Low Calorie Chicken Fajitas Recipe

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WebQuick and easy, these Low Carb Chicken Fajitas are a winning weeknight recipe Total Carbs: 9 g Net Carbs: 7 g Protein: 36 g Servings: 4 Ingredients LOW CARB

Servings: 4Calories: 354 per servingEstimated Reading Time: 5 mins1. Put the low carb chicken fajita marinade ingredients into a large Ziploc bag (or bowl) and mix well.
2. Slice the chicken then add it to the marinade mixture and ensure it's evenly coated. Put in the fridge to marinate for 30 mins - 1hr
3. While the chicken is marinating prepare the vegetables by slicing them into thin strips.
4. Heat a large skillet with half the oil and add the chicken pieces, cook for at least ten minutes, stirring frequently until chicken is fully cooked. Remove cooked chicken to a plate and wrap in foil to keep warm.

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WebChicken Fajitas 299 Cals 39 Protein 27 Carbs 10.5 Fats Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins Yield: 4 …

Rating: 5/5(5)
Total Time: 40 minsCategory: DinnerCalories: 299 per serving1. Marinate the chicken with lime juice, and season with chile powder, salt, pepper, garlic powder and cumin.
2. Season vegetables with salt and pepper and toss with olive oil.
3. To grill the onions and peppers outside on the grill, use a cast iron skillet and grill covered over medium heat until tender, about 15 minutes. Or, to cook them indoors, you can use a large skillet on the stove over medium heat for 16 to 18 minutes, covered until the onions and peppers are soft.
4. Heat an outdoor grill or indoor grill pan over medium heat; grill chicken until cooked through, about 8 minutes on each side.

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WebThese Low Carb Chicken Fajitas in the slow cooker are an easy, tasty recipe - gluten-free, keto-friendly and perfect for meal …

Cuisine: MexicanTotal Time: 6 hrs 40 minsCategory: Low Carb Dinner RecipesCalories: 274 per serving1. Combine all Taco Seasoning ingredients in a small bowl.
2. Add diced tomatoes to the slow cooker, then add the chicken breasts.
3. Season them with 3 tablespoons of the taco seasoning, then add sliced onions and minced garlic.
4. Cover and cook on High Temp for 2½ hours, or 4½ hours on Low Temp.

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WebEasy Chicken Fajitas Low-Calorie simply low cal fresh cilantro, green bell pepper, garlic powder, red bell pepper and 8 more Quick Pork Fajitas Pork flour tortillas, …

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WebLow Carb Chicken Curry Salad Recipe Manhattan Skillet Chicken Recipe (Best Low Carb Chicken Recipe) Keto Low Carb Chicken Enchilada Casserole Easy …

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WebIn another bowl combine the sliced chicken breasts with the remaining marinade. Place in the fridge for at least 30 minutes or overnight. Remove the chicken and peppers from the fridge. Place the chicken

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WebSlice the peppers, onions and protein to the same width. Coat the peppers and onions with some oil, season and bake for 15 minutes. Add the protein and continue to bake until cooked through (for chicken, this is to 165F). …

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WebInstructions. 1. In a large bowl, add olive oil, lime juice, tamari, chili powder, cumin, sugar, salt, and pepper. Stir or whisk to combine ingredients. 2. Add chicken and stir to …

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WebPound the chicken breasts out to an even thickness and place in the baking dish. Drizzle both sides with about 2 teaspoons of olive oil. Add the chili powder, cumin, …

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WebIn a large skillet, heat olive oil. Add chicken and onion and saute for 5 minutes sitrring often. Add peppers, spices and cook until chicken is done. Serve with sour cream and …

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WebFOR THE FAJITAS: 2 tablespoons olive oil juice from 1 lime 2 medium chicken breasts pounded to even thickness 4 medium bell peppers thinly sliced 1 …

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Webdirections Spray a large nonstick skillet with cooking spray and heat over high heat. Add vegetables and saute over high heat until crisp-tender (about 5 minutes). Remove …

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WebIngredients: 2 tablespoons vegetable oil, divided; 2 large sweet peppers, thinly sliced into strips; 1 medium sweet onion, thinly sliced; Salt and pepper to taste

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WebThis low-carb chicken fajita casserole is a flavorful, cheesy, protein packed meal the entire family will enjoy. It’s an easy weeknight dinner that’s low-carb, gluten-free, and perfect …

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Frequently Asked Questions

How to make the best chicken fajitas ever?

Instructions

  • MARINADE: combine the ingredients for the marinade along with 1 ½ teaspoons salt and ½ teaspoon black pepper. ...
  • Set a large cast iron skillet or nonstick skillet over high heat and let heat up for a couple of minutes. ...
  • FAJITA VEGGIES: Add another teaspoon of oil to the pan over high heat, add half the onions and bell peppers. ...

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How to make a low carb chicken?

Instructions

  • Preheat oven to 350°F.
  • Massage chicken with oil & seasonings.
  • Place chicken in a baking dish. Pour ¼ cup water (or broth) into dish and cover with a lid or foil.
  • Bake for 30-35 minutes or until chicken reaches an internal temperature of 165°F.
  • Remove from oven, allow to rest for at least 10 minutes.
  • Shred chicken using desired method. *

How to make healthy fajitas?

  • start cutting the chicken breasts into chunks, add them to a bag together with the spices and bbq sauce
  • shake the bag well to coat the chicken pieces evenly, then grill for about 3-4 minutes on each side until tender
  • remove from the pan and set aside
  • fry the onions until translucent, then add the peppers and cook until tender

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How to make slow cooker chicken fajitas?

Preparation

  • Add half of the sliced peppers and onions to your slow cooker.
  • Layer the chicken and coat all sides with taco seasoning.
  • Top with garlic, the juice from one lime, and tomatoes (be sure to drain).
  • Add the remaining peppers and onions, cover and any remaining lime juice.
  • Cook on high for 3-4 hours.

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