DirectionsStep1Preheat oven to 425 degrees.Step2To assemble the pizza dough: In a large bowl, dissolve yeast and sugar in warm water. Let it about 10 minutes or until it turns foamy.Step3Add olive, flour, and salt and mix well. Remove the dough and knead it more flour to prevent sticking. Let sit for about 10 minutes.Step4Divide the pizza dough into 3 or 4 balls, depending on the size of the calzones you’d like.Step5On a well-floured surface (I prefer using two baking sheets rather than my countertop), take each ball and roll it out into a circle.Step6Place 1/2 cup marinara sauce on the middle of each piece of dough, leaving a 1-inch space from the edge.Step7Place the bell pepper, onion, and olives over the sauce. Fold each piece of dough in half, fold the edges over, and pinch the edges together.Step8Bake for 15 to 20 minutes or until the calzones are golden brown. Remove from the oven and coolIngredientsIngredients25 ounces packetsYeast1 teaspoonSugar1 cupWarm Water2 tablespoonsOlive Oil2 ½ cupsWhole Wheat Flour (or all purpose, more for rolling)1 teaspoonSalt½ jarMarinara Sauce (~ 13 ounces)½ cupGreen Bell Pepper (or chopped red)½ cupYellow Onion (or diced red or white, about 1/2 medium onion)1 canBlack Olives (sliced, drained, 2.25 ounces)4 Vegan Chick Strips (baked and chopped)1 cupVegan Cheese½ cupCrimini Mushrooms (chopped)See moreNutritionalNutritional637 Calories30 gTotal Fat1 mgCholesterol81 gCarbohydrate2,880 mgSodium14 gProteinFrom plantbasedonabudget.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Perfect Every Time Pizza or Calzone Dough
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WEBApr 2, 2023 · Step 1: Make Calzone Dough. Add lukewarm water and sugar to a large mixing bowl, then sprinkle yeast over top. 1 cup …
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WEBJan 29, 2023 · Combine 1/2 cup water, olive oil, honey, and salt in a large mixing bowl. Add 1 cup flour and mix well. Mix yeast mixture into flour mixture. Add remaining flour, 1 cup at a time, until dough is well …
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WEBMay 1, 2018 · Fold empty half of dough down over filling and press firmly all around edge to seal the two sides to form a half-moon shape. Press really firmly to prevent the calzones from opening during baking
WEBJan 17, 2024 · Make the Dough. Add the olive oil, honey, and salt to the bowl and stir. Using the dough hook, turn the mixer on low and add the flour in 1-cup increments until all is added. Once the dough starts to …
WEBApr 19, 2020 · Instructions. Preheat oven to 425°F and line a large sheet pan with parchment paper. Divide pizza dough into 4 equal parts and roll each dough ball into a 1/4 inch thick circle. On half of each dough …
WEBJan 27, 2024 · Wilt the spinach and drain any liquid; set spinach aside. Once the dough has risen, make the calzones. Preheat the oven to 450°F and set an oven rack in the lower third of your oven. Spray a baking …
WEBFeb 24, 2020 · Place a pizza stone (if don't have one you'll use a pan later on) in the bottom third of the oven and preheat oven to 450 degrees F. In a medium skillet, cook the sausage over medium-high heat until brown, …
WEBJan 23, 2020 · Spread pizza sauce over half of each oval. Top each one with 5 slices of pepperoni, a tablespoon of shredded mozzarella, and a sprinkle of Italian seasoning. …
WEBApr 24, 2023 · Bake – Using a sharp knife, make a couple of little slits in the top of the dough, spray the top lightly with cooking spray, or brush with egg wash. Then bake on a baking sheet at 350 degrees for about 25 …
WEBJun 26, 2023 · Preheat Oven to 450ºF (or air fryer to 370ºF). Set pizza stone in oven to get hot while oven preheats (or use a baking sheet turned upside down). Roll Out Dough: …
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