Instant Pot Mexican Chicken Soup Recipe

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WebJan 28, 2019 · Place chicken, tomatoes, broth, water, taco seasoning and salsa in the Instant Pot. Set to manual mode and cook for 12 minutes …

Rating: 5/5(2)
Total Time: 17 mins
Category: Main Course, Soup
Calories: 293 per serving
1. Place chicken, tomatoes, broth, water, taco seasoning and salsa in the Instant Pot. Set to manual mode and cook for 12 minutes on high.
2. Do a quick release of pressure.
3. Remove chicken and add softened cream cheese to Instant Pot. Stir cream cheese into soup until it is melted and fully incorporated.
4. Shred chicken using 2 forks and return to soup. Stir well and serve. Top with avocado slice and cheese.

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WebJan 5, 2023 · Instructions. Set Instant Pot to medium-high (or saute setting), melt butter, and saute vegetables for 5 minutes. Add chicken, …

Rating: 4.6/5(26)
Total Time: 55 mins
Category: Soup Recipes
Calories: 263 per serving
1. Set your pressure cooker to medium-high (or saute setting), melt butter, and saute vegetables for 5 minutes.
2. Add chicken, chicken broth, herbs, salt, and pepper to the pot.
3. Lock your lid on, then set your instant pot on High pressure for 5 minutes.
4. When the pressure cooking cycle is complete, do a quick release.

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WebDec 23, 2023 · Lock the lid and set the Instant Pot to MANUAL, HIGH PRESSURE, 10 MINUTES. When the time is up, allow the pressure to …

Rating: 4.4/5(7)
Total Time: 25 mins
Category: Soups & Stews
Calories: 226 per serving
1. Chop the onion and Poblano (Pasilla) Chile Pepper into small pieces.
2. Heat olive oil in the Instant Pot (affiliate link) on SAUTE, MEDIUM HEAT, and cook until the onion and chile are starting to get soft and barely getting some color, about 4-5 minutes.
3. While those ingredients cook, prepare minced garlic (or measure minced garlic from a jar) and chop the cilantro. Trim the chicken breasts to remove any unwanted parts and cut each one into 3 or 4 strips. Drain tomatoes into a colander placed in the sink.
4. When the onions and peppers are done add the minced garlic, ground cumin, salt, and half of the chopped cilantro and cook that for a couple of minutes.

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WebMay 13, 2018 · Instructions. Instant Pot Directions: Add chicken broth, salsa, sea salt, garlic powder, chipotle powder, black pepper, coriander, cumin, and parsley to the inner pot of the Instant Pot. Stir ingredients …

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WebAug 12, 2020 · In a blender, blend together onion, tomatoes, garlic, chipotle chili, jalapeno, salt, and cilantro. Pour in the blended vegetables. Add in 4 cups of water, and if you're using the corn tortillas to thicken, add them …

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WebDec 19, 2023 · Add 1 tablespoon butter and diced onion to a stockpot. Saute until translucent. Add the red and green peppers and cook until soft. Remove the onion and peppers from the skillet and cook the chicken in …

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WebOct 2, 2023 · Add cooked chicken and cauliflower rice to the Instant Pot. Set to SAUTE, MEDIUM HEAT, and simmer 15-20 minutes uncovered, or until soup has cooked down some and flavors are combined. Chop …

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WebPrint Recipe. Instructions. Put all ingredients except for the cream cheese into the Instant Pot and cook at high pressure for 15 minutes. When time is up, allow pressure to release naturally for ten minutes, and then release …

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WebPlace everything in the liner of an electric pressure cooker EXCEPT cream cheese, cheddar cheese, and cilantro. Cover and seal the electric pressure cooker. Cook on manual or “pressure cook” for 18 minutes. Quickly …

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WebOct 25, 2020 · Add 1 can of diced fire roasted tomatoes and 5 chipotle peppers to the instant pot. Mash peppers with a rubber spatula or wooden spoon. Add minced garlic, salt, pepper, oregano, cumin, smoked …

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WebMar 17, 2024 · Take oil in a pan. Once hot, put minced garlic, followed by onion. Fry till Onion starts to soften a little bit and it is aromatic. To a pre-heated Slow cooker, add chicken breast, crushed tomatoes, cooked …

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WebMar 13, 2020 · Instructions. Add chicken, taco seasoning, chicken broth, and salsa to the instant pot. Be sure release valve is on the sealing position. Press the manual button and choose a 15 minute cook time. …

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WebUse the +/- keys and program the Instant Pot for 10 minutes. When the time is up, let the pressure naturally release for 5 minutes, then quick-release the remaining pressure. Meanwhile, shred the chicken, …

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WebOct 7, 2021 · Instructions. Heat the oil in a saucepan and place over medium heat. Once hot, add the onions, carrots, celery, and garlic and cook until the vegetables are tender, around 5 minutes. Add the salt and …

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WebOct 11, 2023 · Instructions. Add the chicken, chicken broth, onion, garlic, thyme, and dill to the Instant Pot. Set the lid to sealing and cook under high pressure for 10 minutes, followed by a 10 minute natural pressure …

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WebOct 29, 2021 · Slow Cooker Method. Place cream cheese into greased slow cooker set on high. When cream cheese is softened, stir in spices, ground beef and tomatoes; combine well, then stir in chicken broth. Reduce …

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