Authentic German Plum Kuchen Recipe

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WEBMay 27, 2023 · Pulse a few times for flour, baking powder, sugar, and butter to create a mixture that resembles bread crumbs. Add the egg and pulse …

Rating: 4.7/5(98)
Total Time: 2 hrs
Category: Dessert
Calories: 168 per serving

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WEBSep 27, 2023 · 350 grams all purpose flour, 100 grams sugar, 170 grams butter, ¼ teaspoon baking powder, 2 eggs, 1 teaspoon vanilla extract, 1 …

Rating: 5/5(5)
Total Time: 2 hrs 5 mins
Cuisine: German
Calories: 435 per serving

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WEBAug 12, 2022 · Step1: Place flour in the bowl of a stand mixer. Create a well in the middle with a cooking spoon and put 1 tablespoon of sugar, the …

Rating: 5/5(3)
Category: Cakes
Cuisine: German
Calories: 257 per serving

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WEBSep 18, 2021 · STEP 2: Pour the batter onto the prepared baking sheet and smooth the surface with a spatula. STEP 3: Now top the batter with …

Rating: 5/5(3)
Total Time: 1 hr 5 mins
Category: Sweet Pastry
Calories: 279 per serving

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WEBHow to Make Plum Cake Pflaumenkuchen. Begin by preheating your oven and cutting the plums into wedges (picture #1). Grease the springform pan. In a large bowl whisk the melted butter with the sugar, vanilla and …

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WEBOct 5, 2021 · Place cut side down to fill the pan over the dough. In mixing bowl, add eggs, sugar, vanilla, sour cream, and flour. Whisk 2-3 minutes until loose and airy. Pour custard mixture over plums. Bake at 350 …

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WEBJun 26, 2020 · For base and plums (1hr ahead) Lightly butter an 8x8 inch (20x20cm) baking dish or tin. Mix together the dry ingredients for the base - flour, sugar, yeast and salt - in a medium bowl. Put the butter and milk …

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WEBAug 9, 2023 · Cut the butter into small cubes. Put the flour and sugar into a bowl drop in the butter cubes rub the butter and flour mix with your fingers until it looks like crumbs. When you put the streusel on cake or …

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WEBAug 13, 2014 · Cover the bowl with a towel and allow the dough to double in size (this should take about 30 minutes). Preheat the oven to 355°F/180°C. Dust a working area with flour, knead the dough again. …

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WEBInstructions: Preheat the oven to 350°F (180°C). Grease a 9x13-inch baking pan or 2 9-inch springform pans and set aside. To make the cake, stir together flour, baking powder, sugar, vanilla sugar, and salt in a large …

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WEBAug 24, 2022 · In the bowl of a stand mixer fitted with the paddle attachment combine flour and baking powder. Add sugar, vanilla extract, lemon zest, butter, and eggs to the bowl and beat on low speed until …

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WEBMar 3, 2020 · Preheat oven to 350 degrees F. Press dough into the prepared 9-inch spring-form pan. Arrange the plums in the pan, skin side down, to form a flower pattern; begin at the outside and work your way in to cover it completely. Let the cake rest for 20 minutes, then sprinkle with remaining 1 tablespoon granulated sugar.

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WEBPut it in the fridge while you do the next parts. Place a rack in the center of your oven and preheat to 350F. Wash your fruit and slice into about 1/2" slices. Peel the peaches if using, but it's not necessary with the plums. …

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WEBYeasted Cake Dough. 1. Prepare the pan: Line a 23x33cm (9×13 inch) pan with parchment paper, covering the bottom of the pan with a slight overhang on two sides. Lightly spray the parchment paper and the exposed sides …

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WEBPreheat the oven to 375 - 390 F (190 - 200°C) top and bottom heat and grease a 26 cm springform pan. Sift the flour and corn starch into the bowl of the stand mixer. Then add sugar, vanilla sugar, cut butter, the egg …

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WEBMar 2, 2021 · Preheat oven 400ºF/200ºC and grease and line the base of a 9 inch (22cm) springform cake pan. Whisk together the flour, baking powder and salt. In the bowl of a stand mixer beat the butter until smooth. Add …

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