Aloo Paratha Recipe Simple

Quick Aloo Paratha (No Stuff) Welcome to Bhavna's …

WebSep 25, 2015 · In a large bowl, add in all the ingredients and make dough. Grease your hands with some oil and take a small portion of the dough. …

Estimated Reading Time: 1 minTotal Time: 20 mins1. In a large bowl, add in all the ingredients and make dough.
2. Serve with some raita or achar.

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Aloo Paratha Cook With Manali

WebMar 31, 2021 · Ingredients There are two parts to a paratha recipe- the dough and the filling. Atta (whole wheat flour): the dough for the paratha …

Rating: 4.9/5(15)
Total Time: 45 minsCategory: BreadsCalories: 171 per serving1. In a bowl mix together atta (whole wheat flour), salt and oil.Add water little by little and start mixing the dough.
2. To make the filling, boil the potatoes first until they are completely done.You can use a regular pressure cooker and cook on high for 8 to 9 whistles or in instant pot for 10-15 minutes (or even more depending on the size of the potatoes). Once potatoes are boiled, peel the skin, let them cool a bit and then transfer to a bowl.Mash the potatoes and then add chopped green chili, cumin, amchur (dried mango powder), garam masala, ajwain (carom seeds), kashmiri red chili powder, salt and cilantro.
3. Take the dough and divided it into 8 to 10 equal parts (depending on how big you want your parathas to be). My dough weighed around 60 grams each.Now, take one of the dough balls and roll it into a circle of around 4-5 inches in diameter. Apply around 1/2 teaspoon oil on the rolled dough. Then place around 2 tablespoons of the filling in the center (you can add more filling but don't overfill).

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Easy & Failproof Aloo Paratha Recipe Simmer to …

WebNov 10, 2018 · As an Amazon Associate I earn from qualifying purchases. Jump to Recipe Aloo Paratha – This potato-filled Indian flatbread is the …

Rating: 5/5(2)
Total Time: 1 hr 20 minsCategory: BreakfastCalories: 179 per serving1. Boil the potatoes with the peel on. Pat them dry before peeling them.
2. As the potatoes are cooling down, start making the dough.
3. Divide dough into twenty equal portions and roll into balls. Flatten the ball and cover both sides with flour.
4. Place a tawa/frying pan on gas on medium heat.

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Aloo Paratha (Indian Potato Stuffed Flatbread)

WebDec 7, 2014 · All the flavour with far less oil. Win, win! “The flatbread dough is just flour, salt and water and takes 3 minutes to make. The filling is …

Rating: 4.9/5(37)
Total Time: 27 minsCategory: Appetizer, Breakfast, StarterCalories: 440 per serving1. Place the flour, water and salt in a bowl. Use a table knife to mix the ingredients together, then use your hands.
2. Once the dough is sort of formed, turn it out onto a work surface and knead it 60 times. It should be smooth and elastic, not sticky or crumbly.
3. Form the dough into a ball, cover with cling wrap and set aside for at least 20 minutes (up to a few hours). Do not refrigerate.
4. Meanwhile, make the Filling. Place all Filling ingredients into a bowl and mix to combine.

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Aloo Paratha Recipe (Step by Step + Video) Whiskaffair

WebMay 23, 2021 · Crispy + Flaky Vegan (skip ghee) Delicious Bursting with flavors Easy to make Ingredients For the dough – To make the dough for aloo paratha, you will need whole wheat flour, salt, oil, and water.

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Aloo Paratha Recipe Dhaba Style Something's Cooking

WebApr 1, 2017 · The potatoes are boiled and mashed at first and are then mixed with spices. Aloo Paratha is slightly tangy and spicy due to the addition of dry mango powder or Aamchoor powder and green chilies. A …

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Aloo Paratha – Culinary Shades

WebNov 24, 2020 · Make Aloo Paratha. Take 40 grams dough and roll into a smooth ball (about an inch and half in diameter) and then flatten it. Dust it in dry whole wheat flour and roll into a round shape paratha of about 4 …

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Healthy Aloo ka Paratha Potato Stuffed Paratha Recipe

WebMar 11, 2021 · Spread the love. Aloo ka Paratha or Potato Stuffed Paratha Recipe is a classical North Indian stuffed bread recipe made with wheat flour and spiced potato …

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Aloo Paratha Recipe Ministry of Curry

WebSep 8, 2022 · Mom's Tips Do not overcook potatoes. Allow them to cool down before peeling and grating. This will prevent potatoes from getting sticky Grating potatoes makes the filling even and prevents the …

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Aloo Paratha Manjula's Kitchen Indian Vegetarian …

WebJan 14, 2007 · Course Main Course Cuisine Indian Servings 3 people Ingredients Dough 1 cup whole-wheat flour 1/4 tsp salt 1/2 cup water use as needed Filling

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Aloo Paratha Recipe (Homemade Punjabi Style)

WebMar 15, 2023 · First, boil or steam 4 medium-sized potatoes in a pressure cooker, steamer or electric cooker. Add enough water in a 2-litre pressure cooker or pan to just barely cover the potatoes. For cooking in a …

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Aloo Paratha Potato Stuffed Paratha Indian Veggie …

WebOct 30, 2023. by Bhavana Patil. No Comments This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Jump to Recipe Aloo ka paratha recipe is a classic popular Indian …

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Aloo Paratha (Potato Stuffed Flatbread) Untold Recipes By …

WebJan 12, 2022 · Knead the dough, boil and mash the potatoes and mix in all the spices. 2. Split the dough into 8 equal portions and roll each one into a ball. 3. Roll out each ball …

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Aloo Paratha Recipe My Tasty Curry

WebMar 17, 2021 · First take 2 cups of whole wheat flour in a mixing bowl, add half a cup of maida and add salt to taste in it. Pour a tablespoon of oil and mix the oil until it achieves breadcrumbs like consistency. Add water to …

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Aloo Paratha Dhaba Style Aloo Paratha Cooking …

WebSep 29, 2020 · In a mixing bowl add 4 medium sized mashed boiled potatoes, 1 medium onion finely chopped, 3 tablespoon finely chopped coriander leaves, 1 finely chopped green chilli and 2.5 teaspoon of …

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Aloo Paratha Recipe, How to make Aloo Paratha …

WebJun 8, 2016 · Combine all it should appear like bread crumbs. 2. Now add water, salt to form a dough similar to chapatti dough. Allow the dough to rest for 10 mins. 3. In the meanwhile mix all the ingredients into the …

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