DirectionsStep1In a mixing bowl combine olive oil, lime juice, and fajita seasoning; whisk to combine.Step2Pour the marinade in a large ziploc bag.Step3Add chicken breasts to the marinade; seal the bag and refrigerate for at least 20 minutes, and up to an hour.Step4In the meantime, cut the peppers in half; discard the tops, seeds, and membranes.Step5Preheat outdoor grill to Medium Heat.Step6Clean the grill grates, then lightly oil the grill grates.Step7Remove chicken from marinade and shake off excess. Discard marinade.Step8Place chicken, peppers, and onions on the grill.Step9Cook, turning chicken, peppers, and onions occasionally, until chicken is no longer pink and veggies are tender; about 15 to 20 minutes. Chicken is done when the internal temperature registers at 165 ̊F.Step10Remove chicken, peppers, and onions from the grill; let chicken and veggies stand 5 minutes.Step11In the meantime, warm the tortillas on the grill for about a minute per side.Step12Cut chicken, peppers, and onions into strips; serve on tortillasIngredientsIngredients2 tablespoonsOlive Oil2 Limes (juiced)2 tablespoonsFajita Seasoning1 poundBoneless Skinless Chicken Breasts (about 1/2-inch thick)2 Red Bell Peppers1 Yellow Bell Pepper1 Green Bell Pepper1 Large Onion (quartered)10 Flour Tortillas (I use low carb tortillas)See moreNutritionalNutritional168 Calories7 gTotal Fat48 mgCholesterol10 gCarbohydrate168 mgSodium17 gProteinFrom easyweeknightrecipes.comRecipeDirectionsIngredientsNutritionalExplore furtherBobby Flay's Chicken Fajitas Recipe - Food.comfood.comThe Best Chicken Fajitas - Simply Recipessimplyrecipes.comOur 10 Best Chicken Fajita Recipes for Easy Family Dinnersallrecipes.comHow to Make Chicken Fajitas - Allrecipesallrecipes.comFlavorful Chicken Fajitas Recipe: How to Make It - Taste Of …tasteofhome.comRecommended to you based on what's popular • Feedback
Grilled Chicken Fajitas Recipe
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WEBSep 22, 2017 · Instructions. Preheat oven to 350 degrees F. Coat a sheet pan with olive oil spray. Spread pepper and onion slices onto prepared …
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WEBApr 19, 2024 · Marinate the Chicken: In a bowl or a zip-top bag, mix together 3 tablespoons olive oil, soy sauce, lime juice, garlic, 2 …
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WEBJun 13, 2019 · Pour remaining ½ of the marinade over the vegetables and refrigerate at least 1 hour. Preheat grill to medium heat. Cook chicken 7 …
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WEBMay 9, 2013 · Marinate the chicken with lime juice, and season with chile powder, salt, pepper, garlic powder and cumin. Season vegetables with …
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WEBMar 12, 2018 · 1. In a large nonstick skillet, sauté chicken in oil for 2 minutes. 2. Add the peppers, onion, garlic, cumin, pepper and chili powder. Cook and stir for about 5 minutes or until chicken is no longer pink and …
WEBJul 1, 2022 · Let marinade for a minimum of 1 hour or as long as 12 hours. (The longer the better to really bring out the lime flavor.) Preheat the grill to medium high heat. Remove chicken from the bag and place the a hot …
WEBAug 21, 2019 · In a medium bowl, whisk all marinade ingredients together. Clean and cut chicken into strips across the grain. Add chicken to the marinade for 10 to 30 minutes. Mix well and let sit at room temp while …
WEBApr 5, 2024 · Whisk until combined. Pour the marinade over the chicken, ensuring it is fully coated. Seal and place in the refrigerator for 30 minutes or more. Prepare Veggies: Place bell peppers, onions, garlic, fajita seasoning, and olive oil in a medium bowl. Toss to coat.
WEBAug 9, 2023 · Slice Veggies: Thinly slice bell peppers and red onion. Preheat Grill: Heat grill to medium-high, grease grates generously. Season and Grill Veggies: Toss vegetables with seasoning and grill on a tray …
WEBAug 8, 2022 · Heat your grill to medium heat, approximately 350 degrees F. Prep the fajita vegetables by combining the sliced peppers, onions in a bowl. Toss or spray with a small about of olive oil and sprinkle with salt and pepper to taste. Grill the chicken 2-3 minutes on each side or until golden brown and juicy.
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WEBJun 24, 2020 · Heat grill to high to preheat. Turn down to low just before adding chicken. Place chicken on the grill and cook 5-7 minutes per side, or until grill lines appear and internal temperature reaches 165°F. While …
WEBJul 3, 2019 · Brush both sides of the bell pepper halves and onion rounds with the 1 ½ tablespoons olive oil. Clean the grates of an outdoor gas or charcoal grill. Oil the grill grates and then heat the grill to medium-high …
WEBSep 22, 2023 · How To Make Chicken Fajitas. Add oil, lime juice, both chili powders, cumin, paprika, garlic and onion powder to a ziplock bag. Reserve 2 tablespoons of the marinade. Add in chicken and marinate for 30 …
WEBMar 13, 2024 · Directions. Whisk lime juice, olive oil, and fajita seasoning together in a bowl and pour into a resealable plastic bag. Add chicken breasts, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 30 minutes. Preheat an outdoor grill to medium heat and lightly oil the grate.
WEBApr 3, 2023 · Easy Grilled Chicken Fajita Recipe: Everything is maded on the grill for these quick and easy grilled chicken fajitas with peppers and onions made with fajita seasonings. Cholesterol 97 mg, Sodium …
WEBApr 21, 2020 · Drain and discard the marinade liquid. Place the vegetables on a large foil sheet and seal to create a pouch. Preheat a gas grill to medium-high heat or 350-400° F. Lightly grease grill surface and add …