WebOct 18, 2015 · In a large skillet melt 1½ tablespoons of your favorite margarine. Add the chopped apples, nutmeg, cinnamon, all spice, brown …
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WebOct 6, 2021 · Cover the bowl tightly with plastic wrap and let the dough rest for 60-90 minutes. When the dough is almost done resting, heat the …
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WebDec 19, 2017 · Place your berries, apples, pear, cinnamon and nutmeg into a saucepan with the Skinny Syrup and a couple tablespoons of water …
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WebNov 1, 2019 · Instructions. Coat a large non-stick skillet with vegetable oil spray and saute the apple slices with cinnamon, cloves, dried fruit and brown sugar, over medium heat, for 8-10 minutes, stirring frequently. …
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WebOct 12, 2020 · Brush the strudel with extra virgin olive oil. Bake in the heated oven on the middle rack for 35 minutes or until the phyllo turns a nice golden brown. Remove from the oven and let cool in the sheet pan. …
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WebSep 27, 2018 · Instructions. Preheat the oven to 350° and have ready 2 baking sheets lined with parchment paper. Set out the filo dough package on the counter for about 15-20 minutes before you begin. Add the thinly …
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WebAug 27, 2021 · Spread half of the apple mixture over the bread crumbs. Drizzle fruit with 2 tablespoons melted butter and sprinkle with 1/3 cup sugar. 5. Fold the short edge of pastry up over the filling. 6. Tucking the …
WebOct 4, 2022 · Set aside. Make the Strudel: Preheat your oven to 350F. Line a large baking sheet with parchment paper and brush with some of the melted butter generously or spray with cooking oil. Start layering the …
WebDec 5, 2017 · Leave a 2-inch margin at the top and bottom of the strip. Pile the apple filling on top of the breadcrumbs. Use a slotted spoon so the liquid stays in the bowl. Fold the 2-inch margin at the top and bottom of the …
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WebSep 27, 2022 · Instructions. Preheat oven to 400℉. Place the raisins and water in a microwave safe bowl and microwave for 1 minute, allow to sit and soak until needed. …
WebNov 4, 2016 · Set aside for 30 minutes. Meanwhile, prepare the apples: Peel, halve, core and slice thin in one direction, then halve the slices crosswise, creating thin squarish rectangles of apples. Place them in a …
WebNov 9, 2023 · Instructions. Preheat oven to 375°F. Unroll Crescent Rolls onto a large sheet of parchment paper that will fit on a cookie sheet. Press the seams together. Using a knife, cut strips 1” apart up and down both …
WebOct 5, 2023 · Step 1: Make the strudel dough. First, mix flour and salt in a bowl. Then pour in water and oil and knead for 5-10 minutes to form a smooth dough. Then brush with a little oil and let it rest for about 1 hour, …
WebAug 31, 2021 · Step 3: In a small bowl, whisk to combine almonds, sugar, cinnamon, and nutmeg (and golden raisins, if adding). Step 4: Add dry mixture to the bowl of apple filling and gently toss (and/or stir) to coat. Step 5: Add flour and stir to coat. If you feel that your filling is too liquidy, drain a bit of the liquid.
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WebSep 26, 2022 · Drain and set aside to cool. In a small skillet over low heat, toast pecans until light golden brown, about 5 to 7 minutes. In a large mixing bowl, toss together the apples, lemon juice, sugar, orange zest, …
WebOct 8, 2023 · In a small bowl, beat egg and milk. Using a pastry brush, lightly coat the tops and sides of the strudel. Bake for 35-40 minutes or until golden brown. In a medium bowl, whisk together powdered sugar, milk, …
WebUsing 2 wide pancake turners, carefully transfer the strudel to the prepared baking sheet, seam side down. Brush the top of the phyllo with the remaining butter. Bake the strudel …