WebJun 6, 2020 · In a saucepan, combine the apple cider vinegar, sugar, water, celery seed, mustard, and salt. Bring to a boil, stirring continuously until …
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WebSubscribe. 1/2 C water. 1/4 C plus 1 Tbsp. Cider or White Vinegar. 1/4 C Sugar. 1 tsp Salt. Pepper (to taste) The key to this recipe is to finely chop and dice the cabbage and …
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WebJul 2, 2016 · 1 teaspoon sea salt. 1 teaspoon coarsely-ground black pepper. ~ Step 1. Place the cabbage and peppers in a large bowl. In a 1-quart measuring container, …
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WebMay 26, 2013 · 1/2 cup sugar. 3/4 cup white vinegar. Salt and pepper to taste. Directions. Add all the vegetables together in a large bowl, stir to mix. Dissolve sugar in vinegar. Add …
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WebCurt writes: "This is a recipe for a PA Dutch sweet and sour side dish." Ingredients. 1 head cabbage, shredded; Salt to taste; 1 cup granulated sugar; 3 tablespoons cider vinegar; …
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Web"Pepper Cabbage is a side dish much like cole slaw only this delicious side dish has a sweet and sour dressing we Pennsylvanians love. It’s a wonderful fresh tasting alternative to a mayonnaise based coleslaw or a …
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Webground white pepper (to taste, prefer ground white since it does not leave the black specks) 1 tsp. celery seed (optional, 2-1/2 grams or 0.09 ounces by weight or 5 mLs) 1 tsp. mustard seed (optional, 3.1 grams or 0.11 …
WebOct 18, 2020 · A sweet and sour dish, pepper cabbage (aka “pickled cabbage”) features a German, Pennsylvania Dutch, and Coal Region favorite — the ever popular cabbage …
WebMay 13, 2014 · 1 head green cabbage (about 1 pound), cored and finely chopped; 1 medium green bell pepper, seeded and finely chopped; 1/4 teaspoon freshly ground black pepper
WebFeb 21, 2022 · 1 c. fresh sweet pepper (red or green) 1 tsp. salt. 1 c. white vinegar. Shred cabbage, cut pepper and celery fine. Mix sugar, vinegar, water and salt and stir until …
WebMethod. Heat a large saucepan or a Dutch oven over medium heat. Add the ground beef and season with salt and pepper, to taste. Cook until browned, about 5 minutes. …
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WebMar 10, 2022 · Saute the onion in a large skillet in the oil with garlic, black pepper, and salt. As the onions soften, add the ham, allowing it to brown lightly, Add the cabbage and cook until crisp tender- you still want a little …
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WebIn large pan, cook shredded cabbage in salted boiling water for 7 minutes; drain. Fry bacon, drain and reserve fat. For sauce: In medium saucepan, add brown sugar and flour to reserved bacon fat; mix well. Add water, …
WebAug 8, 2015 · This Dutch Pepper Slaw is another easy and delicious Pennsylvania Dutch recipe. A fine slaw of cabbage, green bell peppers and carrots with a yummy sweet an
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WebFeb 2, 2024 · PA Dutch food refers to the traditional cuisine of the Pennsylvania Dutch people, who are mostly of German and Swiss descent. Known for its hearty and …
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WebSep 18, 2023 · In a large cast iron skillet on medium heat, melt butter; saute onions and potatoes for a few minutes. Add cut cabbage and sausage; season mixture with garlic powder and sprinkle caraway seeds over the …
WebDash pepper. ¼ cup apple cider vinegar. Making the Slaw. Cut or slice the cabbage thinly, using a sharp knife or a mandolin. Place the cabbage and the grated carrots into a large …