WEBSep 30, 2020 · Store the apple butter. The finished apple butter can either be frozen or canned for longer term storage. To freeze, pack into 1-cup …
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WEBSep 4, 2019 · Place all of the ingredients into a large heavy-based pan or Dutch oven. Mix together. Bring to the boil, then turn down to a low heat. Place a lid on and simmer for 2 hours, stirring every 10-15 minutes to make sure the apples don't catch on the bottom of …
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WEBSep 25, 2018 · Place the apples, apple cider, brown sugar, cinnamon, cloves, and salt in a large pot, and cook over medium-low heat, …
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WEBDec 22, 2023 · 6. Jar and Store: Once the apple butter is done, remove it from the heat and let it cool slightly. Carefully transfer the apple butter into clean, sterilized jars, leaving a bit of headspace at the top. Seal the jars …
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WEBOct 11, 2023 · STEP 4: Add vanilla. Remove the pot from heat and stir in the tablespoon of vanilla. To get an extra smooth apple butter, pour it through a fine mesh sieve into a large bowl until it reaches your desired …
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WEBOct 20, 2023 · Instructions. Wash, peel, core and remove the seeds from the apples. Chop into medium pieces. In a large pot add the apples, the water, lemon juice and sugar, cover and simmer over low heat for …
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WEBMar 8, 2022 · Instructions. Stir all ingredients together in a medium-sized pot. Cover and cook on low heat, stirring occasionally, for 1-2 hours, until apples have softened and reduced. Turn off the heat, remove the lid, …
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WEBSep 13, 2016 · Best Apple Butter Recipe (Homemade, Easy, Stovetop) Published: Sep 12 It is high in calories and sugar but is low in fat compared to dairy butter, which is full of fat. More apple recipes 39 …
WEBSep 12, 2014 · Heat over low heat and cover, cooking for 1 hour. Stir occasionally, making sure that no apples are sticking to the bottom. After an hour, the apples should be caramel-colored and completely broken …
WEBNov 6, 2020 · Add sweetener and spices. Cook for 2 to 2 1/2 hours. Keep the pot uncovered, and stir often to prevent the mixture from scorching. During this cook time, the pulp will reduce and thicken. Cool and if …
WEBOct 15, 2022 · 1: Slice and core apples. Add to a large saucepan along with the rest of the ingredients. 2: Stir and cook on medium-low heat until apples soften, ~20-30 minutes. 3: Place the apple mixture into a blender or food processor, and blend for 60-90 seconds, …
WEBOct 24, 2019 · Turn heat to high and bring the cider to a boil. Turn heat to low and cover pot. Simmer for about 1 hour, stirring occasionally, until the apples are broken down and you've lost somewhere between 1/3 to 1/2 …
WEBDec 3, 2019 · Add the apples, cinnamon, ginger, cloves, lemon juice, and water to a large pot and stir to evenly distribute the spices. Cover and cook on medium heat for 30 minutes. Using a wooden spoon or potato …
WEBSep 21, 2023 · How To Make Stovetop Apple Butter. Making apple butter on your stovetop is really easy. Here's how: Add everything except the vanilla to a large pan. The apples will release their own liquid. Don't add …
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WEBJun 1, 2022 · In a Dutch oven or large stockpot, bring apples and water to a boil. Reduce heat and simmer until apples are tender. Press cooked apples through a colander or food mill. Discard peels. Return pureed apples to …
WEBSep 19, 2023 · Chunky pieces, approximately 1- to 1 ½- inch in size, are your friends here. SPICE IT UP: Place the apples in a bowl, and add the maple syrup, cinnamon, nutmeg, ground cloves, salt and lemon juice. …
WEBTo can your apple butter, fill your water bath canner with enough water to cover your jars by about an inch. Set the canner on the stovetop and turn the heat to high. Bring the water to a boil. Wash your jars well with warm …