Grilled Cod Fish Tacos Recipe

Listing Results Grilled Cod Fish Tacos Recipe

WEBApr 2, 2018 · Season the fish with a little salt and pepper on both sides. In a mixing bowl whisk together the oil, lime juice, garlic, chili powder, …

Rating: 5/5(284)
Calories: 327 per serving
Category: Main Course
1. Season the fish with a little salt and pepper on both sides.
2. In a mixing bowl whisk together the oil, lime juice, garlic, chili powder, cumin, paprika, cayenne.
3. Add fish to a large ziplock bag and pour the marinade over fish. Seal bag and allow fish to marinade for 20-30 minutes.
4. Preheat grill to medium-high heat. Brush grill grates with oil and grill fish filets for about 3-4 minutes on each side (cook time will vary depending on thickness of fish), flipping only once.

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WEB4 days ago · How to Make Low Sodium Mexican Street Tacos. Take your fish fillets, and remove the skin if desired. Slice the fish into ~1 inch strips. Set aside.

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WEBFeb 16, 2021 · Instructions. To marinate the fish, combine oil, lemon juice, paprika, cayenne pepper, cumin, and salt. Add the fish fillet and coat …

Rating: 4.7/5(11)
Category: Dinner
Cuisine: American, Mexican
Calories: 110 per serving
1. To marinate the fish, combine oil, lemon juice, paprika, cayenne pepper, cumin, and salt. Add the fish fillet and coat well. Marinate for at least 30 minutes.
2. Meanwhile make the sauce by combining the yogurt, mayonnaise, lemon juice, paprika, and salt. Mix them until creamy and smooth and set aside.
3. Combine the “to make slaw” ingredients in a bowl and set aside.
4. Heat a skillet and place the marinated fish. Sear the fish and cook for 3-5 minutes until the fish is completely done. Remove the fish fillets to a plate and break them into chunks.

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WEBOct 22, 2020 · Preheat the grill to 350°F. Mix the cayenne pepper with remaining ½ teaspoon salt and rub all over fish. Lightly spray grill with …

Cuisine: Mexican
Total Time: 20 mins
Category: Main Dish
Calories: 221 per serving

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WEBJan 15, 2018 · Spread on both sides of fish filets and let sit for 20 minutes. In the meantime mix together cabbage slaw, cilantro, olive oil, salt, pepper and lime juice. Lightly grease a grilling pan (olive or avocado oil). Over …

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WEBMay 13, 2022 · Transfer the sauce to a serving bowl. ½ cup sour cream, ¼ cup mayonnaise, ¼ cup cilantro, 1 lime, 1 clove garlic, 1 pinch sea salt, 1 tablespoon chipotle adobo sauce. Preheat your grill to medium-high …

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WEBSep 18, 2022 · Brush the fish filets with oil, then coat with blackened seasoning. Cook in the skillet or on the grill 2-3 minute per side or until fish flakes easily with a fork. In a small bowl, stir together the yogurt and lime …

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WEBJun 5, 2013 · Instructions. In a medium bowl, combine the coleslaw, yogurt, chili sauce, lime juice, and pinch of salt. Set aside. Prepare an indoor or outdoor grill for high heat. In a small bowl, combine the 1/4 teaspoon of …

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WEBJul 14, 2023 · Prepare the fish taco seasoning by combining the seasonings in a small bowl. Remove the cod from the refrigerator and cut into pieces that are 2×3 inches. Rub a small amount of oil on the fish, …

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WEBJun 24, 2021 · Heat grill to medium high heat, about 375°-400°F. In a small bowl, add cumin, garlic powder, smoked paprika, ancho chili powder, 1/2 teaspoon salt and olive oil. Gently mix with a spoon. Pat the cod dry, …

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WEBAug 19, 2023 · Add olive oil and heat in pan. Place fish in pan, cover and cook over medium heat for 2-3 minutes. The amount of time depends on how thick the fish is. Using a spatula, turn fish over and continue to …

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WEBSep 7, 2022 · Grill the fish. Place the seasoned fish on the oiled grates and grill for 4 minutes per side. Flip once. Continue to cook the fish until the internal temperature reads 145 degrees F. Remove the fish from the …

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WEBApr 22, 2024 · Let stand 20 to 30 minutes for the fish to absorb the flavor. To prepare coleslaw: Combine sour cream, mayonnaise, cilantro, lime zest, lime juice, sugar, salt and pepper in a medium bowl; mix until smooth …

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WEBJun 13, 2023 · 📖 Substitutions & Variations. Gluten-free Variation: substitute flour tortillas with corn tortillas or lettuce wraps.; Asian-Inspired Variation: Marinate the cod in soy sauce, …

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WEBApr 15, 2024 · 1. Marinate The Fish. Marinate a fresh piece of fish with a mixture of lime juice, olive oil, and taco seasoning. It’s important to leave it for around 15-30 minutes to allow the marinade time to infuse and …

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WEBAug 19, 2023 · In a small bowl, whisk taco seasoning, garlic powder, salt and pepper. In a large rimmed baking dish, add fish, drizzle with oil and rub it around. Sprinkle with mixed seasoning on both sides and set aside. …

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WEBTo assemble taco, put a warmed corn tortilla onto plate, then place 2 avocado slices in middle of tortilla. Add 2 heaping Tablespoons of slaw on top of the avocados. Place a piece of grilled fish on top of slaw, then …

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