Fudge With Pecans Recipe

Listing Results Fudge With Pecans Recipe

WEBJul 2, 2019 · Add the pecans, the vanilla extract, the cocoa powder, the sweetener and mix with a spatula until well combined. Evenly pour the mixture into a baking pan lined with …

Ratings: 54
Calories: 112 per serving
Category: Keto Dessert

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WEBSep 2, 2019 · Line an 8-inch loaf pan with parchment paper or wax paper. Set aside. Melt the chocolate & pecan butter together using the double …

Rating: 5/5(6)
Total Time: 5 mins
Category: Dessert
Calories: 111 per serving
1. Line an 8-inch loaf pan with parchment paper or wax paper. Set aside.
2. Melt the chocolate & pecan butter together using the double boiler method or the following: add chocolate and pecan butter to a microwave-safe bowl. Heat in 20-second increments until chocolate is fully softened and mostly melted. Stir in between heating increments, until smooth.
3. Pour the chocolate mixture into the prepared loaf pan. Using a rubber spatula, smooth into an even layer. Optionally, top with pecans.
4. Chill in the freezer for 40-70 minutes, or until firm. Slice and enjoy! Storing instructions below.

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WEBMar 15, 2021 · Add the chocolate. Stir slowly and gently until the chocolate melts. Finish it all off. Pour the chocolate mixture into the prepared loaf …

Rating: 5/5(2)
Total Time: 25 mins
Servings: 12
Calories: 67 per serving
1. Line an 8×4 loaf pan with parchment paper. Set aside.
2. Add the heavy cream, sweetener and butter to a saucepan.
3. Simmer over medium heat for 15 minutes, stirring occasionally, or until slightly thicken.
4. Remove from the heat and add the chocolate.

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WEBDec 20, 2018 · Instructions. In a medium pan over medium heat, mix together the Heavy Whipping Cream, Erythritol, Butter, and Vanilla …

Rating: 4.5/5(190)
Total Time: 30 mins
Category: Recipes
Calories: 155 per serving
1. In a medium pan over medium heat, mix together the Heavy Whipping Cream, Erythritol, Butter, and Vanilla Extract, stirring often for about 15 minutes until a slightly browned, thick sweetened condensed milk forms
2. Remove from heat and let cool for 15 minutes before stirring in chocolate chips.
3. Once chocolate chips are melted, pour mixture into a parchment lined loaf pan and top with pecans before cooling in refrigerator for at least 1 hour.

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WEBAug 31, 2023 · Here’s how to make this keto coconut fat bomb recipe and why it's a great keto snack option. Coconut Pecan Fudge Fat Bomb Ingredients . 4 ounces of cream cheese; 2 tbsp of butter; 3 tbsp of …

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WEBJun 8, 2021 · In a sauce pan over medium heat, melt nut butter with coconut oil and erythritol. Divide mixture into mini muffin cups with liners. Add crushed pecan halves and crushed macadamia nuts on top. …

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WEBJan 5, 2021 · In a medium pot, combine butter, sugars, whipping cream and salt. Stir constantly until it becomes a rapid boil. Monitor temp (without stirring) until thermometer reads 234 degrees F. Remove from heat and …

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WEBSep 4, 2018 · 1 oz of Pecans clock in at 1 carb, 20 fat and 3 protein! That is 92% fat! Pecans are good for you because pecans are full of healthy monounsaturated fats and contain very few saturated fats. These fat

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WEBOct 26, 2021 · How to Toast the Pecans. Step 2: Melt 2 tablespoons of butter in a pan on medium-low heat. Add the pecans to the pan and fold them into the melted butter until they are completed covered. Step 3: …

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WEBDec 21, 2023 · Toast the two cups of pecans with two tablespoons of butter for five minutes and set aside. In a large saucepan, add the two sticks of butter and melt on medium-high heat. After the butter melts, add the …

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WEBNov 27, 2022 · Set the bowl over a pan of simmering water over medium-low heat, making sure the water never touches the bottom of the bowl. Use a spatula to stir until completely melted and combined. Add the …

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WEBSep 8, 2019 · STEP 2: In a large saucepan over medium high heat, combine sugars, cream, butter and salt. Bring to a boil. Stirring constantly, boil for a full 4 minutes (ROLLING BOIL). Remove from heat. STEP 3: …

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WEBNov 4, 2023 · Place in a preheated oven for 9 minutes, baking until lightly browned. In a saucepan, add the white chocolate chips, brown sugar, corn syrup, evaporated milk, butter and molasses. Stir together over medium …

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WEBJan 4, 2024 · Cook for about five minutes or until everything is melted and well combined. Always use low heat, do not increase the heat. Add the pecans into the mixture (step 4). Pour into the 8×8 pan (step 5). Smooth …

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WEBMay 26, 2016 · Start by making the Spiced Maple & Pecan Butter. In a food processor, combine the pecans (or walnuts), vanilla, cinnamon, maple extract, and salt. Process until smooth for a few minutes. Use a spatula …

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WEBNov 16, 2023 · Combine the brown sugar, heavy whipping cream, butter and baking soda in a medium sized saucepan. Place the saucepan on the burner over medium-low until the butter and sugar are melted. Bring to …

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WEBPreparation. In a medium-sized saucepan, add butter, heavy cream, granulated sugar, brown sugar, salt, and cinnamon. Stirring continuously, bring mixture to a boil until the temperature reaches 235 degrees F. …

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