Authentic Tom Kha Gai Soup Recipe

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WebApr 10, 2024 · Cook the soup: Stir in the coconut milk, sliced mushrooms and season with sugar, fish sauce, lime juice and soy sauce. Allow to simmer for 5 minutes then stir in the shredded chicken and cook for …

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WebMay 6, 2022 · Bring chicken stock and salt to a boil, add the chicken. Simmer the chicken for 15 minutes or until fork tender. Add coconut milk. Add the herbs and simmer for another 5 minutes. Add the …

Ratings: 29
Calories: 332 per serving
Category: Soup

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WebJan 3, 2018 · Step by step instructions. 1 Place the chicken broth in a pot and bring the stock to a boil. Add the chicken and season with salt then …

Rating: 4.8/5(10)
Calories: 346 per serving
Category: Entree
1. Place the chicken broth in a pot and bring the stock to a boil. Add the chicken and season with salt then boil it over low-medium heat for 15-20 minutes.
2. Add the coconut milk and drop all the spices (lemongrass, chilies, galangal, kaffir leaves). Also, don't forget to tear up the kaffir leaves to infuse the flavor. I added the green curry paste to make the flavor more strong (**this is optional) but the result was really good.
3. Add the crushed palm sugar, and fish sauce to taste. I like a lot of fish sauce although it is incredibly pungent, it helps develop the unique taste of this soup.
4. Bring to a simmer to infuse for about 5 minutes, stirring occasionally. Your kitchen should smell very fragrant, and the broth should taste quite strong.

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WebDec 9, 2020 · Instructions. To make the paste, in a high speed blender or NutriBullet container combine the lemongrass, garlic, ginger, onion and chilies and blend into a paste. If your blender is struggling to blend …

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WebJun 2, 2023 · How to make tom kha kai. Step 1: In a wok or pot, heat water and coconut milk over medium heat until gently boiling. Add lemongrass, galangal, kaffir lime leaves, …

Cuisine: Thai
Total Time: 20 mins
Category: Main Course, Soup
Calories: 451 per serving

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WebMar 17, 2016 · Add the chicken. Cook until the chicken turns white. Add the coconut milk, fish sauce, and Stevia and bring it to a boil again. Once it is boiling again add the mushroom and cook for approximately 2 minutes. …

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WebOct 4, 2023 · Step 3: Add the chicken, and boil to poach the chicken, which should only take about 5 minutes. Step 4: Add the carrots and allow them to soften for about 5 minutes. Step 5: Add the coconut milk, along with the …

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WebApr 4, 2023 · Stir in the Thai red curry paste and sauté until it releases its aromatic flavors. Now, introduce the chicken into the pan, season it with salt, and sauté for about 3 to 5 minutes. Add the sliced mushrooms and …

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WebDec 7, 2020 · Lastly, cut 1 chicken breast into bite size. Set aside. Pour chicken broth into a wok or medium size pot. Add lemongrass, galangal and shallot. Bring it to boil over …

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WebMay 1, 2015 · Thai Tom Kha Gai Soup Recipe (Chicken Coconut Soup Recipe) 2 cups low-sodium chicken broth 2 lemongrass stalks 1 tablespoon chopped ginger root These recipes celebrate authentic

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WebSep 5, 2018 · Instructions. In a medium pot, heat the coconut oil over medium heat. Add the onion, garlic, jalapeno or chile, galangal or ginger, lemongrass, and red curry paste and cook, stirring frequently, for 5 …

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WebMar 2, 2022 · Bring to a boil. Once boiling, stir in the coconut milk, chicken, red bell pepper, mushrooms, and kaffir lime leaves (if using). Bring back up to a boil, and then boil for 3 minutes, or until the chicken is fully cooked. …

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WebJan 29, 2024 · Once the chicken is cooked through, throw in the smashed chilies and remove the pot from heat immediately. Add the juice of 2 limes and the fish sauce, stir, and taste. Add more lime juice and fish sauce, if …

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WebAug 1, 2023 · Marinate the Chicken. Thinly slice 1 chicken breast against the grain and place it in a bowl. Add 1 teaspoon of water, 1 teaspoon of soy sauce, 1 teaspoon of corn starch, and 1 teaspoon of oil into the bowl …

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WebMay 17, 2023 · Add the mushroom and cabbage then season the soup with fish sauce. Wait for the soup to boil again (2-3 minutes). Add the coconut milk and taste the soup for the …

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WebFeb 18, 2023 · First, bring the chicken stock to a boil. Next, add the bashed lemongrass, chilies, galangal slices, and onions chunks. Let them boil for a few minutes to release the flavor. Add the kaffir lime leaves, bashed …

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WebDec 9, 2015 · Instructions. In a large pot or Dutch oven add broth, ginger, lemongrass, curry paste and fish sauce and simmer for about 10 mins. Add coconut milk, mushrooms and red bell peppers. Continue to cook stirring …

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