Best Crispy Brussel Sprout Recipe

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WebJan 19, 2014 · Cut each Brussels sprout into quarters (or halves, if using small Brussels sprouts), and place cut-side down on the prepared …

Rating: 4.8/5(6)
Category: Side Dish
Servings: 4
Total Time: 25 mins
1. Preheat the oven to 400°F, and lightly coat a baking sheet with olive oil cooking spray.
2. Cut each Brussels sprout into quarters (or halves, if using small Brussels sprouts), and place cut-side down on the prepared baking sheet. Lightly mist with olive oil cooking spray, and sprinkle with salt.
3. Bake at 400°F for 14-17 minutes, or until the outer leaves begin turning dark and crispy. Serve immediately.

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WebJan 23, 2024 · Instructions. Place a rack in the upper third of your oven and preheat the oven to 400°F. Place the Brussels sprouts in the center of …

Ratings: 47
Calories: 104 per serving
Category: Side Dish
1. Place a rack in the upper third of your oven and preheat the oven to 400 degrees F. Place the Brussels sprouts in the center of a large rimmed baking sheet. Drizzle with the olive oil and sprinkle with salt, pepper, and any other desired spice additions. Gently mix until the Brussels sprouts are evenly coated, then spread them into a single layer on the baking sheet. For even better crisping, flip the Brussels sprouts so that they are all cut sides down.
2. Bake for 20 to 30 minutes, until the Brussels sprouts are lightly charred and crisp on the outside and tender in the center. The outer leaves will very dark too. Watch carefully towards the end of the baking time, as the cooking time will vary based on the size of your sprouts. Season with additional salt and/or pepper to taste. Enjoy immediately.

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WebNov 22, 2020 · Instructions. Preheat oven to 425 degrees, and line a rimmed baking sheet with parchment paper. Cut the Brussels sprouts

Ratings: 6
Category: Side Dish
Cuisine: American, Chinese
Total Time: 35 mins
1. Preheat oven to 425 degrees, and line a rimmed baking sheet with parchment paper.
2. Cut the Brussels sprouts in half, adding to a large bowl as you work.
3. Spray the Brussels sprouts with olive oil, add the onion powder, garlic salt, and pepper. Toss together until the Brussels sprouts are coated in seasoning.
4. Tumble the mixture onto the prepared baking sheet, and roast in the oven for 25 minutes, until the edges are golden brown.

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WebSep 28, 2020 · Preheat the oven to 400 degrees F (204 degrees C). Line an extra large baking sheet, or two jelly roll pans, with foil or parchment paper. (You can omit the lining if using a good non-stick pan like the ones linked …

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WebNov 15, 2023 · Instructions. Preheat the oven to 450 degrees Fahrenheit. (To get them perfectly crispy, make sure this is the only pan in the oven and you’re not roasting anything else at the same time.) Slice off any …

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WebJan 9, 2023 · Crispy Brussels Sprouts Method: Roast at High Heat. Cook time: 25 minutes. Rating: 8. About this method: I used the method outlined by A Couple Cooks for this test. I tossed the sprouts with 2 tablespoons …

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WebDec 14, 2021 · Preheat oven to 400 degrees. Wash the Brussels sprouts and trim the ends. Cut in half from top to bottom. Pat dry with a paper towel. Add Brussels sprouts to a large mixing bowl along with the remaining …

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WebOct 20, 2021 · Preheat the oven to 425 degrees Fahrenheit. If desired, line a large, rimmed baking sheet with parchment paper for easy cleanup. To prepare your Brussels sprouts, slice off the nubby ends and remove …

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WebMar 2, 2024 · Preheat the oven to 425°F. Line a rimmed baking sheet with parchment paper. Spray the parchment paper with oil. Wash and dry the sprouts. Remove any damaged outer leaves. Cut them in half. Place the …

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WebDec 11, 2018 · Instructions. Preheat oven to 400 degrees. Wash Brussels sprouts, removing any loose outer leaves, trim the ends, and cut in half. Place Brussels sprouts on a large baking sheet along with the minced …

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WebOct 16, 2019 · Instructions. Preheat oven to 425°F and set an oven rack in the middle position. Line a baking sheet with heavy-duty aluminum foil. Directly on the prepared baking sheet, toss the Brussels sprouts with 2 …

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WebSep 18, 2022 · Arrange a rack in the middle of the oven and heat the oven to 425°F. Meanwhile, trim the bottoms from the sprouts if they appear dry or yellowed, and peel away the loose outer leaves. Cut each Brussels

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WebMar 6, 2024 · Boil: Bring a large pot of water (½ full) to a boil. Add 2 lbs small Brussels sprouts and cook until fork-tender, about 10 minutes. When finished, run under cold water to stop the cooking process. Drain well …

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WebFor these amazing oil-free roasted brussels sprouts recipe, you will only need 5 ingredients: low-sodium soy sauce. maple syrup. chili powder. garlic powder. brussels sprouts. First, trim the bottoms of each brussels

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WebPreheat oven to 400 degrees F. Cut off the ends of the Brussels sprouts and pull off any yellow outer leaves. Mix them in a bowl with the olive oil, salt, and pepper. Transfer them …

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WebNov 17, 2023 · Prepare the Brussels sprouts and preheat the oven. Mix the Brussels with shallots, olive oil, and mustard then spread on teh baking sheet. Roast and stir a few times then add the maple syrup during the …

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WebSep 13, 2022 · Chop sprouts in half. 3. Whisk together oil, half the balsamic vinegar, minced garlic, salt, and pepper. Drizzle it over the chopped sprouts and then toss to combine. 4. Spread the sprouts out evenly over the …

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