WebFeb 7, 2022 · Apples need to be peeled and cored and finely chopped, Cut into cubes of about 0.3 * 0.3 inches. You can cut it into thin slices, it does not matter. Pour lemon juice …
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WebDec 1, 2022 · First, preheat the oven to 350F/180C and roll out the sheet of puff pastry, placing it on a baking tray. I use the parchment paper it …
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WebJan 16, 2024 · Prepare the Strudel Dough. Cover the raisins with hot water or apple juice in a bowl and allow them to soak for at least 30 minutes, or up to 8 hours (overnight). In a …
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WebAug 22, 2022 · Bake the strudel in a preheated oven for 30 mins or until golden-brown. Remove the apple strudel from the oven, brush with more melted butter, and let cool …
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WebOct 5, 2023 · Step 1: Make the strudel dough. First, mix flour and salt in a bowl. Then pour in water and oil and knead for 5-10 minutes to form a smooth dough. Then brush with a little oil and let it rest for about 1 hour, …
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WebDec 5, 2017 · Leave a 2-inch margin at the top and bottom of the strip. Pile the apple filling on top of the breadcrumbs. Use a slotted spoon so the liquid stays in the bowl. Fold the 2-inch margin at the top and bottom of the …
WebAssemble the Strudel. a. Preheat your oven to the appropriate temperature (usually around 375°F or 190°C). b. Roll out the rested dough on a floured surface into a thin, rectangular …
WebFeb 29, 2016 · Take a medium bowl and combine apples, sugar, salt, cinnamon, raisin mixture, and bread crumbs. Mix. 4 Apples, ½ cup sugar, ½ teaspoon salt, 1 teaspoon cinnamon, ¾ cup bread crumbs. Take a sheet …
WebPreheat oven to 375°F (190°C). Line a cookie sheet with parchment paper and set aside. Mix together apple slices, sugar, flour, almonds (if using) and raisins (if using) in a large bowl. On a floured surface, roll out the thawed …
WebAug 2, 2020 · Pre-heat the oven to 380 F. Lay a clean smooth cotton kitchen towel flat on the counter and generously flour the top. Place one dough ball on top and sprinkle it with flour. Roll the dough into a …
WebTransfer the dough to a clean work surface and knead for 2-3 minutes, until smooth. Shape into a ball and transfer the dough to a lightly oiled bowl, giving the dough a quick turn to …
WebAug 31, 2021 · Step 3: In a small bowl, whisk to combine almonds, sugar, cinnamon, and nutmeg (and golden raisins, if adding). Step 4: Add dry mixture to the bowl of apple filling and gently toss (and/or stir) to coat. …
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WebOct 12, 2020 · Brush the strudel with extra virgin olive oil. Bake in the heated oven on the middle rack for 35 minutes or until the phyllo turns a nice golden brown. Remove from the oven and let cool in the sheet pan. …
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WebJan 10, 2022 · Make the strudel dough: In a bowl combine an egg, flour, sunflower oil, lukewarm water, a pinch of salt and vinegar. Using a hand mixer with dough hooks or something similar, mix all the ingredients …
WebDec 9, 2020 · Sprinkle with about a tablespoon of breadcrumbs. Place a second leaf on top and brush with butter again. Sprinkle with a tablespoon of breadcrumbs. Repeat until 6 leaves have been used. Spread filling in …
WebAug 24, 2022 · In a large bowl, toss the apples together with the rum-soaked raisins, sugar, cinnamon, lemon zest and a squeeze of lemon juice and vanilla. Set aside. HEAT THE OVEN: Heat the oven to 180°C / …