WEBDec 8, 2016 · Instructions. Preheat your oven to 350 degrees F and line one or two baking sheets with parchment paper. In a large bowl, mix …
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WEBDec 20, 2022 · In a medium mixing bowl, combine sugar, egg, and sour cream. In another bowl, combine flour, baking soda, and salt. Add the …
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WEBDec 13, 2022 · Spoon about one heaping tablespoon of batter onto iron and bake. If the batter is too thick, add some water to it. . While still hot, shape the krumkake with a wooden krumkake roller or over a cup (if using a …
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WEBDec 12, 2019 · Preheat the oven to 375 Degrees F. Beat butter and sugar together until light and fluffy. Add the egg and almond extract and mix to combine. Add the flour and salt, stirring until just combined. Form dough …
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WEBNov 11, 2023 · Slice the butter into ½" cubes and add them to the dry ingredients. Beat on medium speed until crumbly. Add the sugar, vanilla and egg and mix to combine. Roll the dough into a log. If you find your …
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WEBJun 6, 2022 · Beat the butter with an electric mixer until smooth and creamy. Add sugar, salt and vanilla and beat for 1 or 2 minutes until smooth and fluffy. With a wooden spoon stir in the nuts, then stir in the flour until …
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WEBSep 4, 2021 · Preheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set aside. Then squeeze the juice from those lemons …
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WEBPreheat your oven to 350 degrees. In a large bowl combine flour, sodium-free baking soda, and spices. Whisk together and set aside. Cream room temperature butter, sugar, and molasses using a stand (or hand) mixer. …
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WEBSep 22, 2023 · 750 grams (6 cups) flour, plus plenty of extra for your counter. 1 ½ kilos (3 pounds) lard for frying. The smultringer will be easier to fry if you leave the dough overnight in the fridge. 1. Beat the eggs and …
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WEBSep 16, 2014 · Cover with cling wrap and refrigerate overnight. Preheat oven to 200°C. Take lemon sized balls from the dough, dust with flour and roll into a 15cm long rope. Shape it into 8 or like a pretzel. Arrange on a …
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WEBNov 14, 2023 · First, make the syrup. Combine the heavy cream, molasses and sugar in a saucepan, cooking until warm. Add the butter and cook until melted. Second, make the dough. Remove from heat and stir in the …
WEBDec 16, 2022 · Combine the butter, sugar and syrup. Cook over low-medium heat until the butter melts and the sugar dissolves. Remove and allow to cool for about 10 minutes. Second, make the dough …
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WEBInstructions. 1. In the bowl of your mixer cream together the butter and sugar for 3 minutes or until light and fluffy. 2. Add the eggs and vanilla to the mixer and mix together for 2-3 minutes. 3. Add the cinnamon, …
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WEBSep 23, 2021 · Instructions. In a large bowl, whisk together both kinds of sugar with the butter for about a minute to make sure there are no lumps. Add the pumpkin puree, egg, and vanilla and whisk until well …
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WEBJan 23, 2023 · In a medium bowl, whisk together the flour, cardamom, and salt. Add the flour mixture to the egg mixture and continue to mix until well combined. Add the 6 tablespoons of water. Continue to mix, adding more water 1 tablespoon at a time, if necessary, until the batter is the consistency of a thick cream sauce.