Best Crispy Brussel Sprout Recipe

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WEBSep 28, 2020 · Preheat the oven to 400 degrees F (204 degrees C). Line an extra large baking sheet, or two jelly roll pans, with foil or parchment …

Rating: 5/5(44)
Calories: 179 per serving
Category: Side Dish
1. Preheat the oven to 400 degrees F (204 degrees C). Line an extra large baking sheet, or two jelly roll pans, with foil or parchment paper. (You can omit the lining if using a good non-stick pan like the ones linked here.)
2. In a large bowl, toss the brussels sprouts with olive oil, garlic powder, salt, and pepper.
3. Arrange the brussels sprouts in a single layer on the pan(s), making sure each sprout is touching the pan.
4. Roast brussels sprouts for about 25-35 minutes, tossing halfway through, until browned and slightly charred.

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WEBJan 9, 2023 · Crispy Brussels Sprouts Method: Roast at High Heat. Cook time: 25 minutes. Rating: 8. About this method: I used the method outlined by A Couple Cooks …

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WEBNov 15, 2023 · Instructions. Preheat the oven to 450 degrees Fahrenheit. (To get them perfectly crispy, make sure this is the only pan in the oven …

Rating: 4.1/5(9)
Total Time: 35 mins
Category: Side Dish
Calories: 202 per serving
1. Preheat the oven to 450 degrees Fahrenheit. (To get them perfectly crispy, make sure this is the only pan in the oven and you’re not roasting anything else at the same time.)
2. Slice off any hard ends of the Brussels sprouts, as needed. Slice them in half lengthwise and place them in a large bowl.
3. Mix the sprouts with the olive oil, kosher salt, and lots of fresh ground black pepper.
4. Line a baking sheet with parchment paper*, then pour the spouts onto the sheet. Turn them all cut side down.

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WEBJan 19, 2014 · Cut each Brussels sprout into quarters (or halves, if using small Brussels sprouts), and place cut-side down on the prepared …

Rating: 4.8/5(6)
Category: Side Dish
Servings: 4
Total Time: 25 mins
1. Preheat the oven to 400°F, and lightly coat a baking sheet with olive oil cooking spray.
2. Cut each Brussels sprout into quarters (or halves, if using small Brussels sprouts), and place cut-side down on the prepared baking sheet. Lightly mist with olive oil cooking spray, and sprinkle with salt.
3. Bake at 400°F for 14-17 minutes, or until the outer leaves begin turning dark and crispy. Serve immediately.

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WEBFeb 16, 2021 · Remove the bacon from the pan using a slotted spoon; leave the grease in the pan. Add the shallots and Brussels sprouts to the pan with the bacon grease. Add the kosher salt and fresh cracked …

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WEBNov 17, 2023 · Prepare the Brussels sprouts and preheat the oven. Mix the Brussels with shallots, olive oil, and mustard then spread on teh baking sheet. Roast and stir a few times then add the maple syrup during the …

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WEBNov 13, 2022 · Instructions. Preheat oven to 450F. Place an empty baking sheet in the oven to preheat. Cut Brussels Sprouts lengthwise into halves and transfer to a bowl. Season with 1/4 cup of the olive oil along with …

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WEBOct 1, 2019 · Place a rimmed baking sheet on bottom rack of oven; preheat to 450°. Toss brussels sprouts and oil in a large bowl; season with salt and black pepper. Carefully remove baking sheet from oven. Using …

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WEBSep 13, 2022 · Chop sprouts in half. 3. Whisk together oil, half the balsamic vinegar, minced garlic, salt, and pepper. Drizzle it over the chopped sprouts and then toss to combine. 4. Spread the sprouts out …

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WEBFor these amazing oil-free roasted brussels sprouts recipe, you will only need 5 ingredients: low-sodium soy sauce. maple syrup. chili powder. garlic powder. brussels sprouts. First, trim the bottoms of each …

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WEBNov 17, 2021 · This easy roasted brussels sprouts recipe has 6 simple steps: Step 1. Preheat: Preheat the oven to 400 degrees F (205 deg C). Step 2. Coat the brussels in oil: On a large metal baking sheet, …

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WEBMar 26, 2021 · Instructions. Preheat the oven to 400F. Toss the halved Brussels sprouts with the salt, pepper, and 1 tbsp of the olive oil. Toss the parmesan cheese with the garlic powder, onion powder, and Italian …

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WEBAug 14, 2023 · Remove from the heat and let cool. Remove from the heat and let cool completely before using. Roast the Brussels sprouts: Preheat the oven to 400 degrees F (200 degrees C). Toss the Brussels sprouts

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WEBNov 22, 2020 · Instructions. Preheat oven to 425 degrees, and line a rimmed baking sheet with parchment paper. Cut the Brussels sprouts in half, adding to a large bowl as you work. Spray the Brussels sprouts

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WEBFeb 6, 2022 · Instructions. Preheat oven to 400°F. Trim Brussels sprouts and cut in half if they are large. Toss Brussel sprouts with olive oil, balsamic and garlic. Season generously with salt and pepper and place …

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WEBOur 15 Best Brussels Sprouts Recipes for the Perfect Dinner Side Dish. Quick & Spicy Brussels Sprouts with Lemon. 15 mins. Garlic-Butter Brussels Sprouts. 15 mins. …

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WEBPreheat the oven to 375 degrees F. Toss the Brussels sprouts with the olive oil, lemon zest, the juice of 1 of the lemon halves (reserve the other …

Author: Emily Weinberger for Food Network Kitchen
Steps: 4
Difficulty: Easy

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