Old Fashioned Pecan Fudge Recipe

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WebOld Fashioned Pecan Fudge Prep Time 5 mins Cook Time 20 mins Total Time 25 mins Just like from the candy store, this fudge is …

Reviews: 1Total Time: 25 minsServings: 241. Line 8-inch-square baking pan with foil.
2. Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly.
3. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
4. Stir in marshmallows, chocolate chips, 1/2 cup pecans and vanilla extract.

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WebJust add your low carb keto chocolate chips and pecan butter to a bowl. Heat & melt until softened. Stir chocolate until smooth. …

Rating: 5/5(6)
Total Time: 5 minsCategory: DessertCalories: 111 per serving1. Line an 8-inch loaf pan with parchment paper or wax paper. Set aside.
2. Melt the chocolate & pecan butter together using the double boiler method or the following: add chocolate and pecan butter to a microwave-safe bowl. Heat in 20-second increments until chocolate is fully softened and mostly melted. Stir in between heating increments, until smooth.
3. Pour the chocolate mixture into the prepared loaf pan. Using a rubber spatula, smooth into an even layer. Optionally, top with pecans.
4. Chill in the freezer for 40-70 minutes, or until firm. Slice and enjoy! Storing instructions below.

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WebEasy Chocolate Fudge Recipe. Combine the chocolate, the milk, and the butter in a medium-size glass bowl and heat in the …

Rating: 4.3/5(59)
Calories: 121 per servingTotal Time: 4 hrs 5 mins1. Combine the chocolate, the milk, and the butter in a medium size glass bowl and heat in the microwave for 90 seconds. Stir to combine and heat another 15 seconds if needed.
2. Add the extract and stir until smooth. Stir in 1 cup of pecans. Scoop into a parchment lined loaf pan. Spread with a spatula to approximately 1-inch thickness. Top with remaining chopped pecans. Chill until ready to serve. Slice into 1-inch squares and store in an airtight container in the refrigerator for up to a week. Enjoy!

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WebDirections Line an 8-in. square pan with foil; grease foil with 1 teaspoon butter. In a large heavy saucepan, combine remaining butter, …

Rating: 4.7/5(54)
Total Time: 20 minsCategory: DessertsCalories: 59 per serving1. Line an 8-in. square pan with foil; grease foil with 1 teaspoon butter., In a large heavy saucepan, combine remaining butter, granulated and brown sugars, cream and salt.
2. Bring to a rapid boil over medium heat, stirring constantly.
3. Cook, without stirring, until a candy thermometer reads 234° (soft-ball stage).
4. Remove from heat. Add vanilla to pan (do not stir)., Cool, without stirring, to 110°, about 30 minutes.

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WebCombine all ingredients except butter and vanilla. In a 2 quart saucepan, combine the sugar, half and half, cocoa, salt, and corn syrup. Mix well with a whisk and bring to a boil over medium-low heat. …

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WebCutting Fudge Correctly Once your fudge is set and ready to cut into, take it out of the pan and put it on a cutting board. Make sure your cutting board is bigger than …

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WebHow to make a Low Carb Old Fashioned Cocktail STEP 1: Pour warm water in the tumbler and stir with the erythritol until dissolved or use my Low Carb Simple Syrup recipe as an alternative. STEP 2: Next …

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WebInstructions. In a medium pan over medium heat, mix together the Heavy Whipping Cream, Erythritol, Butter, and Vanilla Extract, stirring often for about 15 …

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WebRecipes Desserts Low carb chocolate fudge Instructions Boil heavy cream and vanilla in a heavy bottomed sauce pan. Let it boil for a minute and lower the heat …

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WebDirections. Grease an 8-inch square baking pan. Place sugar and cocoa powder in a medium saucepan; pour in milk and stir until blended. Set heat to medium …

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WebKeto Old Fashioned Print Recipe Pin Recipe Servings : 1 Cocktail Prep Time 5 mins Total Time 5 mins Save Recipe! Ingredients 1 Teaspoons Swerve or …

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WebHow To Make Keto Pecan Pie First Step: Grease a 9-inch pie pan and preheat the oven to 350 degrees F. Second Step: Using a food processor, add the almond flour, coconut flour, and butter and pulse. It …

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WebInstructions. Line a baking sheet with parchment paper and set aside. In a medium saucepan combine sugar, whole milk, evaporated milk and salt. Heat over …

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Frequently Asked Questions

How do you make chocolate pecan fudge?

To make this Chocolate Pecan Fudge, you simply combine everything in a glass bowl, heat for a couple of minutes, pour onto a tray, and refrigerate until firm. I like to sprinkle a few spoonfuls of extra chopped nuts on top of the fudge before refrigerating, too.

How do you make old fashioned fudge?

Traditional old fashioned fudge recipe. Line a baking sheet with parchment paper and set aside. In a medium saucepan combine sugar, whole milk, evaporated milk and salt. Heat over medium and stir constantly until sugar dissolves and mixture comes to a boil. Reduce heat to medium low and cook until mixture reaches 240F/116C on a candy thermometer.

How do you make keto fudge?

Mix in cocoa powder, vanilla, and sea salt. If using chocolate chips, melt in a double boiler or microwave, then beat in. Adjust sweetener and salt to taste. Transfer. Spread the keto fudge mixture into the lined container and smooth the top with a spatula. Top. Sprinkle with flaked salt, if using. Chill.

Is low carb fudge a good idea?

I’m hoping one day we’ll see fat grams as a good thing on food labels. So, if you are looking for easy treats to make over the holidays, consider making low carb fudge. You’ll be so glad you did.

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