 350 degrees F (175 degrees C). Line the bottom …

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WebMar 9, 2016 · Position the rack in the lower third of the oven and preheat the oven to 325 degrees. Butter and dust with cocoa powder one 12-cup Bundt pan. Put the melted …

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WebMar 13, 2018 · Start by preheating the oven to 180° C (350° F) . 2. Butter two eight-inch cake tins. Then line them with parchment and butter them again. 3. Mix the raisins and …

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WebMar 13, 2013 · Scrape down bowl as needed. Add vanilla and slightly cooled melted chocolate. Continue to mix on low-medium until combined. In a medium bowl, whisk …

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WebMar 17, 2024 · Instructions. Preheat oven to 325°F (170°C). For cake: In the bowl of a stand mixer fitted with the paddle attachment, beat butter, brown sugar, and granulated sugar …

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WebJan 7, 2024 · Directions. Preheat the oven to 325 degrees F (165 degrees C). Grease six mini loaf pans with cooking spray. Combine cake mix, pudding mix, and 1/2 cup walnuts …

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