WebJun 19, 2015 · Remove from the fridge and roll into 24 balls then press into the bottom and sides of mini muffin pans. **I have only made these with silicone baking pans and they come out easily when cooled. FOR THE FILLING: Beat together the egg and add the sweeteners, salt, molasses, and vanilla. Add the nuts to this mixture.
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WebOct 3, 2019 · Start by creating the pastry. In a bowl mix your butter and cream cheese together until nice and creamy. Then mix in your baking …
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WebMar 5, 2020 · Cover and chill in the refrigerator for 1 hour. Roll chilled dough into 24 balls and press into the cups of a mini muffin tin to make pastry …
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WebNov 29, 2022 · Cover the bowl with plastic wrap and refrigerate for 1 hour. Preheat oven to 350 degrees and spray a mini muffin pan generously with baking spray. Roll the dough into about 3/4-inch balls. Gently press the balls into and up the sides of the prepared pan. Sprinkle about a teaspoon of chopped pecans into each tart hole.
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WebDec 19, 2023 · Preheat oven to 375°. Shape dough into 1-in. balls; press evenly onto bottoms and up sides of 24 greased mini muffin cups. For filling, in a small bowl, mix egg, brown sugar, butter, vanilla and salt until …
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WebAug 18, 2019 · Meanwhile, grease 8 cups in a mini muffin pan with the extra butter, and preheat the oven to 350. Divide the dough into 8 equal-sized balls, then press the dough in the cups, as shown above. In a small …
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WebNov 22, 2021 · Instructions. Make pastry: Cream softened butter butter, softened cream cheese and ¼ teaspoon salt in a medium mixing bowl. Gradually beat in flour on medium speed, just until combined – do not …
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WebNov 4, 2022 · Preheat the oven to 350 degrees and coat a 24-cup muffin tin with nonstick spray or butter. Make the Dough. Chop the pecans using a food processor, nut grinder, or with a knife. Reserve 1/4 cup and finely …
WebNov 2, 2020 · In a small bowl, whisk together the egg, brown sugar, maple syrup, vanilla and salt until well combined and looking a little frothy on top. Divide the chopped pecans evenly among the tart cases then top each …
WebNov 28, 2023 · Instructions. In a medium bowl, using an electric mixer, beat the butter and cream cheese until smooth and creamy.Scrape down the dies of the bowl and then add the all-purpose flour. Mix on low speed until …
WebNov 11, 2022 · To make the filling: In a medium bowl whisk together brown sugar, chopped pecans, butter, vanilla and egg until blended. Divide filling evenly between the muffin cups. (about 1 generous teaspoon full) Bake …
WebOct 12, 2013 · Prepare the cream cheese crust: Step 1: Preheat the oven to 350°F. I do not spray my muffin tins as long as they are nonstick. Step 2: Place flour in the bowl of a stand mixer or in a large mixing bowl. Cut …
WebDec 16, 2022 · Add 1/4 cup unsweetened or sweetened shredded coconut to make coconut pecan tassies. Add 1/4 cup of ground pecans to the cream cheese dough for even more nutty pecan flavor. Make bourbon …
WebPrepare the filling (5 minutes): In a small bowl, whisk together the egg, brown sugar, melted butter, and vanilla extract until well combined. Stir in the chopped pecans. Fill the tassies (5 minutes): Spoon the filling evenly into the prepared pastry shells, filling each about 3/4 full. Bake the tassies (25 minutes): Bake in the preheated oven
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WebNov 27, 2023 · Instructions. Prepare the crust by creaming together the cream cheese and butter until light and fluffy, add the flour and mix well. Flatten the dough into a disc and wrap with plastic wrap then chill in the fridge for at least 1 hour. Preheat the oven to 350°F (180°C), or 160°C if using a fan oven.
WebIn a medium-sized bowl, add in the egg, the corn syrup, the brown sugar, butter, salt, and vanilla. Once the filing is ready, remove the muffin tin from the fridge and using a cookie scoop or teaspoon, spoon the filing into …
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WebNov 3, 2021 · In a large mixing bowl, whisk together the melted butter, egg, vanilla and salt. Add the brown sugar and ½ of the remaining pecans and mix until blended and smooth. Using a small scoop, fill each cup evenly …