DirectionsStep1Make the marinade. Combine mirin, sake, and sugar in a saucepan. Stir to dissolve the sugar. Bring the mixture to a boil and then turn the heat to low.Step2Add the white miso. Simmer and whisk for 5-10 minutes until the marinade is smooth and caramel in color. Remove from heat and let cool completely.Step3Wash and pat dry the black cod fillets (make sure it is completely dry). Place all four filets into a large Ziploc bag. Pour the cooled marinade over the fish. Seal the bag and marinate in the refrigerator for 1-3 days.Step4When you’re ready to eat, wipe (do not rinse) excess marinade from the fish. Cook in the oven at 450F for 5-8 minutes. Then broil for 1-2 minutes, until the top is deeply caramelized and golden.Step5Eat with rice! Enjoy ^_^IngredientsIngredients4 Black Cod Fillets (6-8 ounces each)½ cupMirin½ cupSake1 cupSugar1 cupWhite MisoFrom onolicioushawaii.comRecipeDirectionsIngredientsExplore furtherMisoyaki Butterfish – Foodland Super Marketfoodland.comButterfish Miso Yaki Hawaiian Electrichawaiianelectric.comRecipes - Chef Roy Yamaguchi's Misoyaki Butterfish Recipehallmarkchannel.comHow to Make Hawaiʻi-style Misoyaki Butterfish - Hawaii …hawaiimagazine.comKyoya's Misoyaki Butterfishhawaiinewsnow.comRecommended to you based on what's popular • Feedback
Keto Lemon Butter White Fish
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WebJan 12, 2010 · 1 cup sugar. 1 cup white miso (fermented soybean paste) Combine ingredients over low heat in a sauce pan until caramel color. This is a marinade, so you can adjust proportions and ingredients to suit …
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WebMar 24, 2022 · Dry fillets and generously coat with the blackening seasoning. Heat a large pan over medium-high heat with olive oil and butter. Once pan is hot, add fish and cook …
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WebJan 23, 2024 · Preheat a pan over medium-high heat. Add the oil and let heat. Salt and pepper both sides of the halibut steaks and then add to …
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WebAug 21, 2023 · Pour avocado oil into a large nonstick frying pan, enough to reach about ½ inch high. Heat over medium-high heat until hot, 3-5 minutes. Carefully place the fillets in the pan (work in batches if necessary). Cook …
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WebOct 26, 2022 · 1 pound (450g) raw medium shrimp, peeled and deveined 4 medium zucchini 1 tablespoon olive oil 4 tablespoons softened butter, or ghee, divided 4 garlic cloves, …
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WebSep 23, 2021 · This Oven Baked Mahi Mahi is a delicious and easy way to add healthy fish to any diet. Loaded with omega 3s, mahi-mahi has a mild flavor and, after cooking, breaks into large and moist flaky pieces of …
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WebAdd butter to a small sauce pot and melt over low heat. Add garlic seasoning, basil and lemon. Stir to combine. Set aside and keep warm (or reheat when fish is almost fully cooked.) Spray a large, nonstick frying …
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WebStep 4. Once done, set the cooked fish aside to rest. Meanwhile, wipe the skillet clean and melt the butter in it over low heat. Mince and toss in the garlic clove and 1-2 slices of lemon. Let the butter cook with the …
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WebMar 29, 2011 · Instructions. To make the misoyaki marinade, bring sake, mirin and sugar to a boil for 5 minutes. Reduce to a simmer for 10 minutes. Remove from heat and whisk in miso until well incorporated. Allow to …
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WebJun 1, 2011 · Rinse and wipe butterfish. In large bowl, combine remaining ingredients. Soak butterfish in miso mixture at least 4 hours. Place fish on rack of broiler pan and broil 5 …
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WebMar 14, 2022 · You can make our recipe for Baked Pacific Halibut with Easy Chermoula Sauce if you have: Garlic. Lemon. Paprika, cumin, coriander, and red pepper flakes. …
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WebApr 12, 2021 · Makes 20 pieces. Prep 20 minutes. Cook 1 hour to 1 hour 10 minutes. Jump to Recipe. We independently select these products—if you buy from one of our links, we may earn a commission. All prices were …
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WebSep 6, 2023 · With only five ingredients – keto teriyaki sauce, salmon filets, xanthan gum, toasted sesame seeds, and scallions – you can have this tender, flaky salmon ready in …
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WebDec 7, 2023 · Heat oil in a skillet over medium heat and add in 1 tablespoon of butter or olive oil. Fry the fillets on each side for about 2 minutes. When it’s cooked, transfer the fillets to a serving plate. Drizzle with the butter …
WebJan 18, 2021 · Prep: Preheat oven to 430°F. Add a dark-colored pan or baking sheet to the oven as it heats up – the pan you use to bake the fish on needs to be hot to melt the butter on! Make breading: Mix all …
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