Beef Or Pork Burrito With Canned Meats Usda Recipe For Cacfp

Listing Results Beef Or Pork Burrito With Canned Meats Usda Recipe For Cacfp

WebBeef or Pork Burrito With Canned Meats - USDA Recipe for Child Care Centers Low-sodium canned beef or pork―combined with …

Cuisine: MexicanCategory: Main CourseServings: 25Calories: 199 per serving

Preview

See Also: Beef Recipes, Meat RecipesShow details

WebInstructions Pour canned beef with liquid into a large bowl. Remove all solid fat parts. Transfer remaining beef and liquid to a large …

Servings: 50Calories: 199 per servingEstimated Reading Time: 1 min1. Pour canned beef with liquid into a large bowl. Remove all solid fat parts. Transfer remaining beef and liquid to a large stock pot.
2. Add onions, garlic, pepper, tomato paste, corn, cilantro, and spices. Simmer uncovered over medium heat for 10-15 minutes, stirring often.
3. To prevent tortillas from tearing when folding, steam for 3 minutes until warm. OR Hold tortillas in original packaging and place in a warmer at 135 °F for 10 minutes.
4. Portion filling with No. 12 scoop (1/3 cup) onto center of each tortilla. Roll in the form of a burrito and seal.

Preview

See Also: Beef Recipes, Meat RecipesShow details

WebChicken Fajita. [ 6 Servings] [ 25 - 50 Servings] Chicken or Turkey Noodles. [ 6 Servings] [ 25 - 50 Servings] Chinese Style Vegetables w/Tofu. [ 6 Servings] [ 25 - 50 …

Preview

See Also: Food Recipes, Main Dish RecipesShow details

WebInstructions Brown ground beef or pork. Drain. Continue immediately. Add onions, granulated garlic, pepper, tomato paste, water, …

Servings: 50Calories: 273 per servingEstimated Reading Time: 1 min1. Brown ground beef or pork. Drain. Continue immediately.
2. Add onions, granulated garlic, pepper, tomato paste, water, and seasonings. Blend well. Simmer for 30 minutes.
3. Combine shredded cheese with meat mixture.
4. Steam tortillas for 3 minutes until warm.ORPlace in warmer to prevent torn tortillas when folding.

Preview

See Also: Beef Recipes, Healthy RecipesShow details

WebRefresh your menus with Cottage Cheese and Fruit Bowls, Orange Cranberry Quick Bread, Roasted Sweet Potato Hash, Strawberry and Waffle Kebabs …

Preview

See Also: Food Recipes, Tea RecipesShow details

WebSummary. Food and Nutrition Service USDA is an equal opportunity provider, employer, and lender. 2019 Page 2 of 4 United States Department of Agriculture Beef or Pork Burrito

Preview

See Also: Beef Recipes, Meat RecipesShow details

WebBeef or Pork Burrito USDA (Using Canned Meats) Mix diced tomatoes with green chile peppers, 1 chopped onion, salsa seasoning mix, salt, and pepper together in a bowl; …

Preview

See Also: Beef Recipes, Meat RecipesShow details

WebSteps: Step 1: Start by preheating the oven to 350 degrees. While the oven is preheating, brown the beef in a skillet on the stove. Make sure to drain off the excess grease once …

Preview

See Also: Beef Recipes, Low Carb RecipesShow details

WebGround Beef 1 tablespoon olive oil 1 small onion chopped (30g) 8.8 oz ground beef 250g 2 garlic cloves minced 1 tsp each cumin, paprika, ground coriander pinch chili …

Preview

See Also: Beef Recipes, Keto RecipesShow details

WebDirections. Place pork roast, onion, and garlic into a large pot. Sprinkle one package taco seasoning over top and add enough water to cover roast. Set over medium …

Preview

See Also: Pork Recipes, Mexican RecipesShow details

WebInstructions. Brown one pound of ground pork in saute pan. Add in spices and mix together. Top cooked rice with ground pork and all your favorite burrito

Preview

See Also: Dinner Recipes, Pork RecipesShow details

WebTo achieve the perfect burrito wrap, carefully start by gently pulling the bottom half of the burrito over the top of the ingredients, so that it is parallel with the top of the …

Preview

See Also: Beef RecipesShow details

Most Popular Search