Hairy Bikers Mutton Curry Recipe

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WebJan 2, 2024 · Cook the mixture till oil start to ooze from the sides. Add Lamb pieces. Cook for 5 minutes on medium heat. This step is required to …

Rating: 3.3/5(3)
Category: Main Course
Cuisine: Indian
Total Time: 10 hrs 15 mins
1. Heat oil in a heavy bottom pan.
2. Add halved baby potatoes to the oil and fry for 5 minutes. Once the potato is slightly roasted, remove from oil with a slotted spoon. Keep aside.
3. To the same pan, in the remaining oil add whole spices. Let it become aromatic.
4. Add chopped onions. Cook onions till soft and starts to brown.

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WebOct 5, 2023 · Pour hot water and give a good stir. Pressure Cooker: Cook covered on a medium flame for 4 to 5 whistles, depending on your …

Rating: 4.9/5(412)
Total Time: 1 hr 5 mins
Category: Main
Calories: 419 per serving
1. Marinate mutton with the salt, ginger garlic, turmeric, chilli powder and curd. Yogurt & ginger garlic paste are natural meat tenderizers so they make the mutton succulent.
2. Heat oil in a pan. Then saute bay leaf, cinnamon and cardamom for 2 mins.
3. Pour water & mix well.

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WebSep 19, 2017 · Instructions. In a grinder grind the cardomons, peppercorns and cumin seeds. In a pressure cooker heat 1 tbsp of ghee and add in 2 …

Rating: 4.5/5(4)
Category: Main Dish
Cuisine: Indian
Total Time: 1 hr 10 mins

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WebMethod. Put the lamb meat in a bowl. Mix the curry powder with the salt and plenty of black pepper. Sprinkle it over the lamb and mix thoroughly until all the meat is well coated. Heat the vegetable oil in a large …

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WebAdd the tomato purée and sprinkle with the salt and sugar and pour over the lamb stock. Season with lots of ground black pepper, add the cinnamon and bay leaves and bring to a simmer. Cover the

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WebThe Hairy Bikers' Veggie Feasts. The Hairy Bikers' British Classics. The Hairy Dieters Make It Easy. The Hairy Bikers' Mediterranean Adventure. The Hairy Dieters Go …

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WebAug 28, 2020 · Serves 4Cooking time ~1h (+3 for marinating)This is a classic Hairy Bikers recipe. Imagine meatballs in marinara sauce but in curry form - it's as good as it sounds! …

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Webstep 1. Clean Mutton (1.1 lb) and keep it aside. Crush Fresh Ginger (2 in) and Garlic (6 cloves). To a pressure cooker pour Oil (3 Tbsp) and add the sliced Onions (3) Saute till it …

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WebPreheat the oven to 180°C/160°C Fan/Gas 4. Pour the reserved marinade and 500ml water into the casserole dish, then add 2 teaspoons of salt and the bay leaves and bring to a simmer. Cover the surface of the curry

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WebApr 28, 2023 · 1. Heat oil in a pan and fry the whole spices. 1 bay leaf (or 1 sprig of curry leaves, 2 to 3 cloves, 2 to 3 cardamoms and 1 to 2 inch cinnamon piece. 2. Then add the onions and chilies. 3. Next add ginger …

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WebHow To Make Hairy Bikers Lamb Tagine. Add meat to a large bowl and sprinkle with about 2 teaspoons of salt. Leave at room temperature for an hour or put in the fridge overnight. …

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WebWell thanks to our amazingly clever recipe you can. The pasta is replaced with sheets of blanched leeks so you can have all the deliciousness without the calorie count. This meal …

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WebWhile the chicken is cooking, heat the remaining tablespoon of oil in a clean pan and stir-fry the onion and pepper over a high heat for 3–4 minutes until lightly browned. Add the quartered tomatoes and fry for 2–3 minutes …

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WebApr 11, 2019 · In a pressure cooker add the beef, salt, cinnamon stick, bay leaves, cardamon pods, peppercorns and water. Pressure cook for 30 minutes or till tender. While the beef is cooking add the onion, tomato, …

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WebJan 24, 2024 · Method. For the tarka masala sauce: Heat the oil in a large pan until fairly hot, add the cumin seeds and fry for 10 seconds. Add the onions and fry until golden brown, then add the garlic and fry until slightly …

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WebJan 1, 2017 · Preheat the oven to 170°C/Fan 150°C/Gas 3 ½. Transfer the spiced onions and spinach to a food processor and blitz to a thick green paste. Stir this into the casserole dish with the lamb and add the bay …

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WebMar 30, 2024 · Absolutely! Hairy Bikers Beef Curry adapts well to slow cooking. Simply brown your beef and sauté the onions, garlic, and ginger as per the recipe, then transfer …

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