Apricot Sauce For Ham Recipe

Listing Results Apricot Sauce For Ham Recipe

WebPreheat the oven to 325F. Place the ham on a rack in a roasting pan with 1 cup water and bake on the lower rack for 1 hour. …

Rating: 5/5(2)
Total Time: 2 hrsCategory: DinnerCalories: 145 per serving1. Preheat the oven to 325F.
2. Place the ham on a rack in a roasting pan with 1 cup water and bake on the lower rack for 1 hour.
3. While ham bakes make the glaze by combining the preserves and rum in a small saucepan, cook medium heat and whisk until it gets bubbly, about 5 to 8 minutes.
4. After an hour, remove the ham from the oven and brush with the glaze. Return the ham to the oven and cook about another 50 to 60 minutes.

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WebTo the apricot BBQ sauce mixture, add your spices and mix well to combine. Reduce your heat to low and stir occasionally. Taste your BBQ sauce and adjust …

Rating: 5/5(1)
Category: GrillingCuisine: AmericanCalories: 36 per serving

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Web1 cup (234 g) apricot jam 1/4 cup (55 g) brown sugar 1/4 cup (60 ml) orange juice (or 1 orange juiced) 2 Tablespoons (30 ml) mustard (optional) or apple cider …

Ratings: 6Calories: 341 per servingCategory: Main Course1. Remove ham from package and netting. If it’s been refrigerated, if possible let it sit out for about 1 hour to take a bit of the chill off. If ham is not pre-sliced, score the ham with shallow 1/2-inch/12mm criss-cross cuts.
2. Preheat oven to 350°F/175°C. Lay ham cut side down on a baking dish and cover tightly with aluminum foil. Don’t let any steam enter or escape the foil so that the ham doesn’t dry out.
3. Bake the ham for about 2 hours (12-14 minutes per pound, or per the package instructions).
4. While the Ham Bakes - Make the Glaze: In a saucepan, combine the brown sugar glaze ingredients (apricot jam, brown sugar, orange juice, optional mustard, cinnamon, clove, and black pepper). Heat and whisk until brown sugar is dissolved and glaze is well combined.

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WebReserve half the sauce and set aside for serving. Place the ham in a roasting pan and add about 2 cups of water to the bottom. …

Rating: 5/5(1)
Servings: 18Cuisine: AmericanCategory: Low Carb Main Dish1. Combine the cranberries, water, and jam in a small saucepan and bring to a boil. Reduce heat and simmer for 5 – 7 minutes or until the cranberries have burst and the liquid is thick and bubbling.
2. Blend with an immersion blender or in a magic bullet and add the sweetener, tangerine zest, and cardamom and stir well.
3. Reserve half the sauce and set aside for serving.
4. Place the ham in a roasting pan and add about 2 cups of water to the bottom. Score the fat on the ham in a diamond pattern if desired.

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WebA basic non sweet low carb Keto ham recipe Prep Time 5 minutes Cook Time 1 hour 30 minutes Total Time 1 hour 35 minutes Ingredients 6.5 lb ham ½ cup …

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WebPreheat oven to 350°F. Place ham, fat cap facing up, in a large roasting pan. Fill bottom of pan with water to a depth of ½ an inch. Cover pan with aluminum foil. Bake …

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WebServings: 8 Ingredients 7 pounds (about half of a bone-in) cured smoked ham, (butt end), room temperature 2 cups apricot jam 1/4 cup mustard powder Butter for aluminum foil Directions Step 4 Step 5 …

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WebSteps. 1. When ready to cook, set Traeger temperature to 325℉ and preheat, lid closed for 15 minutes. 325 ˚F / 163 ˚C. 2. Place ham in a large roasting pan lined with aluminum foil. Place pan on grill and cook for 90 …

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WebIn a saucepan, combine the apricot preserves, dijon mustard, brown sugar, cinnamon, and cloves. Whisk ingredients together and bring to a boil over medium-high …

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WebSTEP 1: Preheat the oven to 350°F. Trim the rind off the ham, leaving the fat layer in tact. Score the fat in a criss-cross pattern, cutting deeply into the fat, but not through to the flesh beneath. Place the …

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WebWhisk to combine the apricot jam mixture as it’s heating up and bring to boil. Let it simmer and thicken for 5 – 8 minutes. Take it off the stove and it will thicken up. …

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WebEasy Low Carb Baked Ham with Cranberry Apricot Glaze – I Breathe I’m Hungry Low Carb Crock Pot HamRecipes that Crock Keto Ham with a Sweet Butter …

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WebInstructions. Make the glaze: Whisk 4 tablespoons of preserves and mustard together. Place the ham in a 6-quart or larger slow cooker, making sure you can put the …

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Web½ cup apricot preserves FOR INSTANT POT DIRECTIONS 1 - 1.5 cups water 4 tablespoons cornstarch slurry 2 tablespoons cold water + 2 tablespoons …

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WebEasy Low-Carb Baked Ham with Cranberry Apricot Glaze Is it your first time hosting Thanksgiving? This baked ham with cranberry and apricot glaze is the …

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WebHOW TO MAKE KETO APRICOT BOURBON GLAZED HAM STEP 1 Preheat oven to 375 degrees F, with the oven rack placed in the lower third of the oven. STEP 2 …

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WebIngredients 1 fully cooked boneless ham steak (8 ounces) 1 tablespoon brown sugar 1 tablespoon apricot preserves 3/4 teaspoon ground mustard Dash ground …

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