Authentic Barbacoa Recipe

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WebPreheat a large cast-iron skillet over high heat. Cut beef into 3” chunks. Add oil to pan and sear meat on …

Servings: 12Total Time: 8 hrs 20 minsEstimated Reading Time: 3 minsCalories: 494 per serving1. Preheat a large cast-iron skillet over high heat. Cut beef into 3” chunks. Add oil to pan and sear meat on all sides. Transfer brisket to slow cooker.
2. Add remaining ingredients to slow cooker. Cook on LOW for 8 hours (HIGH for 6 hours). When cooking time is complete, shred meat. Serve with cauliflower rice or on a bed of lettuce.

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WebServings: 6. Meat Ingredients: 1.5 pounds beef brisket . ½ white onion, halved . 3 cloves garlic. 2 bay leaves. salt (discount code: lowcarblove) to taste. water …

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WebAdd the ingredients to your food processor, sear the beef (seasoned with salt and pepper) on the …

Rating: 5/5(9)
Total Time: 4 hrs 20 minsCategory: Main CourseCalories: 460 per serving1. Preheat oven to 325 degrees.
2. Add the vinegar, bay leaf, garlic, cumin, oregano, cloves, lime juice, lime zest and chilis with sauce into a food processor and process until smooth.
3. Add vegetable oil on medium high heat, season the beef with salt and pepper and sear beef on all sides, then turn off the heat and add in the beef broth and pour over the sauce slowly (try to keep it on top of the beef).
4. Cover and bake for 4 hours then remove from the oven and shred apart before serving.

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WebInstructions. Add all of the ingredients, except the bay leaves, to the bowl of a slow cooker. Use tongs to …

Rating: 5/5(49)
Calories: 430 per servingCategory: Main Course, Main Meal1. Add all of the ingredients, except the bay leaves, to the bowl of a slow cooker.
2. Use tongs to gently toss and mix it all together. Then add the bay leaves, and cover. Cook on low for 8-9 hours, or on high for 4-5 hours. The beef should be tender and fall apart easily when shredded with a fork. If it doesn't shred easily, cook it a bit longer.
3. Remove the beef to a cutting board and use two forks to shred it.
4. Place the shredded beef back in the slow cooker, give it a stir, and let it absorb the juices.

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WebSear the beef for 3-4 minutes on each side. 3. Place the beef in the slow cooker with the chipotle peppers, diced green chiles, diced onion, white wine vinegar, lime …

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WebSeason the meat and leave it to marinate overnight. To cook beef barbacoa in the oven, place the meat in an ovenproof dish and cover it very well with …

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WebHeat a large skillet over medium-high heat. Add the meat and sear on all sides. Place the meat and all other ingredients in a slow cooker. Mix together to coat …

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WebAdd in the quartered onion and smashed garlic cloves. Add in the bay leaves. Cook on LOW for 6-8 hours until the meat easily shreds. Remove the bay …

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WebCoat the meat with salt, pepper and 1-2 tablespoons of olive oil. Turn the Instant Pot to the saute mode. When it is hot, add 1 tablespoon of olive oil to the …

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WebCook on the high setting of your slow cooker for 3 hours or until fork tender. Shred the meat, and return to the slow cooker. In a small pot, cook the chilies, the …

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WebInstructions. Pat chuck roast dry with paper towels and season with salt and pepper. Place in slow cooker Add the onion, beef broth, chipotle chilies, garlic, cumin, …

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WebStir the vinegar, lime juice, garlic, oregano, cumin, salt, pepper, and bay leaves into the crockpot. Cover and cook on low for 6-8 hours or on high for 4-6 hours. …

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WebOnce the meat is browned, pour sauce over it. Cover the instant pot and pressure cook on high for 60 minutes. Allow to naturally release by turning off the pot. …

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WebCombine Everything To Make Red Barbacoa. Remove the cooked meat from the Instant Pot. Discard any fat and shred the meat using two forks. Heat the oil in a …

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WebCook on low for 7-8 hours until the beef falls apart. Just before the beef is ready, preheat the broiler and arrange tortillas on a baking sheet. Broil them for 2-3 …

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WebBest Barbacoa You Will Ever Eat! How to Make The Best Barbacoa! Keto, Healthy Recipe https://youtu.be/HrByCSs4DkY Barbacoa Recipe: https://lowcarblove.com/bl

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WebDeglaze the pan with the water or stock. Place all (remaining) ingredients in the Dutch oven or slow cooker. Stir to combine. Place lid on. Cook in slow cooker on …

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