WebFeb 21, 2019 · Instructions. Brown ground beef or pork. Drain. Continue immediately. Add onions, granulated garlic, pepper, tomato paste, water, and seasonings. Blend well. …
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WebSep 29, 2020 · Critical Control Point: Heat to 165 °F or higher for at least 15 seconds. Remove beef from heat. Drain beef in a colander. Set aside for step 7. In the same pot, …
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WebFeb 25, 2019 · Roll in the form of a burrito and seal. Place burritos seam side down on a sheet pan (18" x 26" x 1") lightly coated with pan release …
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WebBeef or Pork Burrito USDA Recipe for CACFP Our Beef or Pork Burrito is lean beef or pork combined with tomato paste, cheese, onions, green peppers and spices; cooked, …
WebMar 10, 2023 · New quick-and-easy breakfast, snack, lunch/supper recipes for CACFP centers and homes. Refresh your menus with Cottage Cheese and Fruit Bowls, Orange …
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WebInstructions. Pour beef and liquid into a large bowl. Remove all solid fat parts. Transfer remaining beef and liquid to a large stock pot. Add onions, garlic, pepper, tomato paste, …
WebUSDA Recipe for Schools Low-sodium canned beef or pork―combined with tomatoes, onions, corn, spices, and cheese―is cooked and then wrapped in a whole-grain
WebCombine spices in a small bowl. Stir well. Place ground beef in a large stock pot. Add half of spice mixture. Brown ground beef uncovered over medium–high heat. Stir frequently. …
WebSep 22, 2021 · Instructions. Brown one pound of ground pork in saute pan. Add in spices and mix together. Top cooked rice with ground pork and all your favorite burrito toppings like pico de gallo, avocado, queso fresco, …
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WebApr 1, 2022 · Steps: Step 1: Start by preheating the oven to 350 degrees. While the oven is preheating, brown the beef in a skillet on the stove. Make sure to drain off the excess grease once the ground beef is cooked all …
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WebNov 7, 2023 · You are now leaving the USDA Food and Nutrition Service website and entering a non-government or non-military external link or a third-party site. FNS …
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WebJun 3, 2020 · Instructions. Bring a pot of water to a boil (large enough to submerge your head of cabbage). Once boiling, add cored cabbage (1 head) and blanch for about 3 minutes, then use 2 tongs to remove each …
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WebJun 10, 2019 · Heat a large skillet over medium-high heat. Add the ground beef to the pan and use a spatula to break up the meat as you cook it. Once the meat is cooked through, drain the excess grease and mix in the …
WebSep 20, 2023 · Instructions. Add the ground beef, onions and peppers to a large skillet over medium high heat. Saute until the meat is browned and vegetables have softened. Drain the excess fat. Reduce the heat to …
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WebAug 7, 2021 · Make the coconut flour tortillas. Heat 1 tablespoon of olive oil in a frying pan. Fry the onion and garlic on a medium heat for 3 minutes until slightly soft. Add the beef and cook for a further 4 - 5 minutes until …
WebOct 7, 2020 · Instructions. Heat the oil in a large skillet over medium-high heat. Add the onions and garlic and cook for 3 minutes, stirring often. Stir in the ground beef and cook until it is browned, breaking it up with a spoon. …
WebSep 4, 2018 · Beef filling. Heat oil in a skillet over medium-high heat. Add beef and cook until browned, yet tender, and then reduce heat to medium-low. In a small bowl, whisk …