Recipe Pecan Tassies Paula Deen

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WebJun 19, 2015 · Nana's Little Kitchen Sugar Free Southern Pecan Tassies (LowCarb, S) June 19, 2015 in Dessert, Featured, Keto Pies, Low Carb, Low Carb Desserts THM S, …

Rating: 5/5(2)
Estimated Reading Time: 6 mins

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WebDec 19, 2023 · Preheat oven to 375°. Shape dough into 1-in. balls; press evenly onto bottoms and up sides of 24 greased mini muffin cups. For …

Rating: 5/5(21)
Calories: 242 per servingCategory: Desserts1. In a small bowl, beat butter and cream cheese until smooth; gradually beat in flour.
2. Refrigerate, covered, 1 hour or until firm enough to roll., Preheat oven to 375°.
3. Shape dough into 1-in. balls; press evenly onto bottoms and up sides of greased mini muffin cups., For filling, in a small bowl, mix egg, brown sugar, butter, vanilla and salt until blended.
4. Stir in 1/3 cup pecans; spoon into pastries.

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WebDec 15, 2016 · Preheat oven to 350 degrees F. In a large mixing bowl, whisk together the melted butter, egg and vanilla; add brown sugar and …

Cuisine: American, SouthernCategory: Desserts, CookiesServings: 24Estimated Reading Time: 6 mins

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WebOct 23, 2023 · 1 hr 50 mins Yield: 24 tassies A cross between a shortbread cookie and a bite of pecan pie, pecan tassies are the kind of bite-sized dessert that offers just the right amount of decadence in an adorable …

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Webdirections Preheat the oven to 350 degrees F. Unroll the piecrusts onto a lightly floured surface. Roll into 2 (15-inch) circles. Cut out 48 circles using a 1 3/4-inch fluted or round …

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WebNov 16, 2021 · Homemade Brown Sugar I recently discovered that it’s pretty easy to make a healthy, low carb brown sugar using blackstrap molasses. There are 14 carbs per tablespoon of Swerve granulated, making this …

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WebDec 17, 2015 · Add the pecans and pulse about 10 times to chop them finely. Divide the batter among the 12 prepared, pre-baked mini crusts. Top with a pecan half, or roughly chopped pecans, if desired. Bake for 28-30 …

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WebPreheat oven to 350˚F. Combine sugar, flour, and pecans in a large bowl. In a separate bowl, mix together the butter and eggs. Stir together the wet and dry ingredients, and …

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WebSep 6, 2021 · Spoon or pour in the filling into the tart dough to ⅔ full, then top with more pecans. Bake at 350 degrees for 25-30 minutes. When the tassies are done, let sit for 5 minutes then run a knife around the edges …

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WebJan 26, 2009 · Ingredients 1 (15-ounce) package refrigerated pie crusts 1/4 cup (1/2 stick) butter, melted 1 cup firmly packed brown sugar 2 tablespoons all-purpose flour 2 large …

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WebIn a large bowl, beat butter, sugar, and salt at medium speed with a mixer until creamy. Gradually add flour, beating well to combine. Press into the bottom of a 13x9-inch baking …

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WebSep 21, 2022 · In a medium bowl, mix together the brown sugar, chopped pecans, melted butter, eggs, and vanilla extract. Spoon about a teaspoon of filling into each nut cup. Bake for about 20 minutes, until lightly browned, …

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WebNov 2, 2020 · Pecan Tassies Recipe There are so many things that make pecan tassies so special and also unique. You’ll notice the crust has no sugar in it, but with the sweet filling, it’s a perfect balanced mouthful. The …

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WebDec 12, 2022 · In a small bowl, use hand mixer to cream together the butter and cream cheese until well combined. Add the flour and mix until smooth. Spray three mini muffin pans (36 tarts total) with cooking spray. Using a …

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WebDirections. Preheat the oven to 350°F (180°C). For the tart shells, add the butter and cream cheese to the Deluxe Stand Mixer and set to BEAT for 1 minute. Add the flour and select MIX for 1 minute and 30 seconds. The …

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WebNov 19, 2019 · Preheat the oven to 350 degrees. Spray 24 miniature muffin cups with cooking spray. Place one ball of tart shell dough into each muffin cup and press with a tamper or use your fingers to form a shell. In a …

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