Easy Homemade Cherry Bourbon Bbq Sauce Recipe

Listing Results Easy Homemade Cherry Bourbon Bbq Sauce Recipe

WEBAug 11, 2020 · Instructions. Place all the ingredients into a small pot over medium-high heat. Stir well then bring the pot to a boil. Reduce the heat …

Rating: 4.9/5(54)
Total Time: 25 mins
Category: Condiments
Calories: 46 per serving
1. Place all the ingredients into a small pot over medium-high heat. Stir well then bring the pot to a boil. Reduce the heat so that it bubbles gently and continue to cook (with the lid off) for 15 minutes, or until the sauce reduces to about 1 ¾ cups.
2. Store for up to 2 weeks in your fridge or up to 3 months in your freezer.

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WEBFeb 11, 2024 · Step by step. Combine all the ingredients in a medium saucepan and whisk to mix. Bring to a boil over medium heat, then …

Cuisine: American
Total Time: 15 mins
Category: Condiment
Calories: 61 per serving

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WEBInfuse Extra Bourbon Flavor: For an extra kick of bourbon, simmer the sauce for a few minutes after adding the bourbon to intensify the flavor. Make It Smokier: Add a touch …

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WEBMay 22, 2015 · Mix in the tomato paste, tomato sauce, apple cider vinegar, pear juice, salt, and cherries. Stir until everything is incorporated. Cook …

Reviews: 40
Estimated Reading Time: 5 mins
Category: Sauces
Total Time: 55 mins
1. Rinse and chop the cherries into quarters. Set aside.
2. Heat the olive oil in a sauté pan over medium-high heat. When the oil is hot, add the onions and let it cook until softened, about 3 minutes. Add the garlic and ginger and stir for one minute. Add the chili powder and cayenne pepper and stir for 30 seconds. Mix in the tomato paste, tomato sauce, apple cider vinegar, pear juice, salt, and cherries. Stir until everything is incorporated.
3. Cook uncovered until the sauce thickens, about 13 to 15 minutes. The sauce should be bubbling wildly. Reduce the heat a little, add the bourbon and stir. Cook for another minute or two, and turn off the heat.
4. Let the sauce cool for about 10 minutes before putting it in a food processor or high-speed blender. Blend until smooth.

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WEBMay 22, 2016 · 15 minutesmins. 8servings (2 TBSP) 5 ( 9 ratings) This quick and easy homemade Bourbon BBQ Sauce is smoky, semi-sweet, and tangy. It features your favorite Bourbon for a smoky twist. Slather it …

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WEBJun 10, 2023 · On medium/high heat, add bourbon and ketchup to a medium-sized saucepan (about a 3-quart capacity), and whisk to combine. Add the remaining ingredients whisking until fully incorporated. Reduce …

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WEBApr 7, 2021 · Cook for 5 minutes. Add remaining ingredients. Add the remaining ingredients to the pan and bring the sauce to a boil. Reduce and simmer for 25 minutes. Blend the bourbon BBQ sauce. Transfer the …

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WEBJul 16, 2017 · Heat oil in a medium-sized sauce pan over medium heat. Add the onions and cook until softened, stirring frequently to keep them from burning or sticking. Add the garlic, stir and cook for one minute. …

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WEBApr 13, 2020 · Set the smoker to 235 degrees and smoke 3 hours. Remove the ribs after 3 hours, bring the ribs inside the house and lay on heavy foil. Coat ribs with 1/2 c. of the homemade barbecue sauce and the butter. …

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WEBJul 25, 2023 · Instructions. Heat oil in a medium saucepan. Add in onion and cook for 2-3 minute. Add in garlic and cook for 1 minute. Stir in the rest of the ingredients and bring to a simmer. Simmer on low for 15 minutes …

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WEBHow to Make Barbecue Sauce: Heat a large sauce pan over medium heat. Spray with olive oil and add in the shallots, cook for 5 minutes until soft. Add in the garlic and cook for 1 minute. Pour in the bourbon and stock, and …

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WEBJul 7, 2019 · Directions: Melt butter in a pan and saute’ onions and garlic until lightly browned. Add the rest of the ingredients EXCEPT FOR the cherries and bourbon. Bring …

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WEBSep 9, 2022 · Instructions. In a small saucepot, whisk together the brown sugar, apple juice, ketchup, bourbon, vinegar, salt, worchestershire, adobo, and mustard together on medium-high heat. As soon as it starts …

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WEBJun 27, 2017 · Instructions. Heat the oil in a medium-sized heavy-bottomed pot and cook the onions and garlic until soft and translucent, 5-7 minutes. Add the remaining ingredients and bring to a boil. Reduce the heat and …

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WEBMay 3, 2021 · Combine cherries and bourbon in a microwave-safe bowl. Cover and microwave on high for 30 seconds. Set aside. Saute onion in hot olive oil in a medium …

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WEBApr 3, 2024 · Instructions. Add bourbon to a medium saucepot over low heat. Next, add tomato paste, apple cider vinegar and adobo sauce, then whisk until smooth. Add remaining ingredients, whisk until smooth again …

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