Apple Turnovers Recipe Puff Pastry

Easy Apple Turnovers (VIDEO) NatashasKitchen.com

WEBNov 1, 2019 · Instructions. Preheat Oven to 400˚F. Remove puff pastry from the freezer and thaw according to instructions while …

Rating: 5/5(317)
1. Preheat Oven to 400˚F. Remove puff pastry from the freezer and thaw according to instructions while making and cooling the apple filling.
2. In a medium pot, melt 1 Tbsp butter over medium heat. Add diced apples and cook, stirring occasionally until softened (5 min).
3. Reduce heat to low and stir in 1/4 cup brown sugar, 1/2 tsp cinnamon, and salt. Continue to simmer 3 minutes until apples are soft and caramelized. Remove from heat and set aside to cool.
4. Use a rolling pin to roll the first sheet of thawed pastry to an 11" square. With a pizza cutter, cut into 4 equal-sized squares. Place cooled apple mixture over half of each square, leaving at least a 1/2" border.

Preview

See Also:

Show details

Apple Turnover (easy!!) Lauren's Latest

WEBSep 14, 2022 · Roll out puff pastry to a 10 x 10-inch square and to seal the edges from where it was folded. Cut into 4 even squares. Place equal …

1. Preheat oven to 400 degrees. Line a baking sheet with parchment paper and set aside.
2. Place a medium skillet over medium-low heat. Melt butter. Peel, core and thinly slice apple. Place into warm butter with sugar, cinnamon, and salt. Cook until apple slices have softened, about 7 minutes.
3. Sprinkle clean work surface with flour. Roll out puff pastry to a 10 x 10-inch square and to seal the edges from where it was folded. Cut into 4 even squares. Place equal amounts of cooked apples into the center of each puff pastry square. Whisk egg and milk in small bowl and brush onto the edges of puff pastry to help seal. Bring the opposite corners up and seal together at the top. Press the edges together to seal completely. I pressed the dough against my finger with a fork to help seal it well. Brush the tops with more egg wash and sprinkle with 1/2 teaspoon of sugar each.
4. Bake 15-17 minutes or until puffed and golden brown.

Preview

See Also:

Show details

Apple Turnovers with Puff Pastry My Gorgeous Recipes

WEBSep 22, 2020 · Beat the egg well, then brush all over the pasties. Use a sharp knife or a fork to make a few cuts on top of the pastry - that will …

1. Peel and core the apples.
2. Cut them into quarters, then chop into small cubes - either with a knife or a vegetable cutter.
3. Melt the butter, then add the chopped apples and cook for 2-3 minutes until they begin to soften.
4. Add the sugar, cinnamon and lemon extract, and continue to stir for a further 1-2 minutes, or until soft.

Preview

See Also:

Show details

Puff Pastry Apple Turnovers Recipe: How to Make It

WEBDec 18, 2023 · Preheat oven to 400°. In a large bowl, combine the sugar, flour and cinnamon; add apples and toss to coat. On a lightly floured …

1. In a large bowl, combine the sugar, flour and cinnamon; add apples and toss to coat.
2. On a lightly floured surface, roll out each pastry sheet into a 12-in. square.
3. Cut each into four squares. , Spoon 1/2 cup apple mixture into the center of each square; fold diagonally in half and press edges to seal.
4. Place on a parchment-lined baking sheet., In a small bowl, combine the butter, sugar and cinnamon; brush over pastry.

Preview

See Also:

Show details