DirectionsStep1Place the ground elk meat in a large bowl.Step2Add the ghee and seasonings and mix until well combined.Step3Form into four similar sized patties and place on a plate. Transfer to the refrigerator for 10-15 minutes while the grill heats up.Step4Heat an outdoor grill to a medium-hot heat. Once hot, place the burgers on the grill and cook for about 3-4 minutes per side or until medium-rare to medium (an internal temperature of 135-140°F is achieved). Alt…Step5If using the cheddar, place a slice on top of each burger about 1 minute before removing the burgers from the grill. Make sure to close the lid of the grill so the cheese melts.Step6Serve burgers with chosen toppings on a bun if desiredIngredientsIngredients1 poundGround Elk Meat4 tablespoonsGhee (or grass-fed pastured butter)½ teaspoonGarlic Powder½ teaspoonOnion Powder½ teaspoonKosher Salt¼ teaspoonOregano¼ teaspoonTurmeric¼ teaspoonBlack Pepper4 slicesSharp Cheddar Cheese (optional)add Lettuceadd Tomatoadd Onionadd Ketchupadd Buns Of ChoiceSee moreNutritionalNutritional482 Calories31 gTotal Fat144 mgCholesterol12 gCarbohydrate605 mgSodium38 gProteinFrom runningtothekitchen.comRecipeDirectionsIngredientsNutritionalExplore further17 Best Ground Elk Recipes to Try Tonight - Insanely Goodinsanelygoodrecipes.comBest Juicy Elk Burger - Modern Farmhouse Eatsmodernfarmhouseeats.c…The Best Elk Burger Recipe: Grilled, Moist & Perfectly …eatelkmeat.comHow to Make Juiciest Elk Burgers Using Groung Elk Meat …missallieskitchen.comJuicy Elk Burgers - Organically Addisonorganicallyaddison.comRecommended to you based on what's popular • Feedback
How to Make The Juiciest Elk Burgers
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WEBJun 2, 2024 · Use clean hands to mix the salt, black pepper, and avocado oil into the ground elk. Shape the elk patties into 3 large patties that are each about 3½ inches …
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WEBSep 20, 2022 · Add the ground elk and bacon to a bowl. Add the Worcestershire, onion powder, garlic powder, salt and pepper. Mix until just combined, then shape into 4 …
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WEBStep 1: Preheat a grill, cast iron skillet or flat top over medium-high heat. Step 2: Add the elk to a bowl with the salt and pepper. Step 3: Shape the ground meat into 4 evenly sized patties. Step 4: Add a quarter of the …
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WEBNov 4, 2021 · First, grate cold butter with the large holes of a grater. Grate into a mixing bowl. Add ground elk to the bowl. Use hands to mix ground meat and butter together. Form burgers into 2 equal sized burgers with …
WEBGrilling burgers adds a delicious depth of flavor. It will take about 8 minutes to grill an elk burger to medium doneness. Preheat the grill over medium-high heat. If necessary, scrape the grill grates clean so the burgers …
WEBApr 25, 2023 · Cook for 3-4 minutes or until browned on the bottom. Step 2: Flip burgers. Step 3: Immediately after flipping, top with 1 slice of cheese per burger patty. Step 4: Cook for an additional 3-4 minutes or until the …
WEBJul 2, 2022 · 1. 2. 3. Mix. In a medium mixing bowl combine 1 pound of ground elk meat with the seasonings (¼ teaspoon each of salt, pepper, and paprika - ⅛ teaspoon of one or both onion powder and garlic …
WEBDec 1, 2020 · Refrigerate for 30 minutes. Place a grill pan or skillet on the stove over medium heat. Add butter and olive oil to the pan. (If cooking on an outdoor grill, oil the grates and turn onto medium heat.) Once the …
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WEBNov 8, 2021 · Scrape down the grates well, and grill your burgers with the grill cover open. Leave them on the grates for at least 3 or 4 minutes so you get grill marks and a good crust. Flip and cook to order. Typically a …
WEBMay 24, 2019 · Step 1 Mix Elk Meat With Spices. Defrost elk meat if frozen and add to a large bowl. Add all the spices, minced parsley, and onion. Step 2 Work Ingredients Together. Work all the elk burger …
WEBThese easy elk burgers use ground elk meat, simple spices and a secret trick to cooking the juiciest elk burger either on the grill or stove-top. INGREDIENTS: • GROUND ELK …
WEBAug 21, 2020 · 1. Slice the 1 pound of elk burger into 4 even slices. 2. Slice two ⅛ inch pieces of butter for each patty. 3. Roll the butter into the patty. 4. Mix together the salt, …
WEBTo roast garlic, heat a saucepan of olive oil to 350 and add 2-3 cloves of fresh garlic (whatever will produce 1-1/2 teaspoons when pureed). Remove garlic once browned …
WEBApr 26, 2022 · Preheat the grill, cast iron skillet, or flat top to medium-high. Combine the elk, salt, and pepper in a mixing bowl and stir until well combined. Form the ground beef into four equal-sized patties. Sprinkle …
WEBNEVADA. Opt-out preferences. You know when you just have a craving for a great big juicy hamburger? Try making these seasoned elk burgers with Swiss cheese and prosciutto …
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