WEBJun 29, 2021 · Place in a large bowl. Zest the lime and juice it. Add it and the sugar, vanilla, cornstarch, cinnamon and salt to the apricot bowl. Mix to combine. Spread a handful of all purpose flour on the counter. Roll out …
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WEBLarge freezer bag. Directions. Sprinkle lemon juice over apricots. Blend sugar, tapioca, and cinnamon; add to apricots and mix lightly. Let stand 15 minutes. Roll out half the pie …
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WEBAug 13, 2019 · Wash and let dry about 2 pounds of apricots. Preheat the oven to 400 degrees. Split the fresh apricots in half and measure out …
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WEBAug 12, 2014 · Prepping your apricot filling: Preheat Oven to 425˚F. 1. Stir together the dry ingredients in a small bowl: 1/4 cup sugar, 2 Tbsp flour, 1 tsp cinnamon and 1/8 tsp salt. 2. Pit apricots and slice into 1/2″ thick …
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WEBOct 2, 2022 · Preheat oven to 375°. In a large bowl, sprinkle apricots with lemon juice. Combine sugar, flour and nutmeg. Add to apricots, toss gently to coat. Line a 9-in. pie …
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WEBJun 3, 2024 · Preheat oven to 350°F. Combine the apricots, sugar, cornstarch, and cinnamon in a large bowl until evenly blended. 3 pounds fresh apricots, 1 cup …
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WEBJun 8, 2021 · First, preheat your oven to 425 F. Roll out your shortcut pastry, then line a 9-inch pie dish with it. Press the crust into the corners to ensure the dough is flush with the pie dish, then trim the edges. "The …
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WEBJul 22, 2023 · Add apricots and lemon juice; toss to coat. Let stand for 15 minutes. Line a 9-in. pie plate with pastry. Trim pastry to 1/2 in. beyond edge of plate; flute edges. Pour filling into crust. In a small bowl, …
WEBDec 23, 2022 · Gather the ingredients. Preheat the oven to 425 F. Line a 9-inch pie dish with pastry. In a small bowl, whisk together 1/2 cup of the granulated sugar, the brown …
WEBDirections. Preheat the oven to 450 degrees F. In a small saucepan over medium heat, melt the butter. Stir in the brown sugar. When melted, remove from the heat. Stir in the flour and nutmeg. Pile
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WEBJun 29, 2017 · 1T. demerara sugar. Cover a large sheet pan with parchment. Heat the oven to 425°. Remove one piece of pie dough from the refrigerator. With a floured rolling pin on a lightly floured work …
WEBDirections. Preheat oven to 400°. Wash, dry, pit and halve the apricots. Place in large bowl, sprinkle with lemon juice and brandy (if using), and toss lightly.
WEBJun 25, 2021 · Filling. Preheat oven to 375 degrees F. Roll out the bottom crust on a floured surface then transfer to a 9-inch regular pie plate (affiliate link). Combine washed, pitted, and sliced apricots in a large bowl with …
WEBFeb 15, 2024 · Directions. Preheat the oven to 425 degrees F (220 degrees C). To make the dough: Mix flour and salt together in a bowl. Cut in shortening with a pastry cutter until mixture is crumbly. Using a fork, mix …
WEBBake until crust is firm, about 8 min. Cool. To make filling: Drain juice from apricots and pineapple; save 1 cup juice. Coarsely chop apricots. Mix sugar, tapioca, and cinnamon …
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WEBSep 18, 2023 · Directions. To prepare filling: Preheat oven to 375°F. Lightly coat a 7-by-11-inch baking dish with cooking spray. Toss apricots, 1/4 cup honey, cornstarch (or …
WEBCover each disk with plastic wrap and place in the refrigerator for 30 minutes or in the freezer for 10 minutes. Meanwhile, preheat the oven to 450°F and prepare the filling. 4. To make the filling, place the apricots in …