Amish Molasses Oatmeal Cookie Recipe

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DirectionsStep1Begin by preheating your oven to 350 degrees. Grease or line a baking sheet with parchment paper (not wax paper).Step2In a large mixing bowl combine the butter, sugar, brown sugar, and vanilla. Cream together with a hand or stand mixer.Step3Add in the remaining ingredients except the raisins. Mix well on low or medium low until well combined. Do not over mix the cookie dough.Step4Stir in the raisins with a large spoon.Step5For dough balls using about two tablespoons of dough and transfer to your baking sheet.Step6Bake for 8 to 10 minutes. Let rest on the baking sheet for 10 minutes before transferringIngredientsIngredients1 cupButter1 cupSugar1 cupBrown Sugar2 cupsAll Purpose Flour3 cupsQuick Oats1 teaspoonCinnamon¼ teaspoonNutmeg¼ teaspoonGround Cloves1 teaspoonBaking Soda2 Large Eggs1 teaspoonVanilla Extract1 teaspoonSorghum (or molasses)1 cupRaisins (or chocolate chips)1 tablespoonWaterSee moreNutritionalNutritional173 Calories2 gTotal Fat15 mgCholesterol38 gCarbohydrate66 mgSodium3 gProteinFrom twopinkpeonies.comRecipeDirectionsIngredientsNutritionalExplore furtherOld-Fashioned Molasses Oatmeal Cookies - Cookie …cookiemadness.netOatmeal Cookies - An Old Brethren Recipe » Amish 365amish365.comOld Fashioned Oatmeal Molasses Cookies - The Farmwife …farmwifefeeds.comGrandma's Oatmeal Cookies - Simply Recipessimplyrecipes.comBest-Ever Amish Oatmeal Raisin Cookies - the creative …lifeinbetween.meRecommended to you based on what's popular • Feedback

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    Oatmeal Molasses Crisps

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  • WEBNov 27, 2023 · Measure out your flour into a large mixing bowl. Set aside. Add your oats to a blender and blend for 8-10 seconds to get a mix of oat flour and oat flakes. Add your …

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    WEBFeb 20, 2019 · Instructions. In a large bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon and ginger. Set aside. In the bowl …

    Ratings: 2
    Servings: 15
    Cuisine: American
    Category: Dessert
    1. In a large bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon and ginger. Set aside.
    2. In the bowl of a stand mixer, beat the shortening, brown sugar and molasses until cream. Add the eggs one at a time and beat until light, scraping sides of bowl often.
    3. On lowest speed, blend in the flour mixture. When flour mixture is fully blended, stir in the oats, raisins and nuts.
    4. Using a ¼ cup measure or a large cookie scoop, scoop out balls of dough onto a parchment lined baking sheet.

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    WEBDec 1, 2022 · Cream together butter and sugar. Mix dry ingredients together and add to butter and sugar. Add to eggs and molasses and beat until fluffy. Mix well. Add flour, salt, baking soda and spices. Form balls, …

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    WEBAug 16, 2019 · Instructions. In a small bowl combine - flour, oats, cinnamon, baking soda, salt and cornstarch - set aside. In a large bowl …

    1. In a small bowl combine - flour, oats, cinnamon, baking soda, salt and cornstarch - set aside
    2. In a large bowl with electric mixer cream together the butter, brown sugar, white sugar, egg and molasses
    3. Add the dry ingredients to the creamed ingredients and mix to combineAdd the chocolate chips
    4. You can make these cookies any size you like - great big or small - baking time will vary depending on how big or small you make the cookies

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    WEBJan 2, 2020 · Put butter and sugar in a mixing bowl and beat well with electric mixer. Add egg, milk, molasses, and vanilla, and mix well. Add flour, baking soda, salt, and cinnamon and stir. If the dough is too stiff …

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    WEBJul 1, 2014 · 1/4 c Sugar. 1 Egg. Pre-heat the oven to 190?c. Mix together the flour, salt, baking soda and spices and set aside. Melt. the butter in a large saucepan then add the …

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    WEBFeb 2, 2021 · Instructions. Position one of the oven’s racks in the center and preheat oven to 375F degrees. Line cookie sheets with parchment paper or lightly grease them. In a large bowl beat together the sugar and …

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    WEBDec 16, 2008 · Instructions. Cream the sugar and butter. Add beaten eggs and vanilla and beat till combined. Stir together the dry ingredients and then mix with the wet ingredients. Chill the dough. Form into balls and roll …

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    WEBFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 …

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    WEBOct 27, 2023 · Preheat oven to 350: Cream the butter and brown sugar together until smooth and lump free. Whisk in the egg and molasses (the molasses may curdle the …

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    WEBCombine flour and next 5 ingredients in a medium bowl, stirring mixture well. Gradually add flour mixture to creamed mixture, mixing well to combine. Drop dough by level …

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    WEBNov 24, 2020 · Into a mesh strainer over a medium bowl, add flour, baking soda, all the spices, and salt. Shake everything through the strainer into the bowl. Set aside. In a separate large bowl, cream together the butter, …

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    WEBDirections. Cream the shortening and sugar. Add the eggs, molasses and syrup. Then sift together the dry ingredients and alternately stir in the flour and milk.. Bake for 5 to 8 …

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    WEBIn another bowl, mix dry ingredients (besides raisins). Then gradually add the sugar and butter mixture and combine well. Fold in raisins. Drop rounded teaspoons of dough on a …

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