Fudge With Pecans Recipe

Listing Results Fudge With Pecans Recipe

WebJul 2, 2019 · Add the pecans, the vanilla extract, the cocoa powder, the sweetener and mix with a spatula until well combined. Evenly pour the mixture into a baking pan lined with …

Ratings: 54
Calories: 112 per serving
Category: Keto Dessert

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WebNov 4, 2022 · Instructions. Combine the chocolate, the milk, and the butter in a medium size glass bowl and heat in the microwave for 90 seconds. …

Rating: 4.3/5(63)
Calories: 121 per serving
Total Time: 4 hrs 5 mins
1. Combine the chocolate, the milk, and the butter in a medium size glass bowl and heat in the microwave for 90 seconds. Stir to combine and heat another 15 seconds if needed.
2. Add the extract and stir until smooth. Stir in 1 cup of pecans. Scoop into a parchment lined loaf pan. Spread with a spatula to approximately 1-inch thickness. Top with remaining chopped pecans. Chill until ready to serve. Slice into 1-inch squares and store in an airtight container in the refrigerator for up to a week. Enjoy!

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WebSep 2, 2019 · Line an 8-inch loaf pan with parchment paper or wax paper. Set aside. Melt the chocolate & pecan butter together using the double …

Rating: 5/5(6)
Total Time: 5 mins
Category: Dessert
Calories: 111 per serving
1. Line an 8-inch loaf pan with parchment paper or wax paper. Set aside.
2. Melt the chocolate & pecan butter together using the double boiler method or the following: add chocolate and pecan butter to a microwave-safe bowl. Heat in 20-second increments until chocolate is fully softened and mostly melted. Stir in between heating increments, until smooth.
3. Pour the chocolate mixture into the prepared loaf pan. Using a rubber spatula, smooth into an even layer. Optionally, top with pecans.
4. Chill in the freezer for 40-70 minutes, or until firm. Slice and enjoy! Storing instructions below.

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WebJul 21, 2021 · Although they are used extensively in many recipes, pecans have also been garnering new appeal as a food that may help to keep …

Estimated Reading Time: 4 mins

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WebDec 20, 2018 · Instructions. In a medium pan over medium heat, mix together the Heavy Whipping Cream, Erythritol, Butter, and Vanilla Extract, stirring often for about 15 minutes until a slightly browned, thick …

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WebMar 15, 2021 · Add the chocolate. Stir slowly and gently until the chocolate melts. Finish it all off. Pour the chocolate mixture into the prepared loaf pan and sprinkle the top of it with either chopped walnuts or pecans. …

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WebApr 1, 2024 · Store in the refrigerator or freezer. Use coconut oil to make this keto fudge dairy-free. Add in ¼ cup chopped nuts or 2 tablespoons peanut butter for a fun twist. Make sure to line your 4X4 square dish with …

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WebSep 29, 2022 · 3. Remove from heat and stir in some vanilla, a pinch of salt, and nuts (if using). 4. Pour into a greased and foil-lined pan. Place in freezer for 1 hour to set up. 5. Remove the keto chocolate fudge from the pan …

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WebDec 7, 2021 · Line a standard loaf pan or 8×8 baking dish with parchment paper. Be sure to clear some space in the fridge or freezer for your pan. Add all the ingredients to a large pot or medium saucepan. Warm over low

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WebSep 8, 2019 · STEP 2: In a large saucepan over medium high heat, combine sugars, cream, butter and salt. Bring to a boil. Stirring constantly, boil for a full 4 minutes (ROLLING BOIL). Remove from heat. STEP 3: …

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WebNov 16, 2023 · Combine the brown sugar, heavy whipping cream, butter and baking soda in a medium sized saucepan. Place the saucepan on the burner over medium-low until the butter and sugar are melted. Bring to a …

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WebJun 8, 2021 · In a sauce pan over medium heat, melt nut butter with coconut oil and erythritol. Divide mixture into mini muffin cups with liners. Add crushed pecan halves and crushed macadamia nuts on top. Sprinkle …

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WebAug 31, 2023 · Recipe Directions. Combine cream cheese and butter together with a fork until well mixed. Add unsweetened cocoa powder, erythritol, and vanilla to the batter and …

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WebPreparation. In a medium-sized saucepan, add butter, heavy cream, granulated sugar, brown sugar, salt, and cinnamon. Stirring continuously, bring mixture to a boil until the temperature reaches 235 degrees F. …

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