Best Ground Elk Burger Recipe

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WEBFeb 15, 2021 · Transfer to the refrigerator for 10-15 minutes while the grill heats up. Heat an outdoor grill to a medium-hot heat. Once hot, place …

1. Place the ground elk meat in a large bowl.
2. Add the ghee and seasonings and mix until well combined.
3. Form into four similar sized patties and place on a plate. Transfer to the refrigerator for 10-15 minutes while the grill heats up.
4. Heat an outdoor grill to a medium-hot heat. Once hot, place the burgers on the grill and cook for about 3-4 minutes per side or until medium-rare to medium (an internal temperature of 135-140°F is achieved). Alternatively, you can cook the burgers on a cast iron skillet on the stove top over medium-high heat using a touch of ghee or butter in the pan.

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WEBInstructions. Preheat a grill, cast iron skillet or flat top over medium-high heat. Add the elk to a bowl with the salt and pepper. Shape the ground meat into 4 evenly sized patties. Add a quarter of the grated butter to the …

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WEBNov 4, 2021 · First, grate cold butter with the large holes of a grater. Grate into a mixing bowl. Add ground elk to the bowl. Use hands to mix ground meat and butter together. Form burgers into 2 equal sized burgers with …

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WEBGrilling burgers adds a delicious depth of flavor. It will take about 8 minutes to grill an elk burger to medium doneness. Preheat the grill over medium-high heat. If necessary, scrape the grill grates clean so the burgers

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WEBSep 20, 2022 · Add the ground elk and bacon to a bowl. Add the Worcestershire, onion powder, garlic powder, salt and pepper. Mix until just combined, then shape into 4 burger patties that are slightly larger than …

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WEBDec 1, 2020 · Refrigerate for 30 minutes. Place a grill pan or skillet on the stove over medium heat. Add butter and olive oil to the pan. (If cooking on an outdoor grill, oil the grates and turn onto medium heat.) Once the …

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WEB1. 2. 3. Mix. In a medium mixing bowl combine 1 pound of ground elk meat with the seasonings (¼ teaspoon each of salt, pepper, and paprika - ⅛ teaspoon of one or both onion powder and garlic powder are also great …

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WEBApr 25, 2023 · Cook for 3-4 minutes or until browned on the bottom. Step 2: Flip burgers. Step 3: Immediately after flipping, top with 1 slice of cheese per burger patty. Step 4: …

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WEBOct 9, 2023 · 19. The Cowboy Elk Pizza. Indulge in this fantastic wild game elk cowboy pizza, inspired by the classic Papa Murphy’s version. Ground elk meat is cooked …

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WEBMay 24, 2019 · Step 1 Mix Elk Meat With Spices. Defrost elk meat if frozen and add to a large bowl. Add all the spices, minced parsley, and onion. Step 2 Work Ingredients Together. Work all the elk burger

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WEBApr 26, 2022 · Preheat the grill, cast iron skillet, or flat top to medium-high. Combine the elk, salt, and pepper in a mixing bowl and stir until well combined. Form the ground beef into four equal-sized patties. Sprinkle …

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WEBNov 13, 2022 · Gluten free flour substitutions: Any flour will work great in this recipe including white flour, whole wheat flour, white rice flour or other starches including tapioca starch, corn starch, potato starch etc. If you …

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WEBMar 30, 2019 · Here are some delicious recipes to try:-. Classic chicken burgers. Southwestern chicken burgers. Tandoori chicken burgers. Thai chicken burgers. 2. …

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WEBSep 5, 2019 · Instructions. Let the meat rest on the counter for 10 minutes. While doing that, set the smoker to the smoke setting with the lid open for 5 minutes. Dice the jalapenos and onion. After this, shut the lid of the …

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WEB28 Best Ground Elk Recipes. 1. Elk Shepherd’s Pie. Shepherd’s pie is traditionally made with lamb or beef, but this recipe shows that elk meat is a perfect fit! It’s not overly …

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WEBSep 9, 2020 · Instructions. Preheat oven to 350. Place oatmeal, onion, garlic, milk, salt, pepper, cayenne, mustard, ketchup, worchestershire sauce, and ground elk in a large mixing bowl. Mix gently with hands or …

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