1/2 tsp salt, OR to taste (2 mL) In large salad bowl or trifle bowl, combine broccoli, chicken, bacon, 11/2 cups (375 mL) Cheddar cheese and apple, if using. In medium …
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Preheat oven to 350F and line a cookie sheet with parchment paper or a silicone baking mat. Add the butter to a small skillet over medium heat. Let the butter melt and simmer. …
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How To Make grandma's amish cookies. Blend liquids and butter. Combine all dry ingredients in a bowl. Add dry ingredients to wet ingredients. Mix well. Scoop out in teaspoons to cookie …
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Combine the flour, baking soda and cream of tartar; gradually add to creamed mixture. Drop by small teaspoonfuls onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool. How can you make Amish sugar cookies your own? Salted butter and a splash of extract (try almond!) make these extra flavorful.
Thin Crispy Amish Sugar Cookies are as rich and buttery as their other half, classic Amish Sugar Cookies. Instead of being soft and puffy, they’re crisp and wafer-like. A sprinkling of sugar on top provides a little extra crunch & crackle to these Thin Crispy Amish Sugar Cookies! To easily view all the blog recipes, follow along on Pinterest!
I made a few that are great for fall/holidays, like these Pumpkin Spice Latte Amish Sugar Cookies, these Iced Chai-Spiced Amish Sugar Cookies, and these Peppermint Amish Sugar Cookies. Other great fall variations, though they could really be for anytime are these Pecan Praline Amish Sugar Cookies and these Iced Maple Amish Sugar Cookies.
If you liked these Amish sugar cookies, try more of our traditional Amish recipes. 1 cookie: 117 calories, 7g fat (2g saturated fat), 14mg cholesterol, 48mg sodium, 13g carbohydrate (5g sugars, 0 fiber), 1g protein.