Authentic German Plum Kuchen Recipe

Listing Results Authentic German Plum Kuchen Recipe

WEBSep 18, 2021 · STEP 2: Pour the batter onto the prepared baking sheet and smooth the surface with a spatula. STEP 3: Now top the batter with halved plums (cut side up). …

Rating: 5/5(3)
Total Time: 1 hr 5 mins
Category: Sweet Pastry
Calories: 279 per serving

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WEBOct 5, 2021 · Place cut side down to fill the pan over the dough. In mixing bowl, add eggs, sugar, vanilla, sour cream, and flour. Whisk 2-3 minutes until loose and airy. Pour …

Rating: 4.5/5(10)
Total Time: 1 hr
Category: Dessert
Calories: 176 per serving

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WEBAug 12, 2022 · Step1: Place flour in the bowl of a stand mixer. Create a well in the middle with a cooking spoon and put 1 tablespoon of sugar, the …

Rating: 5/5(3)
Category: Cakes
Cuisine: German
Calories: 257 per serving

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WEBSep 27, 2023 · 350 grams all purpose flour, 100 grams sugar, 170 grams butter, ¼ teaspoon baking powder, 2 eggs, 1 teaspoon vanilla extract, 1 …

Rating: 5/5(5)
Total Time: 2 hrs 5 mins
Cuisine: German
Calories: 435 per serving

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WEBMay 27, 2023 · Pulse a few times for flour, baking powder, sugar, and butter to create a mixture that resembles bread crumbs. Add the egg and pulse a few more times until you obtain a dough. In the meantime wash and dry …

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WEBAug 9, 2023 · Cut the butter into small cubes. Put the flour and sugar into a bowl drop in the butter cubes rub the butter and flour mix with your fingers until it looks like crumbs. …

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WEBAug 24, 2022 · In the bowl of a stand mixer fitted with the paddle attachment combine flour and baking powder. Add sugar, vanilla extract, lemon zest, butter, and eggs to the bowl …

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WEBPreheat the oven to 350°F (180°C). Grease a 9x13-inch baking pan or 2 9-inch springform pans and set aside. To make the cake, stir together flour, baking powder, sugar, vanilla …

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WEBSep 24, 2022 · Bake at 350° for about twenty minutes. You do not need to wait for the cake base to cool before you line it with the fresh, quartered plums. The streusel topping is …

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WEBMay 9, 2012 · Instructions. Preheat oven to 350. Butter a 9 inch pan (I used pyrex) Cream butter and sugar. Add eggs 1 at a time. Then the flour with the baking powder. Mix until …

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WEBJun 27, 2023 · Method. Step 1: heat the milk and pour it into a mixing bowl. Add the sugar and butter and whisk to combine. Step 2: bloom the yeast in the warm milk, then add the …

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WEBSift the flour and mix it with the baking soda and salt, then gradually fold the flour mixture into the wet ingredients. Use a wooden spoon or spatula and mix by hand. Transfer to …

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WEBJun 26, 2020 · For base and plums (1hr ahead) Lightly butter an 8x8 inch (20x20cm) baking dish or tin. Mix together the dry ingredients for the base - flour, sugar, yeast and salt - in …

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WEBAug 4, 2022 · Add the yeast milk to the flour, egg yolks, salt and lemon peel and butter. Using a stand or hand mixer with a dough hook, knead the dough for about 5 minutes.

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WEBOct 15, 2022 · To make the dough for the crust, start by sifting the flour into a bowl. Cut cold butter slices into the flour with a pastry blender or fork until the dough resembles coarse …

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WEBAug 13, 2014 · Preheat the oven to 355°F/180°C. Dust a working area with flour, knead the dough again. Roll out onto the baking pan. Top the dough with plum quarters and allow …

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